Preview: Pure Roots to Perform at Moe’s Alley

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Local drummer Jeff Allgrove can hardly believe what’s happened in his life in the decade since his reggae band Pure Roots formed. Like, for instance, the time he sat at Ken Boothe’s house in Kingston, Jamaica eating the best mango he ever tasted, and munching on some really spicy red snapper.

Boothe’s name may not be as recognizable as Bob Marley’s, but to hardcore reggae fans, he is right up there with the legends. Boothe is often called “Mr. Rock Steady,” in reference to the soulful, slower-paced sub-genre between ska and reggae that dominated the Jamaican airwaves in the late ’60s. Allgrove not only broke bread with Boothe, he also got him to record vocals on a Pure Roots track that will be featured on the group’s debut album in late 2017.

“He was a really humble guy, and he welcomed me into his house very warmly,” Allgrove says. “I turned on some music I produced. He listened to the song four times in a row. By the fourth time, we started a conversation about recording some music together. It was really a blessing.”

The Pure Roots debut is a long time coming. Its influences span the gamut of Jamaican music from the ’60s and ’70s (ska, rocksteady, reggae rockers), as well as elements of American R&B. The group has been working on this album almost as long as it’s been a band. Recording sessions started in 2009, when the group lost its singer. For a while, the remaining members played live as an instrumental group, but they spent a majority of their time in the recording studio. The band recorded and re-recorded tracks a handful of times. The last time was in 2014, with Steel Pulse’s Amlak Tafari in the co-producer chair.

“We were looking for that real crisp sound. It took us a few years longer than we anticipated,” Allgrove says.

Vocal duties for the album have been filled by a variety of singers, including a who’s who of classic Jamaican music. In addition to Boothe, Junior Reid and Earl Zero (who is the group’s current live lead singer since 2011, and also a featured guest at their Moe’s Alley show on Friday) contributed to the record. There are more, Allgrove says, but he can’t announce them just yet.

How did a Santa Cruz reggae group get to work with so many legendary Jamaican artists? Well, before Allgrove brought any of them into the recording booth, he was booking them. In 2008, he founded Right Vibes Productions to get Pure Roots better gigs. In no time, he was booking other local acts, too. Then, in 2012, he connected with the Wailing Souls, a Jamaican band that dates back to 1967, and started representing them. From there, he forged connections with other international reggae acts like Horace Andy, Black Uhuru and Junior Reid.

“The Wailing Souls are an example of one of the more underappreciated reggae bands, an original harmony trio from Kingston Jamaica,” Allgrove says. “They’ve told me stories of them picking through the landfill with Bob Marley, looking for food, before they were ever playing music.”

Allgrove works hard for his clients. Last year, he took the Wailing Souls to Brazil, where they played five sold-out shows. Just a few months ago, he took them to Kenya—the first time in the band’s entire career they had performed in Africa. According to Allgrove, the band played to 6,000 people from 1:30 a.m. until 5:15 in the morning.

“Those guys are up there, so joyful, playing their music. They are genuinely happy and looking young and youthful. They had more energy than me. It’s crazy. I look up to those guys,” Allgrove says.

Getting to record and travel with these legendary Jamaican musicians has been an inspiration for Allgrove as he continues to finish up Pure Roots’ debut album, and play shows in and out of the Santa Cruz area for eager reggae fans.

“There’s a saying: ‘Who feels it knows it.’ That saying didn’t mean much to me the first time I heard it,” Allgrove says. “With all the professional musicians we’ve worked with, you’re standing there watching it—it’s pure energy. It’s really nice to know that there’s a spirit in reggae. Our message is in the music, and the music is in the message.”

Pure Roots plans to release four singles in 2017 prior to the release of its full-length album. The first, with vocalist Junior Reid, is expected to be out in April.


INFO: 9 p.m., Dec. 9, Moe’s Alley, 1535 Commercial Way, Santa Cruz. $7/adv, $10/door. 479-1854.    

Be Our Guest: Foreverland

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One of the greatest performers of all time, Michael Jackson has no equal. But, that’s not to say that a Michael Jackson tribute can’t pack a dance floor and be loads of fun. Enter Foreverland, the Bay Area’s favorite MJ tribute band. A 14-piece ensemble featuring four lead vocalists, four horns and a six-piece rhythm section, Foreverland honors the out-of-this-world talent, showmanship and artistry of the late, great Jackson with high-energy renditions of his countless jams, which spanned eras, styles and cultures. On Dec. 30, the band performs its Night Before New Year’s Eve Thriller Ball.


