The Man Behind the Watch Duty App

When wildfires threaten California communities, a viral lifeline has emerged: the Watch Duty app. This 501(c)(3) nonprofit, hailed by the Washington Post as โ€œan essential app in LA for tracking wildfires,โ€ has become indispensable for millions. With over 1 million downloads in a single week and 100% uptimeโ€”unlike the multiple erroneous evacuation notices sent out by government agenciesโ€”Watch Duty is setting the gold standard for wildfire awareness. Founder John Clarke Mills describes it as a public service created to address a glaring gap in emergency preparedness.

Mills is no stranger to solving complex problems. With an impressive rรฉsumรฉ of stints with Silicon Valley startups, he has made a career of building technology that simplifies life for underserved markets. But Watch Duty stands apart, born not from the boardroom but from the urgency of living off the grid in Sonoma County, where wildfires are a seasonal reality.

โ€œI experienced a bunch of fires where there was just no reliable information,โ€ Mills recalls. โ€œSome fires are so small theyโ€™re handled quickly, but youโ€™re still left wondering: โ€˜Whatโ€™s going on near my house? Should I pack to evacuate or not?โ€™โ€

Frustrated by the lack of clear communication, Mills decided to take action. โ€œAfter being evacuated for seven days during one fire, I spent all night listening to emergency radios, trying to figure out how the system worked. I realized no one was addressing this in a meaningful way.โ€

For Mills, the turning point came during the 2020 LNU Lightning Complex fires in the North Bay*โ€”the same year the CZU Lightning Complex fire devastated over 80,000 acres in Santa Cruz County. โ€œI discovered people on Facebook and Twitter who were themselves listening to emergency radio traffic and posting updates. They were doing incredible work, but it was fragmented.โ€ Millsโ€™ innovation wasnโ€™t in creating new software but in organizing these citizen reporters into a cohesive network. โ€œI put them in a Slack community where they could collaborate, and the app became the interface for sharing their work with the world.โ€

At its core, Watch Duty is powered by first-responder radio traffic. โ€œThe magic isnโ€™t in the software,โ€ Mills explains. โ€œItโ€™s in the peopleโ€”volunteers who monitor and relay critical information in real time. Our role is to amplify their efforts and make the data accessible to everyone.โ€

Despite Watch Dutyโ€™s success, Mills is quick to point out that technology alone wonโ€™t solve the wildfire crisis. โ€œWe need to harden our homes, prepare for fire, and support prescribed burns. Software canโ€™t save us from this. We need better firefighter pay, more engines, and updated alert systems.โ€

Portrait of a man wearing a hat
John Clarke Mills emphasizes the importance of individual preparedness: โ€˜Fire is coming back, and we all need to be ready.โ€™ PHOTO: Jeffrey Packard

Mills moved from New York to California in his early 20s and spent much of his career in San Francisco before relocating to Sonoma County. He attributes his problem-solving mindset to his childhood. โ€œI spent most of my time building things,โ€ Mills says, but when his dad wasnโ€™t around to supervise his use of power tools, he would work on his computer. โ€œI was always making and destroying things for fun, and that carried through to my work in Silicon Valley.โ€*

Before founding Watch Duty, Mills worked in various industries, including food service technology. โ€œIโ€™ve always been drawn to underserved markets, where people donโ€™t typically get software designed for them. Itโ€™s about making technology useful, not cumbersome.โ€

When asked how Watch Duty stands out from other wildfire apps, Millsโ€™ answer is simple: accuracy and immediacy. โ€œWe donโ€™t speculate. We disseminate information directly from professionals. If a first responder says a fire will reach a community in 17 minutes, we relay that information without delay. Thatโ€™s our commitment to transparency.โ€

Mills also emphasizes the importance of individual preparedness. โ€œDownload Watch Duty. Itโ€™s free and takes three minutes. Beyond that, clear brush within five feet of your home, remove larger trees within 20 feet, and prepare a go-bag. Fire is coming back, and we all need to be ready.โ€

However, Mills acknowledges the economic realities many face. โ€œSome people canโ€™t afford to rebuild after losing their homes. These arenโ€™t celebrities with vacation propertiesโ€”theyโ€™re second- or third-generation homeowners. Itโ€™s heartbreaking, and it highlights the need for systemic change.โ€

As wildfires become more frequent and intense, Millsโ€™ mission remains clear: to provide timely, reliable information and empower communities to take action. โ€œIโ€™m not a weather scientist, but the data speaks for itself. Fires are happening more often, and theyโ€™re more wind-driven. The best we can do is prepare.โ€

Sitting in his forested Sonoma County home, Mills reflects on the journey that brought him here. โ€œI sold my last company and planned to live off the land, building with my hands. Now Iโ€™m working 80-hour weeks again, but itโ€™s worth it because I know this matters. No one else was going to figure this out, so I did.โ€

With Watch Duty, Mills and his team have created more than just an app; theyโ€™ve built a lifeline for communities facing the growing threat of wildfires. As Santa Cruz and other regions brace for the next fire season, Millsโ€™ work serves as a powerful reminder: when technology meets community, it can save lives.

