Circle Back

3

Moving my family to Santa Cruz in 1978 was the best decision I ever made. It saved my life from the suburban nightmare of the South Bay. And the lives of my two daughters, ages 8 and 3, who were afforded the opportunity to grow up here. They had lost their mother in a car accident two years prior.

It was a different town then, smaller, more provincial and family-oriented with a conservative pedigree. It was a backwater community based on its location on the far side of the mountains from El Camino Real, the main north-south State Highway 101, which delayed for decades any serious development and exploitation.

I arrived in a white 1967 VW bus and found a ramshackle cottage for rent with ivy tangling through the corner seams below a stand of redwoods located on Walk Circle in the inner lower westside of town. I say “inner” due to the insulation of the “Circles” neighborhood. To this day, you will not see tourists or unfamiliar locals attempting to negotiate the confounding circular streets here. We had our own tiny markets and the smallest library in the world, with fireplace (which still exists today).

I could hardly believe my good fortune, sitting on my front porch at night listening to the seals barking while drawing herbal sustenance from a slow-burning doobie. It was dark enough to see the Milky Way in the southern sky. As far as trouble or theft in the hood, the only item you had to hide was your stash.

Originally developed in the early 20th century as a summer religious retreat, with concentric circles named after church elders surrounding a church in the middle, the Santa Cruz Circles, during the ’60s and ’70s, were pretty much forgotten as a low-rent area to avoid. Our curve on the Circle was inhabited by working class folks—roofer, cable installer, sheet metal fabricator, florist, real estate appraiser—as well as surfers, hippies, students and members of the Friendly Church of Christ and Progressive Baptist Church.

The latter inhabitants were Black folks mostly related to soldiers who had been stationed at Fort Ord during WWII, many originally from Louisiana. These folks consisted of slightly more than 1% of the Santa Cruz population. Their first congregation had been “nudged” from the Eastside by a contingent of concerned white citizens. In the Circles, Mother Brown’s monthly barbecue feast was a favorite treat for neighbors and included her delicious sweet potato pie.

A community organizing group called Westside Neighbors was formed by Mike Rotkin, a lecturer at the 14-year-old University of California campus on the redwood-studded hills above town. The conservative backwater teetered on the precipice of a new, self-described “progressive-feminist” direction. Rotkin would in 1981 become the town’s first progressive mayor.

art by Bryna Samson
LOOKING BACK Artwork by the author’s daughter evokes the sense of community shared by the residents of the Circles. ILLUSTRATION: Bryna Samson

My daughters, Molly and Vanessa, attended Natural Bridges Elementary School, Mission Hill Junior High and Santa Cruz High School, all within walking or bicycle-riding distance from home. Neither was interested in learning to drive an automobile.

I lived on a shoestring in a town I could not afford to live in if I arrived today. My rent on Walk Circle was $400 a month. I had a back unit that I sub-rented for $100 a month. My landlords, Kurt and Kit Haveman, resourceful scavenger/collector artists, exemplified the counterculture spirit of the times, a period when your plumber might hold a PhD in philosophy.

I found work as editor at Santa Cruz Publishing, owned by publisher Lee May. He and I had both worked at the San Jose Mercury News. Lee provided employment for a crew of talented but troubled characters who needed a sense of direction. He was our father figure. We published several special-interest periodicals. Our ensemble might rightly be found in a Netflix series under the title, The Misbehavin: featuring a cast of addicts, alcoholics and geniuses. Our publications were successful based on the sums (figures not available) they fetched when sold to wannabe publishers who discovered that publishing is not as easy as it looks.

An attractive woman named Barbara lived across the street in a small 60-year-old cottage that she painted blue and dressed with colorful flowers. She and Vanessa became friends and one evening while the sun cast an orangish-yellow hue above our arc of the circle, I asked if she’d like to join me and the girls on a date at the Natural Bridges School Carnival.

She said, “Yes.” We all strolled together to the school where we did the cake walk and won a beautiful confection. Back at my cottage that night we sat at a table and shared the spoils, each receiving a slice of cake with dark chocolate frosting. “Would you like a glass of wine?” I asked Barbara.

She accepted with a comely smile and remarked: “I’ve never had cake and wine together.” Neither had I.