INFO: 8 p.m. Friday, Dec. 30. Don Quixote’s, 6275 Hwy. 9, Felton. $25. 335-2800. WANT TO GO? Go to santacruz.com/giveaways before 11 a.m. on Friday, Dec. 23 to find out how you could win a pair of tickets to the show.

Love Your Local Band: Disiac

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Local soul-funk outfit Disiac recently shared the stage with Santa Cruz soul ensemble the Inciters at Don Quixote’s. It shouldn’t be surprising that the two bands were a great fit, since Disiac was born out of the Inciters, in a way. Andrea “Button” Pisani sang in the Inciters for three years; she started Disiac while still in the group, but eventually decided to put all her creative energy into her own project.

“I wanted to come up with something new and fresh. I wanted to be in charge,” Pisani says. “We’re honoring these older soul, funk songs. We’re not so pigeonholed into these very specific types of songs, or very specific genres. We like making things our own.”

Certainly, the band is much smaller, and more stripped down, with influences that include soul, funk, rock, and blues. But what makes the group different from just about any other soul band on the planet is its inclusion of an electric vibraphone player instead of a keyboardist. It makes for a spacey, psychedelic sound.

As for the group’s name, it might be a little confusing at first. In fact, most people mispronounce it as “dizzy-ack,” but it’s easy to get it right once you know it’s short for “aphrodisiac.” The name, they feel, is a perfect fit for what they’re trying to do as a band.

“It’s about making people feel good, making people feel empowered and confident, because that really is a sexy thing,” Pisani says. “We try to create our own energy from this little made-up word, which nobody knows how to pronounce.”

The group’s upcoming show at Moe’s might be its last for a while. The members are anxious to get some recording done, and plan is to spend the winter recording an EP and return to the stage in 2017.


INFO: 8:30 p.m. Wednesday, Dec. 14. Moe’s Alley, 1535 Commercial Way, Santa Cruz. $5/adv, $8/door. 479-1854.

New Chef For Assembly

Tapped to become Executive Chef at the evolving Assembly restaurant, Jessica Yarr—barely into her 30s—enjoys a substantial resumé of local establishments that includes Gabriella Cafe, Theo’s, River Café and most recently Mint in Scotts Valley. Pastry has long been a specialty of the mother of three, and for the past seven months Yarr has managed the pastry chef program at The Penny Ice Creamery. Yarr says she felt an instant kinship with Assembly/Penny co-owner Kendra Baker.

“She was also a woman chef with small children, so I felt good about that,” says Yarr. “I was happy to join their team.”

Once onboard, Yarr began working with the many Penny/Assembly events. “I became Kendra’s go-to for events. I did two Outstanding in the Fields, a Live Earth Farm, and a Route One dinner,” and plenty of farmers market pop-ups, she says. “They knew I was more interested in full-service restaurant work, and they asked me to be Executive Chef at Assembly.”
Yarr is already getting the lay of the land. “It’s busy in unpredictable ways,” she says. “It’s huge, and it’s a challenge.” But, she says, she intends to give it her best, and “to see what I can bring to this role. It’s a definite step forward and up from what I’ve done in the past.”

The new chef wants to attract “a real diversity, especially some younger patrons.” Yarr acknowledges that the sheer size of the restaurant, developed by business partners Zach Davis and Kendra Baker, cuts into a sense of comfort that some patrons seek.

“We need to be targeting millennials. They work hard for their money, and they want quality foods that are good values. People who go to gastropubs, who are interested in fermented and artisan foods,” she says. Yarr believes that the Baker/Davis presence has already elevated the local food scene. “Now the restaurant is the last piece that needs to be polished,” she says.

As far as new menu design, Yarr chuckles that her job is to “compete with the burger,”  Assembly’s popular signature. “Accessible food, but food that they can’t do at home,” she explains. “I would like to work on fermented, sprouted, crafted foods. More in-house condiments. I’m not there yet. I have to wrap my brain around the beast first.”