*Story updated Feb. 7 to correct biographical details about John Clarke Mills.

LETTERS

NOT SO HAUTE

That was a nice summary of things happening this week. I do have a couple of comments about your article:

1. In French, โ€œhauteโ€ is pronounced as โ€œoatโ€โ€”not as โ€œhot.โ€ In fact, the H is rarely pronounced, especially at the start of a French word. So, Piping Haute ends up as Piping Oat. Definitely not what was intended. (Itโ€™s a common error…like nails on a blackboard…if you remember blackboards.)

2. Eating pizza with a knife and fork is a totally logical thing to do in Italy. Pizzas are served whole and uncut to each person. (Shocked the heck out of my Mom, who expected just a slice or two.) You have to slice it yourself, using your knife and fork. If the pointy end is floppy with toppings or juice, the sensible thing is to eat it with a knife and fork until you reach a part where the slice is sturdy enough to hold with your hand. Folding a slice and eating it while walking down the street is frowned upon because itโ€™s impolite to eat a meal while youโ€™re walking… unless itโ€™s a gelato, which can be considered a meal for some of us.

Thanks much for the info on Pizza Week. Itโ€™s about time someone did it! Maybe theyโ€™ll come up with Chocolate Week someday.

Stay haute…I mean, hot!

Donna Maurillo


REEFER MADNESS

Supervisor Martinez revealed her true stance on cannabisโ€”one rooted in outdated propaganda and political grandstanding rather than science, community input or economic progress. Channeling the authoritarian playbook of Donald Trump, she disregarded years of work by county staff, ignored the voices of her fellow Board members, and dismissed the overwhelming community support for cannabis lounges.

Supervisor Martinez claimed that the carefully researched and previously approved policy โ€œdidnโ€™t pass the smell test.โ€ But whose test is she using? Certainly not that of the voters who fought to legalize cannabis, nor the public health experts who recognize the benefits of regulation over prohibition.

Instead, she paraded the countyโ€™s public health team in front of the Board to cherry-pick data and push a fear-driven, Reefer Madness-style narrative. Letโ€™s be clear: Cannabis legalization is not a black-and-white issue, and our community knows this better than most. Weโ€™ve been at the forefront of medical cannabis access, decriminalization, and adult-use legalization.

We understand the risks of any substance, but we also recognize that legal, regulated cannabis markets have reduced youth use ratesโ€”just ask our Community Prevention Partners. We know cannabis has been shown to reduce opioid-related deaths and has real, science-backed medicinal benefits. Despite all of this, Supervisor Martinez chose to ignore the years of thoughtful work that led us to this moment. Instead of engaging in good-faith discussion, she pulled a move straight out of Trumpโ€™s playbookโ€”dismissing community input, steamrolling over established policies, and attempting to reset the clock to impose her personal agenda.

Jeffree Coffin

The Editor’s Desk

Santa Cruz California editor of good times news media print and web
Brad Kava | Good Times Editor

Hardly a day in Santa Cruz goes by that we donโ€™t see some of Jim Phillipsโ€™ artwork, whether itโ€™s the Screaming Hand, the Screaming Wave, the orange and yellow jelly bean or concert posters for the likes of Jimi Hendrix, Greg Allman, The Doors and The Surfaris.

But Phillips has been quiet behind the scenes, a mystery to many, especially Santa Cruz newcomers.

Now, thereโ€™s a documentary playing at the Rio Theatre that pulls open the curtain and lets us see his colorful and magical mind.

Writer and comedian DNA tells the story of the movie and its director in our cover story and lets you know why this showing is a must-see.

If only for Phillipsโ€™ work on surfboards and skateboards, Santa Cruz should be known as the surf capital of California, despite some other citiesโ€™ claims to the title.

And his talent is the gift that keeps on giving. His talented son Jimbo has followed the family tradition, as has Jimโ€™s grandson, Colby.

Travel the world and you will spot their work on shirts, bringing global notoriety and fame to our county.

We need some laughs this week.

How about Richard Stocktonโ€™s article about Kira Jane Buxton, who will read from her new book at Bookshop Santa Cruz Feb. 13? Sheโ€™s so funny, he says, he needs profanity to express just how funny. Thatโ€™s a high water mark, Richard.

Then, thereโ€™s Sean Rusevโ€™s story about Neko Case, a singer who breaks the mold. Sheโ€™s come out with a new book and is talking about it at the Rio Theatre Feb. 7. Last time she was in town to sing, and this talk should give some insights into her mysterious ways.

On the serious side, Elizabeth Borelli has an important feature about Watch Duty, the app that lets you know whatโ€™s going on with fires, something we didnโ€™t used to have to think about in the winter, but, as we learned in L.A., they are an omnipresent part of California living.

