Food & Drink | Good Times

March 21, 2023

La Honda’s 2020 Merry Prankster Cabernet is Bottled Psychedelia

The Redwood City winery pays homage to the influential freaks who called the location home in the early ’60s

March 21, 2023

Unleash Your Taste Buds with Santa Cruz’s Toya Sushi

The Westside spot offers an eclectic menu of fresh, organic deliciousness

March 14, 2023

Chef Jessica Yarr Opens The Grove Cafe and Bakery in Felton

The cafe-bakery will spotlight her gift for organic and plant-based pastries and bread

March 14, 2023

Pelican Ranch Winery’s 2021 Pinot Noir Erupts With Flavor

Winemaker Phil Crews’ Pinot Noir Martini Clone is what he calls “a tasting-room favorite”

March 14, 2023

Discover Santa Cruz’s Finest Artisan Ice Cream at Mission Hill

The newly renamed Mission Hill Coffee & Creamery now offers coffee and baked goods

March 7, 2023

The Plant-Forward Honey B Market Nourishes Santa Cruz

‘Building the community up on a small scale’ is part of what inspires owner-operator Katie Belanger

March 7, 2023

Savor La Crema’s Brut Rosé Sparkling Wine

The bubbly showcases the fertile Saralee’s Vineyard in the Russian River Valley

March 7, 2023

Cantine Winepub Fosters Strong Bonds in Aptos

Good beer and wine, tasty food and camaraderie fuel the neighborhood joint

February 28, 2023

A Day Trip to Salinas Offers a Variety of Stellar New Dining Options

From Alvarado Street Brewery’s latest spot to Cali Glizzy Hot Dogs, historic Main Street is hopping

February 28, 2023

Wrights Station Vineyards’ 2020 Pinot Gris

The refreshing wine is loaded with aromas of fruit and spice

February 28, 2023

Empire Grille Embodies Felton’s Small-town Feel

The longtime local favorite plans on elevating its dinner menu