We can’t wait to taste what Yarr can do with such an ambitious kitchen. assembly.restaurant.


Swing Shift at Soif Wine

John Locke, for years the red-haired oeno-savant at Soif, has exited the building to devote himself fulltime to Birichino, the wine brand he partners with Alex Krause. A brick and mortar tasting room is being conceived as we speak. This is both good news and bad news. The good news is that Locke gets to reinvent himself yet again, after years as the savant conspirator with Randall Grahm on the infamous newsletter and other linguistic hijinks. And, after shaping and styling the wine inventory, the wine events, and the seemingly limitless wine lore offered to Soif patrons over the past 10 years, Locke will turn his talents to developing his own stable of Birichino wines. The other good news is that “two weeks ago, we/they hired a gentleman named Brett Tebo to work with Alyssa [Twelker] on the wine programs,” he says. Locke feels that with a substantial Bay Area wine resumé Tebo “will make a great addition and a needed fresh pair of eyes. My admiration for Alyssa is immense. Few realize what a prodigy she really is. I am sure she will shine in this new arrangement,” says Locke. The bad news is that Soif regulars will lose the mercurial and impish presence of Locke’s seemingly endless wine expertise. Change happens. Stay tuned.

Pumpkin Bread from Staff of Life

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Like many Santa Cruzans, I co-habitate with adults, and we share a lot of our food. When I brought home a fluffy loaf of house-baked pumpkin bread from Staff of Life, I felt like a capital-G, capital-R Good Roommate.

I’ll admit, we are kind of a bread-obsessed household, but even I was surprised at how quickly—and in how many ways—it disappeared. Airy, fragrant with baking spices, but not very sweet, it was delicious toasted in the morning with fried eggs, absolutely phenomenal as French toast and blew our minds as a grilled cheese sandwich with gruyere, sauteed kale and caramelized onions, in addition to the many slices that were slathered with butter and dusted with brown sugar. It’s only available through December, so grab a plump loaf and savor the end of autumn while you can.


RAMEN TUESDAYS

They’re back! For those of us who fell in love with the weekly ramen slurp sesh from the Kitchen at Discretion last winter, our bowls of soul have returned. Layers of dashi, bone broth, fresh noodles and fatty pork are lovingly and painstakingly crafted by ramen enthusiasts chef Santos Majano and his sous Dare Arowe every Tuesday and topped with a rainbow of house-made pickled egg, vegetables, nori and Serrano chilis. Arowe will mix it up each week with different regional styles of ramen. I guess we’ll have to try them all! kitchenatdiscretion.com.


POP-UP FOR STANDING ROCK

A pop-up fundraiser for Standing Rock (yes, they still need funds) will be held at Midtown Café from 5-9 p.m. on Friday, Dec. 16. The collaborative menu will feature red beans and rice with a variety of fixin’s by chef Jessica Yarr of Assembly, Amanda Pargh of Burn Hot Sauce and Seth Heitzenrater of Outstanding in the Field. Speakers who have spent time on the ground at Standing Rock will share their experiences, and musical entertainment will be provided by local artists Jessie Marks and Aliza Hava. All proceeds from this event will go directly to Sacred Stone camp and their medical and legal funds.

Pearl of the Ocean’s Custom Wines

Some little time ago, I wrote about Pearl of the Ocean’s White Pearl Chardonnay. Now it’s time for the Red Pearl Cab.

Pearl of the Ocean’s owner, Ayoma Wilen, has had these wines specially made for her restaurant to pair with its organic Sri Lankan cuisine. On our last visit to Pearl of the Ocean, we enjoyed sampling her wines with two of Wilen’s exotic curries. And although the restaurant focuses on vegan and vegetarian food, meat and fish dishes are available as well.

Made with the finest grapes from California’s world-famous wine-growing region, “the Cabernet Sauvignon pairs perfectly with all Sri Lankan dishes,” says Wilen. She has gone to great lengths, tasting many different wines, to find a zesty Cab (Red Pearl) as well as a crisp Chardonnay (White Pearl), that match the delicious cuisine of Sri Lanka—a tea-growing island, known as Pearl of the Ocean, which used to be called Ceylon.

With a good dose of black currant, tobacco and coffee notes, and distinct aromas of cedar and toast, it’s well worth buying a bottle of the Cab ($42) to pair with the restaurant’s rich and vibrant cuisine.