How about spending the end of Pizza Week at the Santa Cruz Warriors arena, where they are giving free Woodstock pizzas to lucky rows? Get the deets in Mark C. Andersonโ€™s Dining Column this week.

Thanks for reading.

Brad Kava | editor


PHOTO CONTEST

FLASH OF GREEN No, the green flash at sunset and sunrise isnโ€™t a myth. It was captured Jan. 5 on Seacliff Beach. Photograph by Paul Titangos


GOOD IDEA

Singer Ritchie Valens, who was born in Southern California, but whose family moved to Watsonville, is now a bobblehead, according to an announcement around the anniversary of his death on Feb. 3, 1959. Valens, born Richard Steven Valenzuela on May 13, 1941, had hits with โ€œDonnaโ€ and โ€œLa Bamba.โ€ He died in a plane crash outside Clear Lake, Iowa, a tragedy noted as โ€œthe day the music diedโ€ in Don McLeanโ€™s song โ€œAmerican Pie.โ€ You can buy one at bobbleheadhall.com.

GOOD WORK

U.S. Senator Alex Padilla (D-Calif.) introduced a package of three bipartisan bills to bolster fire resilience and proactive mitigation efforts. The package includes the Wildfire Emergency Act, to support forest restoration, wildfire mitigation and energy resilience; the Fire-Safe Electrical Corridors Act, to authorize the removal of trees or other vegetation within existing electrical utility corridors; and the Disaster Mitigation and Tax Parity Act, to further incentivize homeowners to proactively protect their homes from disasters.

QUOTE OF THE WEEK

โ€œLabels, we got you, but do you got us?โ€
โ€”Best New Artist winner Chappell Roan, who had no health insurance when she was dropped by her label, asking the music industry to treat artists fairly.

Play Date

Imagine this: Youโ€™re already feeling lucky because youโ€™re taking the first-ever Santa Cruz Pizza Week seriouslyโ€”which is ongoing through Feb. 8 (santacruzpizzaweek.com)โ€”and have already eaten your playing weight in dough, cheese, sauce, pepperoni, mushrooms, sausage, onions, bell peppers, black olives, garlic and anchovies. And extra cheese.

Then you have a seat at the Feb. 7 game between the Santa Cruz Warriors and the Austin Spurs and find out youโ€™re in the โ€œLucky Rowโ€โ€”which happens four home games a year, and means everyone in your strip of seats gets a large pizza from Woodstockโ€™s Pizza (710 Front St., Santa Cruz) and one of you gets a free pizza a month for a year.

Director of Marketing James Glover thinks itโ€™s a zesty way for two Surf City staples to work together. โ€œI love that the Santa Cruz Warriors are super local-oriented, earn good attendance, and are right down the street from us,โ€ he says, noting Stoked Section season ticket holders get a free slice every game day. โ€œTheyโ€™re great partners, theyโ€™re fun, and they let us be creative.โ€

So thatโ€™s possible. What is also possible, and more likely, is that you have a great time at the game, pizza prizes or not, because on top of an unselfish and up-tempo basketball on the floor, every Wave City Warriors game involves a slew of celebratory action.

On any given night that might include a fundraiser ball toss with hundreds of fans chucking mini basketballs, a miniature bike race, dance contests, shooting showdowns, an ice cream taste test and a free Penny Ice Creamery scoop for all if the Dubs score 100, which triggers the greatest collective foodie cry heard echoing over the streets of downtown Santa Cruz, from announcer Brian Day: โ€œIce creeeeeeeeeeeeeeam.โ€

Upcoming home games beyond the Feb. 7 and 8 run-ins with the Spurs are vs. Stockton Kings Feb. 13; vs. Oklahoma City Blue Feb. 21 and 22; and vs. Memphis Hustle Feb. 28 and March 1. santacruz.gleague.nba.com

NEW AND IMPROVED

After just a few days open, Tortilla Shack is doing brisk build-you-own-burrito business 11amโ€“10pm daily (until 9pm Sundays) at 1505 Commercial Way, Santa Cruz. Co-owner Quinn Cormier, who also helps direct popular spots Izakaya West End (334 Ingalls St., Unit D, Santa Cruz) and East End Gastropub (1501 41st Ave., Suite I, Capitola), testifies the inspiration came from a chain familiar to many. (Hint: It rhymes with โ€œpistole.โ€) โ€œWeโ€™ve been envisioning a unique dining concept that captures the essence of fast casual dining,โ€ she says. โ€œDrawing from a concept my kids adoreโ€”which shall remain nameless!โ€”I see an opportunity to create something similar yet distinctly different. This new venture aims to offer customizable, fresh options that cater to busy families, professionals, and more! All while filling a gap in an underserved area.โ€