That reference—“cake and wine”—would live on over the years, following our marriage and the birth of our third daughter, Bryna, who was born the day before our annual Walk Circle Fourth of July Block Party, 1982. She also attended the local public school trifecta—Natural Bridges, Mission Hill and Santa Cruz High.

Forty-three years later, Bryna resides within the Hawaiian chain of islands earning a living as an artist with two children, Viva and Mystiko. She recently sold a piece to a Santa Cruz resident whose mailing address is the very same as where Bryna was conceived. Coincidence? Perhaps the cosmic Circle of energy?

To accommodate our growing family, that year we moved into a larger house around the corner on Plateau Avenue. Following the destructive 1989 Loma Prieta Earthquake, we hop-scotched into a small, post-WWII bungalow. By that time Molly and Vanessa had moved out for college and independence. We scored a post-earthquake deal on our house: $300,000 ($760,000 in 2025 dollars) a half block from the water.

Nearly 50 years since I arrived on Walk Circle, Santa Cruz has entered its third or fourth iteration. Housing costs have soared. The new house next door sold for $3.5 million. A cottage in the Circles runs about $1 million. Rents are in the $4,000-and-above range. University students from around the world swarm the sidewalks. The student population has exploded with future plans for more growth. Downtown has morphed into “canyon city,” with high rises popping up like wildflowers in spring. Many houses in our neighborhood are second homes, sitting fallow most of the year.

Yet the greater landscape still exudes the Santa Cruz of yore—beautiful Monterey Bay and much of its sea life, gorgeous mountains beyond town. Newcomers of all stripes express wonder when they arrive, inhale the fresh salty air and hear cries of seagulls in the clear cerulean sky. Take a trip along East Cliff or West Cliff drives, you’re in for a visual treat. But beware of getting caught in the Circles. You may never get out.

Which is a good thing.

Every local has a story to share. If you’d like to tell yours, email br**@we*****.com.

The Editor’s Desk

Santa Cruz California editor of good times news media print and web
Brad Kava | Good Times Editor

You don’t have to work too hard to keep Santa Cruz weird. It’s always been weird and it always will be, we hope, despite the homogenized housing towers blanketing the downtown, right?

We are the Northern California capital of kitsch, but in a good way. This is a community that boycotted efforts to build a chain bookstore downtown and has favored independent stores over chains. (Jacob Bricca made a great documentary in 2006 about the bookstore battle, Indies Under Fire: The Battle for the American Bookstore.)

Despite the encroachment of the Internet and big box stores, we still have plenty of cool, retro and weird things to buy. John Koenig explores some of them in our Home and Garden section enclosed within.

The same section highlights the new endeavor by the former guitarist of the celebrated all-women band Pele Juju…she now builds environmentally conscious homes.

The first time we saw singer/rapper Mak Nova at a winery we thought, why isn’t she bigger? Well, she’s stepping onto a very big stage this week as the opener for funkster George Clinton at the UCSC Quarry, one of the best open theaters anywhere. She covers her bases in Lucille Tepperman’s inside story.

Crepe Cones may offer the best food deal in town, with fresh-to-order crepes like its banana-nutella and grilled cheese, for just $6. It’s right outside Bookshop Santa Cruz. Read about it in Mark C. Anderson’s Dining column.

We’re starting a new feature paying homage to the history of our great neighborhoods. This week, Kevin Samson takes a look at the Circles and what’s become of them.

Mushrooms are having a magic moment again. You’d better read Elizabeth Borelli’s Wellness column to catch the latest.

My horoscope told me to stay in bed with a pillow over my head or I’d be deported to El Salvador. Oops. That was somewhere else. Rob Brezsny gets the future right and poetic in our Astrology feature.

What’s your horoscope?

Thanks for reading.

Brad Kava | Editor

PHOTO CONTEST

SLO LIFE This snail is moving in on the Agapantha. Photograph by Marni Moore

GOOD IDEA

Cabrillo Gallery presents Student Exhibition 2025, showcasing student talent. This exhibition offers a wide sampling of exemplary artwork, including painting, drawing, printmaking, ceramics, woodworking, sculpture, small-scale metals/jewelry, digital fabrication, typography, graphic design, mixed media, and traditional, alternative process and digital photography. It runs April 28 to May 23. There’s a reception and art sale May 3, 3–5pm.