Wilen partnered with the well-known Pat Paulsen Vineyards in Livermore, who bottled the wine for her, and she has “poured the same creativity and passion into each and every bottle of wine” that she pours into her food.

Pearl of the Ocean, 736 Water St., Santa Cruz, 457-2350. pearloftheocean.net.


The Pantry at the Food Lounge

After a lunchtime event at the Santa Cruz Food Lounge, I checked out their new Pantry store, where a wide assortment of local goods are for sale, including local honey, gluten-free Makse Bars, Friend in Cheeses jams, vanilla from Patricia Rain’s Vanilla Company (including Rain’s book Vanilla on the cultural history of this exotic plant), and Farm Fresh Coffee from Hidden Fortress Micro Farm—now with a new coffee shop on Hangar Way in Watsonville. The Food Lounge is at 1001 Center St., Santa Cruz. Visit scfoodlounge.com for more info.

Full Moon on Santa Lucia Day

Tuesday, Dec. 13 (winter solstice, Julian calendar) is the Feast of St. Lucia (Lucy). Lucia, from Latin “luc, lux,” means “light” and “lucid.” A Christian young woman during the times of Roman persecution, Lucia distributed her wealth to the poor and brought food to the Christians hiding in the catacombs. She wore candles on her head so that her hands were free. Lucia consecrated her life to God and refused an arranged marriage, leading to martyrdom.

Santa Lucia, patron saint of the blind and a symbol of light in the darkness, is celebrated in Scandinavian and Italian towns and here and there across America. Young girls wear halos of lights, and evergreen (lingonberry) wreaths with seven candles (Advent wreath) are centerpieces on tables. Candles and shining flickering lights are everywhere, for light is the central theme (giving hope and banishing the darkness).

Santa Lucia festivities include parades (serenading the dark, the land, the sky, the trees) of young women, a crown of candles on their heads (passing by and seen through a darkened window). Festivities begin before dawn. In some villages, entire towns celebrate with open houses, lights in windows, Mass, religious ceremonies, reading the Christmas story and lighting the Christmas tree (like the White House Christmas tree). Festival foods include mulled wine, cider, ginger cookies, and Swedish lussekatter (saffron raisin buns).

Tuesday is also the Sagittarius solar festival and last full moon of 2016. We ponder upon the Sag keynote and the Soul’s directive, “I see the goal, I reach that goal, and then I see another.”  We then list our goals. Two Notes: Mercury retrogrades Dec. 19! And my daily Facebook posts (Daily Studies) are now on my website, nightlightnews.org.


ARIES: In the next month, assess the many ways you are valuable. Let this not be difficult. Ponder upon and make an ongoing list of your abilities, kindnesses, good deeds, and plans for Goodwill. Then you see your value. Place lists on walls, doors and mirrors, reading them each day. This is the beginning of your self-identity as part of the New Group of World Servers.

TAURUS: Things go into hiding for a while … especially you, for rest and protection. Someone else is hiding, too. They are very valuable to you. Tend to them with care. They’re knowledgeable and have the skills needed for your next creative stage and for humanity’s educational future. Money, too, is hidden at this time. It’s still available, but you must call it forth, using it for practical things like land for community.

GEMINI: Past friends, relationships, groups and a previous resource may have appeared or be on your mind. They are valuable to you; lights shining in the darkness. A certain group, also from the past, holds the Love/Wisdom (Ray 2, Gemini’s ray) you need and therefore seek. It holds the new language and study of symbols allowing you entrance into the Temple of Learning. Do you hesitate?

CANCER: Ponder upon the different ways you want to be seen, known and recognized. Are you interested in the new culture and civilization? You are to nurture the new era at its foundation with visions of the future. How is your garden? Do you have a worm bin? Do you know how to create bio-dynamic soil? Remember to share your discoveries. Cancer teaches humanity how to feed and nurture itself.

LEO: The next nine months you reassess goals, hopes, wishes and aspirations. Earth’s resources (soil, trees, plants) are vital for your health and well-being. Stand in the Sun and work in nature, the most balanced kingdom. Earth and sky radiations strengthen heart and mind, refocus enthusiasm (“filled with God”), allowing practicality to emerge. Are you feeling restricted from too many responsibilities?