CHOICE CUTS

Keeping with the theme of last monthโ€™s look ahead, one more new opening to look forward to: Other Brother Beer Co. #2 (10 Parade St., Suite B, Aptos). The food will rise to the level of the ++ craft beer, and the social scheduleโ€”featuring pop-ups, artist fairs, bingo and trivia nights and live musicโ€”makes community building a signature outcome, ETA end of year, or even early 2026, otherbrotherbeer.comโ€ฆBest โ€œGalentineโ€™s Dayโ€ idea yet: 3-8pm Feb. 11, The Spa/Fitness Center at Chaminade folds 15-minute spa treatments, a cocktail or mocktail, light bites and hot tub, steam rooms and salt sauna access into a $55 package, chaminade.comโ€ฆU.S. cottage cheese sales have soared by more than 50% in a half decade; industry trackers think TikTok is whyโ€ฆYogi Berra, slide us into home: โ€œYou better cut the pizza in four pieces because Iโ€™m not hungry enough to eat six.โ€

How He Rolls

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A Mexican-born chef who fell for sushi, Tavo immigrated 15 years ago at age 17 to attend culinary school. He began working in Japanese restaurants and climbed the promotional ladder from dishwasher to kitchen helper to cook, then finally learned how to cut sushiโ€”which further fostered his love for the craft. He also did front-of-house work, like serving and managing.

Eventually, he came to believe his comprehensive rรฉsumรฉ, entrepreneurial mindset and passion for sushi would be best coalesced by starting his own restaurant. The Buzz Sushi is that and also a market, opened four years ago in the heart of downtown. Tavoโ€™s โ€œunique hand-crafted outside-the-box sushiโ€ is served amid a Dragon Ball Z meets contemporary hippie-themed ambiance for onsite dining or grab-and-go.

The special rolls headline, like the Caribbean with shrimp tempura, mango, cucumber, tuna, salmon, avocado, tobiko, and nuts. The Buzz-rito is a representative Mexican/Japanese marriage, with habanero tuna, crispy tortilla and the special secret Buzz Dressing. They also have more traditional options like nigiri and sashimi, as well as a signature vegan fish product made of soy protein, available on the menu as a sushi substitute. Beverage offerings include well-curated teas and juices, and soft-serve ice cream is for dessert.

What made you fall in love with sushi?

TAVO: Because it helped me find my direction in life. The first rolls I made as a sushi chef made me very emotional because I got to express who I am through my artistic creativity. Being a sushi chef has given me not only purpose and direction, but also the financial means to live where I love in Santa Cruz and provide for my family. Ever since I started working with sushi, I knew it was my lifeโ€™s calling.

Tell me more about this vegan fish product.

I learned how to make vegan fish myself but it is very time-consuming, so now I get it from a company that mentored me on my chef journey. Many people donโ€™t eat raw fish, so this vegan fish is not only delicious, but also a way for people who donโ€™t like raw fish to be able to enjoy a sushi-like experience and savor the Japanese flavors that inspire me. Itโ€™s like eating fish, with a very similar taste but with a smoother and silkier texture.

1005 Cedar St., Santa Cruz, 831-201-7168; thebuzzsushi.com.

Hidden Treasure

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โ€œYou are not more likely to find a more charming novel than Tartufo, Kira Jane Buxtonโ€™s story about โ€œtrufflemaniaโ€ that whisks us away to Italy and serves up one buttery page of comedy after another.โ€ โ€”Washington Post literary critic Ron Charles

When comics pay the highest compliment, they say youโ€™re funny as fuck. I know, such language, itโ€™s terrible. But as a comic whoโ€™s just read Kira Jane Buxtonโ€™s new book, Tartufo, I have to say the woman is funny as fuck.

Tartufo is enchanting, raucous, packed with hilarious, rebellious characters, both animal and human, and it tells the tale of the dying Tuscan town of Lazzarini Boscarino being given hope of resurrection by a giant, six-pound truffle, presented as a god.

And what does the god-like truffle smell like to Buxton? โ€œIt smells like sex in a very small room.โ€

The animals of the woods, the deer and wild boar are the first to smell it, then animals in town. A dog understands that she will soon follow her nose to show her master what is out there. โ€œThe cipher that is summoning her. Calling for her in chemicals. A tease. A treasure. A story sent to her on the wings of the windโ€ฆand it will change everything.โ€

Buxtonโ€™s comedy is as deftly crafted as standup; the punch words of the jokes are at the end of the sentence. She pares the jokes down to the fewest syllables possible, and the comedic rhythm sweeps us along with perfect timing. I ask her if she ever tried performing standup live.

โ€œIโ€™ve never tried standup. I think that’s one of the art forms I revere the most. Iโ€™ve fantasized about trying, but Iโ€™m an introvert in an extrovert drag. I love listening to it, and maybe by osmosis I picked up some of the cadence.โ€

Cadence indeed. Humor dances across every page with infectious rhythm.