GOOD WORK

Finn Maxwell was selected as the 2025–2026 Santa Cruz County Youth Poet Laureate. Maxwell was chosen from the 2025–26 cohort of finalists for Santa Cruz County Youth Poet Laureate, which included Sylvi Kayser of Aptos High School, Mason Leopold of San Lorenzo Valley High School, Noemi Romero of Pajaro Valley High School and Xander Shulman of Santa Cruz High School.

Maxwell is a junior at San Lorenzo Valley High School. He writes short stories and poems, often inspired by his Boulder Creek home. His work has been recognized by the Scholastic Writing Awards and the Iowa Young Writers Studio and is present in The Malu Zine, Blue Marble Review and The Incandescent Review.

QUOTE OF THE WEEK

“It’s a good thing Jesus lives in our hearts. If he lived in America, he’d be in a prison camp in El Salvador by now.” —Feminist News

Dirty Deeds

Gardening is an art. And like any form of creative expression, the beginning can be a bit of a gamble. At the start of a garden project, one doesn’t know if they’ll end up with the green thumb equivalent of the Mona Lisa or perhaps more of a preschool finger painting.

Here in California, the temperate climate and stunning landscapes give gardeners an edge. But even in these ideal conditions, gardening can feel like an ongoing Q&A session—the gardener asks a million and one questions, and the garden remains decidedly silent.

The garden’s answers don’t come in words—or in any language, for that matter—but in the subtle cues of wilted leaves, sudden blooms or a plant that seems to thrive against all odds. And the challenge lies in learning to listen and decipher what the garden needs.

So, how does one learn to speak the language of the flowers and turn those gardening misses into hits and wins?

The first and hardest lesson is accepting that gardening is not about crafting a perfect Eden so much as taking a bite and making a big ol’ possibly painful and definitely imperfect leap of faith. It hurts to say, but perfection simply doesn’t exist … especially when it comes to nature, which, by definition, refuses to be entirely tamed. What’s beautiful is not necessarily flawless; in fact, perfection in gardening often leads to frustration rather than fulfillment.

Instead of trying to replicate a pristine, magazine-ready garden, one should focus instead on creating something that satisfies four personal metrics: creativity, utility, sustainability and sheer whimsy.

Whether one’s dream garden includes a peaceful water feature, a practical herb garden or a vibrant collection of pollinator-friendly flowers, gardening is a space where creativity and practicality can coexist. It’s a place where one can indulge in both the beauty of nature and the usefulness of plants that serve everyday needs for tasty meals and even handy, holistic medicines.

When it comes to space, the size of the garden matters less than how one chooses to use it. There’s always room to get creative.

In fact, smaller spaces often foster greater ingenuity, inspiring gardeners to think vertically, use hanging pots or even experiment with hydroponic setups. The secret to any garden, big or small, is first and foremost the size of one’s imagination.

Imagine, for instance, a garden that isn’t just for meeting the enjoyment and needs of people, but of the local wildlife, too. With only a few additions, any garden can turn into a sanctuary for all sorts of critters, offering a little slice of refuge for birds, bees and bugs. By adding a birdbath or planting pollinator-friendly flowers, a garden can help support the ecosystem in ways that go beyond simple aesthetics.

A well-placed water feature, for instance, can serve as both a tranquil spot for the gardener and a valuable resource for wildlife. Pollinators will flock to the blooms, while birds can drink and bathe alongside the bees in a bath. Even something as small as leaving a tiny patch of garden untended, allowing plants to grow wild, can create a haven for insects and a thriving microhabitat within the larger garden.

Gardening also offers a chance to collaborate with nature, not just decorate it. For those ready to take it a step further, animals can be brought into the fold. Adding chickens or ducks to the garden can provide more than just entertainment; they can also help keep things in balance.

Chickens and ducks, for example, are natural pest controllers—these amusing fowl are great at feasting on snails, caterpillars and other garden pests. They also contribute to the compost pile by breaking down food scraps into nutrient-rich organic matter.

Plus, poultry like chickens and ducks offer the bonus of fresh eggs, adding another layer of reward to the gardening experience. While turning a garden into a small farm isn’t necessary, a few carefully chosen animals can make the space work harder for both the gardener and the environment.