VIRGO: You may struggle to maintain equilibrium between the many desires that arise in daily life. There may be a sense of confusion, or perhaps a wounding. You want to create something new and vital. A hint: the new art has its foundation in astrology and heavenly symbols. Study the electric universe. All that you learn now creates a new foundation for yourself and where you live. Study the Laws of the Soul.

LIBRA: You are becoming a new person. Expanding with new knowledge and new aspirations. It’s important to travel now. Not far, but here and there and roundabout. Seeing different neighborhoods allows you to see differences and to compare them to your life. This leads to gratitude, the theme of the season. A new creativity is about to come forth. This is your season of practicing goodwill in all your worlds.

SCORPIO: Tend to all daily things, small and necessary, with all your attention and awareness. Observe habits, agendas, thoughts, hopes, how you care for yourself, your work, all environments, and everyone in your many worlds. We evolve slowly by tending to physical, emotional, then mental needs, progressing to the Soul. Each day “brood upon your service (work) for the coming day.” This is Soul work. The personality then becomes calm and quiet. Revelations occur.

SAGITTARIUS: There is a working upon the self, a restructuring and renewing. You may not know this is occurring. Saturn has taken you in hand and wants you to see things differently. First, the past and all your accomplishments. Then the present, where you must wait in quiet and silence. Silence is the Sagittarius pathway. In Sag, one must listen to the Sound of Silence so that ideas from higher realms can impress the mind. No more clashing symbols.

CAPRICORN: You’re neither sentimental nor emotional. You see the need for practical nourishment and realize one source of nourishment is financial security. How would this security look in terms of work, home and land? Each area you live and work in calls for order and organization, purity of focus, warmth, color and quality. Do you have an area set aside for your creative arts? Should communication wound, be still and turn the other cheek.

AQUARIUS: It’s possible that important people and events from the past appear again for review. We learn from life experiences and eventually we create rules or directive from what we’ve learned. You have eliminated the unnecessary already. Allow nothing from the past to rewound you. There may be travel plans coming up. Careful, they may change unexpectedly. All of humanity must now learn to be adaptable very quickly.

PISCES: Life calls you back into the world and you respond with assurance and confidence. There is an emphasis on participating in groups. The learning of the new spiritual law now takes place in groups and not necessarily individually. The Soul is group-oriented. And the Soul is what is manifesting in our world now. There is a connection between religious studies and the occult (white magic, hidden sciences, astrology, Ageless Wisdom teachings, the hidden Bible, esoteric, etc.). You build the Rainbow Bridge between the two.

Rob Brezsny’s Astrology Dec 7—13

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ARIES (March 21-April 19): Normally I cheer you on when you devote single-minded attention to pressing concerns, even if you become a bit obsessive. But right now, in accordance with astrological omens, I invite you to run wild and free as you sample lavish variety. It’s prime time to survey a spectrum of spicy, shiny, and feisty possibilities . . . to entertain a host of ticklish riddles rather than insist on prosaic answers. You have been authorized by the cosmos to fabricate your own temporary religion of playing around and messing around and fooling around.

TAURUS (April 20-May 20): Taurus poet Adrienne Rich described “an honorable human relationship” as “one in which two people have the right to use the word ‘love.’” How is that right earned? How is such a bond nurtured? Rich said it was “often terrifying to both persons involved,” because it’s “a process of refining the truths they can tell each other.” I bring this to your attention, Taurus, because you’re in a favorable phase to become an even more honorable lover, friend, and ally than you already are. To take advantage of the opportunity, explore this question: How can you supercharge and purify your ability to speak and hear the truth?

GEMINI (May 21-June 20): In Goethe’s play Faust, the hero bemoans his lack of inner unity. Two different souls live within him, he says, and they don’t cooperate. Even worse, they each try to rule him without consulting the other. I’m guessing you’ve experienced a more manageable version of that split during the course of your life. Lately, though, it may have grown more intense and divisive. If that’s true, I think it’s a good sign. It portends the possibility that healing is in the works . . . that energy is building for a novel synthesis. To help make it happen, identify and celebrate what your two sides have in common.