Here, Buxton introduces a cat named Al Pacino: โ€œOn this autumn morning, the piazza is empty but for one being. A catโ€”best described as a cross between a crumpled tuxedo and a well-used toilet wandโ€”sits vigilant. Seven unplanned litters of kittens have tested her patience and her personality, so that she has matured into the kind of cat that will take a crap on the carpet before she takes crap from anyone else. โ€ฆ Ready to unleash hell upon any tourist who dares to smuggle an exposed ankle in through its door. For what is a tourist, truly, but an invader with blinding white crew socks and a selfie stick?โ€

Her blockbuster debut novel, Hollow Kingdom, was a finalist for the Thurber Prize for American Humor, the Audie Awards and the Washington State Book Awards, and was named a best book of 2019 by NPR and Good Housekeeping. The protagonist is a crow named Shit Turd who navigates a post-apocalyptic world of humans and zombies.

โ€œHollow Kingdom was the book I really didnโ€™t believe anybody would touch. I wrote it for pleasure. I wrote it because I wanted to write about crows. Iโ€™m so passionate about them,โ€ Buxton says.

โ€œI wanted to write about the environment. You know, I wanted to write about tech addiction, and I wanted to have fun. And I finally stopped chasing so hard for all the trappings of publishing. I mean, to come up with a protagonist named Shit Turdโ€ฆif I had been striving for landing a huge deal with a publisher, I would maybe have rethought it and the crow would have been, like, Bob,โ€ she says.

Quite a different tale, Tartufo (Italian for truffle) has the same delightful lyrical rhythm and is packed with eccentric human characters and even more aberrant animal characters. Buxton has an uncanny ability to become the animal, and for a hilarious paragraph or two we get to travel as an ant, a cat, or a donkey who is so congenial he was nearly elected mayor of the town.

Tartufo is hilarious (every page), a delicious romp (Italian food throughout) that celebrates the connectedness of it all. Buxton says, โ€œWeโ€™ve forgotten that itโ€™s not us against the natural world; itโ€™s not us and the natural world. Itโ€™s us. All of us, itโ€™s all connected.โ€

What moved me most, when I wasnโ€™t laughing, was letting the story and the writing sweep me along to experience that feeling that everything really is connected.

Buxtonโ€™s first line of text sees the wind as a spirit that affects all the bookโ€™s creatures: โ€œThe wisest souls say that pure mountain air makes us all go a little mad.โ€ And the author lets the air of the Apuan Alps blow through every character in the story, and all do go a little mad.

Her descriptions of the natural world are so passionate that she will abandon verbs. โ€œA fierce living perfume of the largest truffle he has ever seen envelopes him. An earthy aphrodisiac. Fermented sweat seeped from an earthen grave. The breath of a Gigantic god.โ€

Nature imbues the human throughout the book. Giuseppina, the manager of Bar Celebritaโ€”the last bar of the villageโ€”โ€œturns to the mirror, jostling the warring jellyfish in her beige bra.โ€ The flow of time is natural: โ€œTime trickles slowly in Tuscan towns, like a golden sap.โ€ Even medicine has an animal component; when Delizia unwittingly becomes the new mayor, โ€œshe had considered helping herself to a little horse tranquilizer, but decided she couldnโ€™t live with the additional guilt of depriving an enfeebled horse.โ€ It is all relatable to us.

The auctioning of the giant truffle (six pounds) turns into a huge media event that overwhelms the citizenry. โ€œDelizia is faced with the dilemma of her town not being ridiculed on the world stage.โ€ The crisis deepens as the important town documents get shredded by mice. Madness and mayhem build; there is even a car chase of sorts. The approaching auction of the godlike truffle brings greed, attacks by a disgraced mailman, a psychic named Mamma Fortuna who must cover her crystal ball to prevent it from setting fire to the curtains, and an apparent battle with a ghost for the truffle.

Buxton was concerned about putting out this raucous, rollicking, funny ride of a novel in a time like this, that is so hard for so many. โ€œAt first, I was very nervous about releasing and promoting a book at this time, but the more I think about it, the more I think stories matter so much, they enable us to connect on a deeper level with others. They foster empathy. My hope for the evening is we all get together, have a chat and a laugh. Just have a laugh.โ€

In Tartufo, when the 86-year-old Nonna, โ€œthe soul and sunshine of the village,โ€ is being chastised for being too silly about the recipe ingredients for roasted beans, her reply comes from Buxtonโ€™s soul: โ€œSometimes silly is the very ingredient we need.โ€

For her reading next Thursday at Bookshop Santa Cruz, Buxton will be joined in conversation by best-selling author and Santa Cruz literary light Elizabeth McKensie. Both women are funnyโ€”so if you like animals, Italian food and laughter, reserve a space.

Kira Jane Buxton reads at 7pm on Feb. 13 at Bookshop Santa Cruz, 1520 Pacific Ave. Free; RSVP at bookshopsantacruz.com.

BOOK IT Buxton says, โ€˜My hope for the evening is we all get together, have a chat and a laugh.โ€ PHOTO: Contributed

Screaming Steadicam

2

John Edward Makens’ directorial debut, Art and Life: The Story of Jim Phillips, which is showcasing at the Rio Theatre on Feb. 6, is a gem of a doc. Like all good documentaries, itโ€™s thorough. Makens guides us on a rich journey of Jim Phillipsโ€™ life, and itโ€™s a snapshot of a different time. The film will feel familiar for locals, as insider references, gnarly surf spots and a very proud, and loud, Santa Cruz-centric vibe permeates Art and Life, from start to finish.