Speaking of gardening smarter instead of harder, those who want to make the most of their space should pay attention to the land’s forage. Central California is abundant with wild edibles, from wood blewit mushrooms to miner’s lettuce, fennel, yerba buena, sourgrass and tons of others. These naturally occurring greens offer a unique way to supplement a home garden.

Rather than purchasing specialty herbs or vegetables, foragers can harvest plants that grow naturally in the area, reducing reliance on cultivated crops. Not only does foraging add an extra layer of sustainability to gardening, but it also fosters a deeper connection to the land, as it encourages gardeners to work with the natural landscape of California’s Central Coast rather than against it.

After all, gardening in California brings its own set of challenges … water conservation, for instance. While the Bay Area is greener than many other regions, drought and water conservation remain a concern. Fortunately, it’s entirely possible to create a beautiful, thriving garden while being mindful of water usage.

Drought-tolerant plants, such as succulents and native grasses, can flourish even in dry conditions, reducing the need for constant watering. Moreover, replacing water-guzzling lawns with rock gardens or low-water plantings is a simple yet effective way to reduce the environmental impact of gardening. A sustainable garden doesn’t have to lack beauty—in fact, a creative sustainability-inspired garden can bring a uniquely stunning edge to a space while saving on precious resources.

Speaking of challenges: The greatest challenge a gardener may face is the dreaded invasive broom. This fast-growing, aggressive plant can quickly take over a garden or open landscape, crowding out native species and disrupting the local ecosystem. The best way to handle broom is to dig it up by the roots. Although it’s a tedious task, removing broom is crucial to maintaining a healthy garden that supports local biodiversity.

At the heart of all this is the idea that gardening is about balance and finding harmony between creativity and practicality, between working with nature and maintaining a space that serves personal needs. Gardening doesn’t have to be complicated or stressful; it’s a rewarding journey that can yield not just a thriving garden, but a deeper connection to the environment.

And the best gardens are the ones that evolve imperfectly over time, just like the gardeners who create them. So, while perfection may remain elusive, satisfaction is found in the journey—and the garden will always reflect the care and creativity invested in it.

Whether a green thumb creates a stunning masterpiece of a garden or turns this spring into an exercise in patience, the act of gardening offers something far more valuable than fresh produce: It offers a chance to try, fail, learn and grow along the way. The process itself is a journey, filled with equal parts success and failure (and no small amount of self-deprecating laughter and a little bit of dirt too).

Explore more stories from our 2025 Home & Garden issue.

Resources

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Allterra Solar

207-B McPherson St., Santa Cruz

831-425-2608, allterrasolar.com

American Leisure Patio

1118 Ocean St., Santa Cruz   

831-423-2425, americanleisurepatio.com

Annieglass

310 Harvest Drive, Watsonville

800-347-6133, annieglass.com

APPI Pool and Spa

1527 Commercial Way B, Santa Cruz

831-476-6363, appipool.com

Aptos Landscape Supply

5035 Freedom Blvd., Aptos

831-688-6211, aptoslandscapesupply.com

Aptos Feed and Pet Supply

7765 Soquel Drive, Ste. C, Aptos

831-685-3333

A Tool Shed

3700 Soquel Ave., Santa Cruz

831-477-7133, atoolshed.com

Baker Bros. Appliance

31 E Fifth St., Watsonville

831-722-1776, BakerBrosFurnitureAndAppliance.com

Batteries Plus

101 Mt. Hermon Road, Scotts Valley

831-439-6720, batteriesplus.com

Bay Federal Credit Union

3333 Clares St., Capitola;

48 Rancho Del Mar, Aptos;

2028 Freedom Blvd., Freedom;

420 River St., Santa Cruz;

255 Mount Hermon Road, Scotts Valley;

1481 Main St., Watsonville;

831-479-6000, bayfed.com

Bay Plumbing Supply

2776 Soquel Ave., Santa Cruz

831-475-2900, bayplumbingsupply.com

Botanic and Luxe

110 Cooper St., Ste. 100F, Santa Cruz

831-515-7710, botanicandluxe.com

Brass Key Locksmith

220-A Mt. Hermon Road, Scotts Valley

831-438-4904, brasskeylocksmith.com

Brezsny Associates, Christie’s International Real Estate Sereno

720 Front St., Santa Cruz

brezsnyassociates.com

Caroline’s Non-Profit Thrift Shop

8045 & 8047 Soquel Drive, Aptos

831-662-0327, carolinesnonprofit.org

Center Street Antiques

3010 Center St., Soquel
831-477-9211, centerstreetantiques.com

Central Home Supply

808 River St., Santa Cruz, 831-201-6167;

180 El Pueblo Road, Scotts Valley, 831-201-6178;

centralhomesupply.com

City of Santa Cruz Public Works

831-420-5160, cityofsantacruz.com/government/city-departments/public-works

Clark’s Auction Co.