CANCER (June 21-July 22): The poet Dick Allen described Zen Buddhism as being “so filled with paradoxes that it jumps through hoops that aren’t even there.” I’m tempted to apply this description to the way you’ve been living your life recently. While I can see how it may have entertained you to engage in such glamorous intrigue, I’m hoping you will stop. There is no longer anything to be gained by the complicated hocus-pocus. But it’s fine for you to jump through actual hoops if doing so yields concrete benefits.

LEO (July 23-Aug. 22): For decades, numerous self-help authors have claimed that humans use 10 percent or less of their brain’s potential. But the truth is that our gray matter is far more active than that. The scientific evidence is now abundant. (See a summary here: tinyurl.com/mindmyths.) I hope this helps spur you to destroy any limited assumptions you might have about your own brainpower, Leo. According to my astrological analysis, you could and should become significantly smarter in the next nine months—and wiser, too!

VIRGO (Aug. 23-Sept. 22): Born under the sign of Virgo, Mary Oliver is America’s best-selling poet. She wasn’t an overnight sensation, but she did win a Pulitzer Prize when she was 49. “What I loved in the beginning, I think, was mostly myself,” she confesses in one poem. “Never mind that I had to, since somebody had to. That was many years ago.” I bet that even at her current age of 81, Oliver is still refining and deepening her self-love. Neither she nor you will ever be finished with this grand and grueling project. Luckily for you both, now is a time when Virgos can and should make plucky progress in the ongoing work. (P.S. And this is an essential practice if you want to keep refining and deepening your love for others.)

LIBRA (Sept. 23-Oct. 22): Most high-quality suits worn by men are made from the wool of Merino sheep raised in Australia. So says Nicholas Antongiavanni in his book The Suit: A Machiavellian Approach to Men’s Style. There are now more than 100 million members of this breed, but they are all descendants of just two rams and four ewes from 18th-century Spain. How did that happen? It’s a long story. (Read about it here: tinyurl.com/merinosheep.) For the oracular purposes of this horoscope, I’ll simply say that in the next nine months you’ll also have the potential to germinate a few choice seeds that could ultimately yield enormous, enduring results. Choose well!

SCORPIO (Oct. 23-Nov. 21): Five of my Scorpio acquaintances and 17 of my Scorpio readers have let me know that they’re actively seeking to make new alliances and strengthen their existing alliances. Does this mean that Scorpios everywhere are engaged in similar quests? I hope so. I would love to see you expand your network of like-minded souls. I would love for you to be ardent about recruiting more help and support. Happily, the current astrological omens favor such efforts. Hot tip: For best results, be receptive, inviting, and forthright.

SAGITTARIUS (Nov. 22-Dec. 21): “The awesome splendor of the universe is much easier to deal with if you think of it as a series of small chunks,” wrote novelist Terry Pratchett. That’s true enough, but I’ll add a caveat: Now and then the trickle of small chunks of awesome splendor gives way to a surge of really big chunks. According to my astrological analysis, that’s either already happening for you, or else is about to happen. Can you handle it? I’m sure you’ve noticed that some people are unskilled at welcoming such glory; they prefer to keep their lives tidy and tiny. They may even get stressed out by their own good fortune. I trust you’re not one of these fainthearted souls. I hope you will summon the grace you’ll need to make spirited use of the onslaught of magnificence.

CAPRICORN (Dec. 22-Jan. 19): In his book The Dictionary of Obscure Sorrows, John Koenig coins words to describe previously unnamed feelings. I suspect you may have experienced a few of them recently. One is “monachopsis,” defined as “the subtle but persistent feeling of being out of place.” Then there’s “altschmerz,” meaning “weariness with the same old issues you’ve always had.” Another obscure sorrow you might recognize is “nodus tollens,” or “the realization that the plot of your life doesn’t make sense anymore.” Now I’ll tell you two of Koenig’s more uplifting terms, which I bet you’ll feel as you claw your way free of the morass. First, there’s “liberosis,” caring less about unimportant things; relaxing your grip so you can hold your life loosely and playfully. Second, there’s “flashover,” that moment when conversations become “real and alive, which occurs when a spark of trust shorts out the delicate circuits you keep insulated under layers of irony.”