Not only that, but Art and Life, about Santa Cruzโ€™s notorious graphic artist, Jim Phillips, and his decades of underground influence on surf, skateboard and punk culture, is about to get a much wider audience, thanks to the camera work and vision of Makens.

Makens isnโ€™t clamoring for the spotlight; he truly just wants more people, the world, to know about Jim Phillips. In an interview, Makens answers questions like a young Bob Dylan. Question: โ€œWho is your favorite documentary filmmaker?โ€ Answer: โ€œUm. I donโ€™t know, actually. I donโ€™t really like documentaries.โ€ Originally from Minnesotaโ€”just like Dylanโ€”Makens made the trek to California in the early 21st century.

Although the DIY filmmaker doesnโ€™t like to acknowledge that he had a taste for filmmaking when he grew up, by digging deeper Makens starts to sound like a cross between Steven Spielberg and Tony Hawk. โ€œI always had a passion for film,โ€ Makens admits. โ€œI was always creating little movies and skits and stuff, and I knew how to work a camera. It was mostly snowboarding and skateboarding and whatever, you know?โ€

MOVIE GROM John Makens, originally from Minnesota, chose Jim Phillips for his first foray into documentaries. Photo: John Makens

Growing up in skate culture, Makens was familiar with Phillips, as all skate kids are. In 2008, the entrepreneurial Makens launched his own brand of arch support insoles, called Remind. Besides giving your foot self-care, they fit everything from work shoes to snowboard boots. โ€œWe needed a logo,โ€ Makens says. โ€œI just thought, who better than Jim Phillips? I sent an email and he responded right away. We started hanging out in Santa Cruz and he let me interview him about the logo that he had drawn for me. And suddenly, all these insane stories about Jimโ€™s life just naturally poured out of him. Thatโ€™s when it dawned on me. Somebody should make a documentary about Jim.โ€

It took a while to find the right crew and equipment. Makens enlisted some of the people that he had met while working in the entertainment industry, as an electrician and John-of-all-trades. โ€œWe loaded up all of our gear and headed to Santa Cruz. During our first shoot, we car-camped in Jimโ€™s driveway for three weeks,โ€ Makens laughs.

Itโ€™s this DIY attitude Maken brought to the project that elevates Phillipsโ€™ story of creating a singular vision of art that was wildly strange, played to a deep niche, and yet became iconic. Thereโ€™s also an intergenerational friendship at play that grew out of Makensโ€™ process of interviewing Phillips, which brings authenticity and charm to the documentary. It might be Makenโ€™s first full-length effort, but his thumbprint and enthusiasm for the subject are all over it.

Art and Life: The Story of Jim Phillips just wrapped up a year of touring the globe at 20 film festivals. Premiering last year at the Santa Barbara International Film Festival, Art and Life stood out as a positive, upbeat, niche flick, amongst a lot of heavies like God & Country and The Fight for Black Lives. โ€œJimโ€™s story was just so captivating because l I think a lot of people can relate to him and his struggles. But I also hope they are inspired by Jimโ€™s drive and his love for art. I hope people will learn about him and see the movie,โ€ Makens says.

Art and Life: The Story of Jim Phillips, has just opened on 50 screens across the country. And then it is coming to a streaming service in the spring or summer. Santa Cruz and Jim Phillipsโ€”and the work of John Makensโ€”are about to peek above ground.

Art and Life: The Story of Jim Phillips will play at 7pm on Feb. 6 at the Rio Theatre, 1205 Soquel Ave., Santa Cruz. Director John Makens and Jim Phillips will be on (screaming) hand. Tickets are $20 and available at riotheatre.com.

Street Talk

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How will artificial intelligence change our world?

Street Talk Sydney
SYDNEY

My main issue is how it affects the creative community. AI takes a lot of artistsโ€™ work and copies it, and I think it takes away creativity when people rely on it too much. Thereโ€™s potential for good things.

Sydney Yeats, 22, Santa Cruz Hostel


Street Talk, Austin
AUSTIN

Iโ€™m optimistic about it. On the internet itโ€™s leveled the playing field to access information that people might not otherwise find. Hopefully it proves to be so smart that it will take the human element out of certain decision making.

Austin Raymer, 34, Researcher


Street Talk, Emma
EMMA

Any technology has good and bad results. Like Spider-Man, with great power comes great responsibility. Worst case is it becoming a propaganda machine. Best case is that it passes knowledge to the next generation.

Emma Yeats, 26, UC Berkeley Physics Ph.D. Student Researcher


Street Talk, Will
WILL

Itโ€™s a learning curve of good and bad, but I ultimately think it will do good. Itโ€™s supposed to help us cure disease, like it has with cancer, creating a vaccine. It could help play the stock market. Hopefully it will help me find my car keys!