56 Old El Pueblo Road, Scotts Valley

831-706-8776, clarksauctions.com

Clementine & Co.

126 San Jose Ave., Capitola

831-889-8290

Corralitos Feed & Pet Supplies, Inc.

1486 Freedom Blvd., Watsonville

2895B Freedom Blvd., Corralitos

831-722-7884, CorralitosFeed.com

Couch Potato

3131 Soquel Drive, Soquel

831-462-4636, cpotato.com

Cypress Coast Fence

836 Walker St., Watsonville

831-783-1500, cypresscoastfence.com

Delta Glass

1811 Freedom Blvd., Freedom

831-724-6385, Delta-Glass.com

Dig Gardens

7765 Soquel Drive, Aptos, 831-688-7011;

420 Water St., Santa Cruz, 831-466-3444;

diggardens.com

Dominican Oaks

3400 Paul Sweet Road, Santa Cruz

831-462-6257, dominicanoaks.com

Donner Land and Homes, Inc.

1624 Dons Road, Boulder Creek

donnerland.com

Ecology Action

877 Cedar St., Ste. 240, Santa Cruz

831-426-5925, ecoact.org

Expert Plumbing

2551 S. Rodeo Gulch Road, Ste. 7, Soquel

831-316-7338, expertplumbingca.com

Extraordinary Construction

435 La Fonda Ave., Santa Cruz

831-322-4422, extraordinaryconstruction.com

F. John LaBarba Construction

741 Redwood Drive, Santa Cruz

831-423-1109, FJohnLaBarba.com

Far West Nursery

2669 Mattison Lane, Santa Cruz

831-476-8866, farwestnursery.com

First Alarm Security and Patrol

1111 Estates Drive, Aptos

831-685-1110

Floor Coverings International – Monterey Bay

2320 Del Monte Ave. Ste. A4, Monterey

855-991-9767, FCIFloors.com

The Garden Company

2218 Mission St., Santa Cruz

831-429-8424, thegardenco.com

General Feed and Seed

1900 Commercial Way, # B, Santa Cruz

831-476-5344

Goodwill

ccgoodwill.org

Gophers Limited

303 Potrero St. Ste. 39, Santa Cruz

831-335-2400, GophersLimited.com

Graniterock

303 Coral St., Santa Cruz, 831-471-3400;

540 West Beach St., Watsonville, 831-768-2500;

Graniterock.com

Gro Real Estate

831-387-6237, gro-realestate.com

Home/Work

1100 Soquel Ave., Santa Cruz

831-316-5215, shophomework.com

IBEW

10300 Merritt St., Castroville

831-633-2311, ibew234.org

Illuminée

402 Ingalls St., #23, Santa Cruz;

719 Swift St., #59, Santa Cruz,

831-423-1121, illuminee.com

Interlite Skylight

420 Kennedy Drive, Capitola

831-462-1700, interliteskylight.com

Interior Vision Flooring & Decorating

2800 Daubenbiss Ave., Soquel

831-219-4484, interiorvision.biz

Ironhorse Home Furnishings

3825 Clares St, Capitola

831-346-6170, ironhorsehomefurnishings.com

Jason Graham Construction

131 Center St Ste 1, Santa Cruz

831-818-6792

J.C. Heating & Air Conditioning

831-475-6538, jcheatingsc.com

Joshua Zelmon Stone Design

180 Little Creek Road, Soquel

831-818-0111, joshuazelmonstonedesign.com

Kathy Runyon, Monterey Bay Properties

620 Capitola Ave., Capitola

831-325-7300, kathyrunyon.com

K&D Landscaping

62C Hangar Way, Watsonville

831-728-4018, kndlandscaping.com

Kimberly Parrish, Anderson Christie, Inc.