AQUARIUS (Jan. 20-Feb. 18): In 1983, two Australian blokes launched a quest to tip a drink at every pub in Melbourne. Thirty-two years later, Mick Stevens and Stuart MacArthur finally accomplished their goal when they sipped beers at The Clyde. It was the 476th establishment on their list. The coming weeks will be a highly favorable time to plan an epic adventure of your own, Aquarius. I hope and pray, though, that you will make it more sacred and meaningful than Stevens’ and MacArthur’s trivial mission.

PISCES (Feb. 19-March 20): For three seasons of the year—spring, summer, and fall—a certain weasel species has brown fur. During that time, it’s known as a stoat. When winter arrives, the creature’s coat turns to white. Its name changes, too. We call it an ermine. The next spring, it once again becomes a stoat. Given the nature of the astrological omens, Pisces, I think it would make poetic sense for you to borrow this strategy. What would you like your nickname to be during the next three months? Here are a few suggestions: Sweet Sorcerer; Secret Freedom-Seeker; Lost-and-Found Specialist; Mystery Maker; Resurrector.


Homework: Imagine it’s many years from now. As you look back on your life, what adventure do you regret not trying? tr**********@gm***.com.

2016 Holiday Gift Guide

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[dropcap]T[/dropcap]his year, I decided to pick gifts for my friends and loved ones by taping all the pages of this gift guide onto the wall, blindfolding myself, and throwing darts at them. Whatever it landed on is what you’re getting, people!

After a couple of blindfolded-darts-related mishaps (lesson number one that I can pass along is never, ever do this naked), I can tell you to get ready for something saucy from the Erotic Enthusiast category, dad! And Grandma Gwen, you are just going to love your gift from the Hipster page. It’s so ironic! All in all, I can say that chucking sharp pieces of metal at this gift guide is definitely the scientifically determined best way to shop locally this holiday season. But I guess, if you must, you could use it to efficiently find appropriate and sure-to-please gifts for all types of people in your life. Fine, whatever, just please, please help me un-pin myself from this wall.

STEVE PALOPOLI | EDITOR-IN-CHIEF


Opinion November 30, 2016

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EDITOR’S NOTE

If you weren’t living in Santa Cruz in the pre-Amazon era, it’s probably hard to appreciate how wonderfully mundane it seemed back then to have a thriving literary scene. We didn’t just take independent bookstores for granted, we took taking independent bookstores for granted for granted.

Not anymore, of course. Now most cities don’t have an independent bookstore—even the one with a million people right over the hill. And Santa Cruz County has certainly lost our share of great bookstores, like Capitola Book Café and Bookworks, to name the most recent casualties. But lucky for us, there are still indie bookstores in Santa Cruz—and the grande dame of them all, Bookshop Santa Cruz, has not just survived, but risen to be considered a model for others at a national level.

The truth is that Wallace Baine’s new book marking the 50th anniversary of Bookshop Santa Cruz would have been a good idea even if this era of indie-lit crisis had never arisen—and that’s a testament to the mark that the store has made on Santa Cruz culture. And while it uses the history of the bookstore as a narrative backbone, A Light in the Midst of Darkness is perhaps even more important for the way it winds into other corners of Santa Cruz’s literary history—for instance, Baine’s wonderful writing about James Houston and Jeanne Wakatsuki Houston, a short section of the book that is excerpted in this week’s issue. Meanwhile, Wendy Mayer-Lochtefeld explores the book’s bigger themes in her interview with the author.   

Baine will be talking about A Light in the Midst of Darkness at 2 p.m. this Saturday at Wellstone Center in the Redwoods—the publishing arm of which, Wellstone Books, published it. He’ll be in conversation with Wellstone’s publisher Steve Kettmann, myself, and two key figures in Bookshop Santa Cruz’s history, Neal Coonerty and Casey Coonerty. I hope you’ll join us!

STEVE PALOPOLI | EDITOR-IN-CHIEF


LETTERS TO THE EDITOR

Read the latest letters to the editor here.

No Laughing Matter

I was eager to read “The Vecchione Project” (GT, 10/26), and I hung onto every word until the last paragraph, which stated, “Vecchione admits that she gets ‘really nervous beforehand, and then I become incredibly happy. It must mean I’m mentally ill,’ she says with a chuckle.” While most of us who suffer from bipolar disorder (which has potentially lethal high and low moods) love humor, as a women’s mental health advocate and mother with bipolar disorder, I found this remark offensive. The talented authors Christina Waters and Patrice Vecchione know that words have enormous power. In a time when one out of four adults live with a mood disorder and suicides are higher than ever, it’s important to remember that at its core, mental illness is no laughing matter.