Will Morse, 59, General Contractor


Street Talk, Cielo
CIELO

I think for the worse. Education will be minimized when children rely on AI for answers. Factory workers are being replaced by robots and teachers will be next, doctors too. But Iโ€™ve wanted to be a teacher since I was a kid.

Cielo Vera, 20, Teacher


Will Schein in Street Talk
WILL

AI will become normalized, but now it requires more energy than we can create. Weโ€™re also creating something we donโ€™t know how to contain. One AI has already said weโ€™re going to be gone. If that was me, I would have said, โ€œUm, pull the plug!โ€

Will Schein, 55, The Hat Company


Life Lessons

1

Back in my career coaching days, I was slightly obsessed with a certain book. I owned multiple copies, which I would readily loan, while referring to the work in numerous presentations over the years. So, it was especially exciting to learn that Dave Evansโ€”one of the co-authors of this book, the international best-seller Designing Your Lifeโ€”is a Santa Cruz local.

The book, based on the popular Stanford University course, has helped countless individuals navigate their personal and professional journeys using principles of design thinking. Itโ€™s an approach rooted in curiosity, creativity and iterative problem-solvingโ€”tools he and co-author Bill Burnett refined through years of teaching at Stanford and beyond.

For me, Evansโ€™ work holds a deeply personal resonance. Years ago, I attended the Odyssey Planning workshop at 1440 Multiversity in Scotts Valley. Armed with a signed copy of his book, I dove into the exercises with enthusiasm. As life went on, however, I forgot about the worksheet Iโ€™d completedโ€”until recently, when I stumbled upon it in an old notebook.

One of my โ€œalternative plansโ€ leaped off the page: Write a book. Become a yoga teacher. Collaborate with health and wellness companies. At the time, I was exploring other paths; looking back, itโ€™s clear how the seeds planted that day have blossomed into my current reality. Itโ€™s a reminder of the quiet power of setting intentions, even if weโ€™re not actively tracking them.

When I caught up with Evans for this interview, I asked him about what inspired the creation of Designing Your Life. His response was deeply human.

โ€œLike most people, it started with walking out my own pain,โ€ he shared. โ€œIn my twenties, I didnโ€™t have great guidance from the adults around me. That struggle planted the seed. Years later, I was invited to teach a class at Berkeley called โ€˜Finding Your Vocation.โ€™ What started as a favor for a friend turned into 14 semesters of teaching.โ€

By the time Evans and Burnett began collaborating at Stanford, the groundwork was in place. Burnettโ€™s background in design paired seamlessly with Evansโ€™ insights into personal development. Together, they created a course that would evolve into a global phenomenon.

Since the bookโ€™s release, the framework has only deepened. โ€œWe realized people are often stuck because they havenโ€™t articulated their core values or examined their lives honestly,โ€ Evans explains. โ€œWhen they finally map out their time and energy, theyโ€™re often surprised by what they discoverโ€”like how much time they spend scrolling on social media.โ€

For those unfamiliar, Designing Your Life invites readers to approach their futures with curiosity and experimentation. The Good Time Journal, a foundational exercise, encourages tracking daily activities to identify what energizes or drains you. Itโ€™s a process of aligning your actions with your valuesโ€”a small but profound step toward intentional living.

IDEO founder David Kelley calls it the โ€œgo-to book that is read as a rite of passage whenever someone is ready to create a life they love.โ€

Of course, like any transformative process, the journey isnโ€™t without its challenges. โ€œThe biggest hurdle we see is people who think they know what they want but are afraid to start because theyโ€™re beginners,โ€ Evans says. โ€œWe call it the โ€˜gravity problem.โ€™ Itโ€™s about accepting what you canโ€™t change and moving forward anyway. That acceptance can feel constraining, but it actually frees you to focus on whatโ€™s possible.โ€

Evans emphasized the importance of combining big dreams with realistic steps. โ€œWe regret putting the word โ€˜planโ€™ after โ€˜Odysseyโ€™ in the book,โ€ he admitted with a laugh. โ€œItโ€™s less about rigid plans and more about animating your curiosity. Whatโ€™s the next small thing you can do to explore an idea? Thatโ€™s where growth happens.โ€

For anyone feeling stuck, Evans offers simple advice: Start where you are. โ€œAsk yourself, โ€˜Whatโ€™s draining or supporting me?โ€™ Most people donโ€™t have an objective view of their own lives. The Good Time Journal can be an eye-opener.โ€

Beyond the book, Evans and Burnett continue to innovate. Their second book, Designing Your Work Life, expands on strategies for thriving in your current job or making small changes to improve your day-to-day. And in a tantalizing teaser, Evans hinted at a future project exploring how pain can inform meaningful design. โ€œWeโ€™re calling it Designing by Pain. Itโ€™s about using lifeโ€™s hardships as a creative force.โ€

Evansโ€™ work resonates deeply in Santa Cruz, a community known for its openness to personal growth. Whether youโ€™re navigating career changes, exploring creative pursuits or simply seeking more joy, Designing Your Life offers a framework to reimagine whatโ€™s possible.

