.Andrew Steingrube

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Ashby chocolates in Foodie File
October 15, 2025

Sweet Feats

At Ashby Confections, flagship chocolate stand-outs include truffles like fresh banana, mocha, roasted hazelnut and award-winning raspberry.
Vin Vivant patrons at the bar
October 8, 2025

Bon, Vin Vivant!

Vin Vivant wine bar is small and quaint, with vintage art, a plant wall and an ocean view patio providing ample ambiance. The wine selection features 400 labels.
Coffee drinks at The Ugly Mug in Foodie File
October 1, 2025

Cafe Society

In the heart of downtown Soquel, The Ugly Mug is inspired by the beatnik cafés of yesteryear, a comfy place to hang out and meet with friends.
quesa birria tacos
September 24, 2025

Real Deal

At The Real Taco, The oft-complimented quesabirria is the menu’s superstar, dancing with tasty flavors and textures. Baja fish and shrimp tacos are also a hit.
Asian chicken salad
September 17, 2025

Thriving Range

At Carmona's the menu is classic American with pronounced multicultural influence from Mexican, Italian and Asian cuisines.
lasagna and gamberi alla diavola
September 10, 2025

Seabright Might

Tramonti highlights baked branzino, mussels in white wine garlic broth and short rib ravioli. Desserts include Italian tiramisu and French chocolate mousse.
Foodie File photo of garlic sauce shrimp
September 3, 2025

Local Catch

Long-standing local favorite La Perla Del Pacifico has been a jewel of the Watsonville dining scene for the last 35 years. Non-seafood options abound as well.
Foodie File photo of Margherita pizza
August 27, 2025

Pizza Prodigy

The Appily Ever After is a culinary collage of honeycrisp apples, applewood-smoked bacon, fresh jalapeño, goat cheese and honey.
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