Dyane Harwood | Founder, Depression and Bipolar Support Alliance (DBSA), Santa Cruz County Chapter

Popular Vote is The Only Way

Re: Letters, 11/23: Steve Edwards only got it partially correct. Yes, the Electoral College was a nod to small states, but its main purpose was to appease the slave owning states. They had lots of land, but not a lot of free white men. (Twelve of our first 18 presidents were slave owners. George Washington owned more than 300.) So a compromise was reached to count each slave as 3/5 of a person! (I have not been able to ascertain whether this only included adult males.)  

Moreover, basing a state’s Electoral College votes is absurd, when many people do not, or cannot, vote. Children can’t vote. Prisoners cannot vote. Several religious sects do not believe in voting. Why should they be counted to give a state more voting power? All the votes in the country should be considered equal; the popular vote is the only way to do this. We are supposed to be the United States, after all.    

Nancy DeJarlais | Capitola

Tribute to Lowery

Robert Lowery was his name. Blues was his game. He talked the talk and he walked the walk. A bluesman for life. Authentic and sincere. His gut-level guitar playing wrenched new life from traditional blues classics.

He was an accomplished artist of the first degree. A blues artist. The guitar fingerboard was his palette. Six steel strings and a metal slide would serve as brushes. The notes, mostly blue, were his choice of colors. He’d start to play and sing and instantly proceed to paint a true portrait of what the blues can feel like.

His music will live on through a rich repertoire of recordings. Man had the blues in the beginning, and he still has the blues today. Listen to the blues.

Rick Messina | Santa Cruz


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GOOD IDEA

WRITES OF PASSAGE
Lovers of real paper novels with their refreshing book smell have a reason to celebrate this holiday season because Watsonville is getting a bookstore again. Kelly Pleskunas, longtime owner of the city’s former Crossroads Books, is opening her new Kelly’s Books at 10 a.m. on Saturday, Dec. 3 with raffles and giveaways to celebrate. The new store is located at 1838 Main St., Watsonville, next to Bagel Café & Bakery.


GOOD WORK

CAR TALK
The city of Santa Cruz has released its first-ever Traffic Safety Report, which tracked traffic collision data through Dec. 31, 2015. Among the findings, the study reports that total collisions were down 7.6 percent last year from 2014. Crashes involving pedestrians were down 17 percent, while crashes involving cyclists went up 2 percent. Unsafe speed was the No. 1 cause of collisions, followed by a failure to yield right-of-way and unsafe turning.


QUOTE OF THE WEEK

“A bookstore is one of the many pieces of evidence we have that people are still thinking.”

– Jerry Seinfeld

Preview: Pure Roots to Perform at Moe’s Alley

Pure Roots
Santa Cruz group Pure Roots connects with some of Jamaica’s most legendary musicians

Be Our Guest: Foreverland

Foreverland
Win tickets to Foreverland on Dec. 30 at Don Quixote's

Love Your Local Band: Disiac

Disiac band
Disiac play Wednesday, Dec. 14 at Moe’s Alley

New Chef For Assembly

Jessica Yarr and the team at Assembly in Santa Cruz
Jessica Yarr becomes new executive chef at Assembly, and John Locke leaves Soif for Birichino Wines

Pumpkin Bread from Staff of Life

Staff of Life pumpkin bread
A versatile seasonal bread, plus the return of Ramen Tuesdays and a Pop-Up Fundraiser for Standing Rock

Pearl of the Ocean’s Custom Wines

Ayoma Wilen, Pearl of the Ocean
A Red Pearl and a White Pearl made for the Sri Lankan cuisine at Pearl of the Ocean

Full Moon on Santa Lucia Day

risa d'angeles
Esoteric Astrology as news for week of Dec. 7, 2016

Rob Brezsny’s Astrology Dec 7—13

Astrology, Horoscope, Stars, Zodiac Signs
Free will astrology for the week of December 7, 2016

2016 Holiday Gift Guide

The ultimate guide to local shopping

Opinion November 30, 2016

The Coonertys in front of Bookshop Santa Cruz
Plus Letters to the Editor
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