As I reflect on my own Odyssey worksheet, Iโ€™m struck by the synchronicity of it all. My goals felt like distant dreams years ago. But by taking small, curious steps, Iโ€™ve found myself living them.

So if youโ€™re wondering whatโ€™s next, try picking up (and hanging onto!) a copy of Designing Your Lifeโ€”and let curiosity guide the way.

Learn more at prhspeakers.com/speaker/dave-evans.

Elizabeth Borelli is the author of the new book Tastes Like La Dolce Vita. To learn more about her, visit ElizabethBorelli.com.

Bad Gateway

0

When Elon Musk smoked weed on Joe Roganโ€™s podcast in 2018, there was a general freakout. The media treated it as if Musk had done something naughty, even though pot was already legal in California by then.

And they didnโ€™t focus much on the fact that Musk also drank whiskey during the 2-ยฝ-hour show, nor on the fact that he mucked about with a flamethrower and a samurai sword during the โ€œinterview.โ€ He took one big hit of a spliff (weed mixed with tobacco) and suddenly he was โ€œdoing drugs.โ€

Hilariously, ABC7 in Los Angeles presented its self-serious report with the headline โ€œMusk appears to smoke pot during interview; Tesla stock falls 9 percent,โ€ as if it were possible that Musk had been faking the whole thing.

That stock dive, though, got to the heart of what most likely concerned most investors, and that has lately become a topic of national conversation as Musk has moved into a powerful position in the federal government: the man acted like a troubled tween throughout the show.

The episode amounted to a real-time case-study in arrested development on the part of both men. The conversation, though it touched on โ€œissues,โ€ like artificial intelligence, mostly came off like a couple of obnoxious 12-year-olds hanging out in a tree fort.

For many, the Rogan appearance was a revelation. Musk hadnโ€™t been media-shy before that, exactly, but he hadnโ€™t tended to do a ton of interviews or big public appearances. And when he did, he tended to be soft-spoken and to hew to what had until very recently been basic social conventions (though he was increasingly saying troubling things).

While Musk fanboys loved the podcast as much as they would later convince themselves they loved the Cybertruck, many others were plotzed by how immature, awkward and vaguely creepy he seemed. His spliff-hit was, at most, one tiny part of what perplexed people: one of the richest men in the world, and the leader of two major companies (Tesla and SpaceX)โ€”long presented by the media as a โ€œvisionaryโ€โ€”turned out to be an addled manchild.

And now, heโ€™s wielding enormous powers as a top member of the Trump administration, in charge of (oy) โ€œDOGE,โ€ a basically made-up โ€œdepartmentโ€ in the federal government thatโ€™s supposedly dedicated to โ€œcost-cutting,โ€ but which seems mostly aimed at vindictively gutting big swaths of the government based on the whims, resentments and authoritarian ideologies of both Musk and Trump.

Still, on the Rogan show, and later, Musk said some stuff about both weed and drugs that seems interesting in light of subsequent events, revelations and rampant speculation over whether he might be abusing hard drugs, especially ketamine.

The speculation isnโ€™t surprising given Muskโ€™s increasingly bizarre public behavior over the past several years. In 2023, the Wall Street Journal reported that Musk had โ€œtold people he microdoses ketamine for depression, and he also takes full doses of ketamine at parties, according to the people who have witnessed his drug use and others who have direct knowledge of it.โ€

Low doses of ketamine are a legit use for treatment of depression. Full doses at โ€œpartiesโ€ is not. He told Rogan that he had only rarely smoked weed, mainly because itโ€™s โ€œnot very good for productivity.โ€

That Wall Street Journal story wasnโ€™t just about Musk, but about how trendy drug use had become among Silicon Valley execs. Many of them use ketamine and psychedelics โ€œas gateways to business breakthroughs,โ€ as the Journal put it. Thatโ€™s not exactly the stuff of Timothy Leary. It seems like maybe those guys donโ€™t really understand the function of such drugs for recreation, for mind expansion or for treating mood disorders.

Given how terrible so many Silicon Valley companies have become latelyโ€”jamming the Internet with AI slop, sabotaging their core functions for no discernable reason, designing ridiculous, dangerous and unneeded products, etc.โ€”maybe they should find different โ€œgateways.โ€ And if they just want โ€œrecreation,โ€ may I suggest they just smoke a joint now and again?

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LETTERS

fingers typing on a vintage typewriter
That was a nice summary of things happening this week. I do have a couple of comments about your article. In French, โ€œhauteโ€ is pronounced as โ€œoatโ€

The Editor’s Desk

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Play Date

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Hidden Treasure

As a comic whoโ€™s just read Kira Jane Buxtonโ€™s new book, Tartufo, I have to say the woman is funny as ... I know, such language, itโ€™s terrible.

Screaming Steadicam

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Street Talk

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Life Lessons

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Bad Gateway

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