831-421-1177, kimberlyparrishrealestate.com

Knox Roofing & Knox Garden Box

46-A El Pueblo Road, Scotts Valley

831-461-9430, knoxgardenbox.com

Loren Morse – eXp Realty

1003 41st Ave, Santa Cruz

831-345-8912, LorenMorse.eXpRealty.com

Laureen Yungmeyer, State Farm

230-F Mount Hermon Road, Scotts Valley

831-423-4700, statefarm.com

Lauren Spencer, Realtor

824 B Mission St., Santa Cruz

831-662-6522, mysantacruzrealestate.com

Lenz Arts

142 River St., Santa Cruz

831-423-1935, lenzarts.com

Lewis Tree Service

1500 Brommer St., Santa Cruz

831-476-1200, lewistreeserviceinc.com

1500 Brommer St, Santa Cruz, CA 95062

Lydia Harville, State Farm

1044 41st Ave., Santa Cruz

831-476-6665, lydiaharville.com

Main Street Realtors

2567 S. Main St., Soquel

831-462-4000, mainstrealtors.com

Madani Team/Room Real Estate

6990 Hwy 9, Felton

831-234-6683, roomsantacruz.com

Monument Lumber

2111 Freedom Blvd., Watsonville

831-724-7537, MonumentLumber.com

Mountain Feed and Farm Supply

9550 Hwy 9, Ben Lomond

831-336-8876, mountainfeed.com

Mr. Sandless

831-747-7476, mrsandless.com

Native Revival Nursery

831-684-1811, nativerevival.com

Natural Selection Furniture

607 Soquel Ave., Santa Cruz

831-423-4711, naturalselectionfurnituresc.com

Om Gallery

1201 Pacific Ave., Santa Cruz

831-425-9107, omgallery.com

Orchard Keepers

116 McPherson St, Santa Cruz

831-854-7811, orchardkeepers.com

Outdoor Supply Hardware

1601 41st Ave., Capitola

831-316-3823, osh.com

Outside-In

7568 Soquel Drive, Aptos

831-684-0186, outside-in.myshopify.com

Pottery Planet

2600 Soquel Ave., Santa Cruz

831-465-9216, potteryplanet.com

Rainbow Carpets & Floors

416 Airport Blvd., Watsonville

831-728-3131, rainbowcarpetsandfloors.com

Redo Consign and Redesign

1523 Commercial Way, Santa Cruz

831-439-9210, redoconsign.com

Samaya’s Eco-Flooring

3155 Porter St., Soquel

831-466-9719, ecowoodfloor.com

Sandbar Solar and Electric

2656 Mission St., Santa Cruz

831-469-8888, sandbarsc.com

San Lorenzo Garden Center

235 River St., Santa Cruz

831-423-0223, sanlorenzolumber.com/garden-center

San Lorenzo Floors

3113 Scotts Valley Drive, #4534, Scotts Valley

831-461-1300, scottsvalley.abbeycarpet.com

San Lorenzo Valley Water District

13060 Hwy 9, Boulder Creek

831-338-2153, slvwd.com

Santa Cruz County Builders

831-359-4300, santacruzbuilders.com

Santa Cruz Construction Guild

santacruzconstructionguild.us

SC41 Furniture

2701 41st Ave., Soquel

831-464-2228, sc41.com

Selesa Webster, US Bank

110 Morrissey Blvd., Santa Cruz

831-687-1224, se************@us****.com

Shady Days

825 Tower Place B, Santa Cruz

shadydayssantacruz.com

Sierra Azul

2660 East Lake Ave., Watsonville

831-728-2532, sierraazul.com

Solar Technologies

705 N Branciforte Ave., Santa Cruz

831-200-8763, solartechnologies.com

SSA Landscape Architects

303 Potrero St., Ste. 40-C, Santa Cruz

831-459-0455, ssala.com

The Abbot’s Thrift

 6164 Hwy 9, Felton

(831) 335-0606

theabbotsthrift.org

Tidy Evolution

Mia Keenan, Professional Organizer

831-331-5097, tidyevolution.com

Terra Nova Ecological Landscaping

831-425-3514, terranovalandscaping.com

Testorff Construction

9047 Soquel Drive, Aptos

831-684-2117, TestorffConstruction.com

The Spa and Sauna Co.

707 River St., Santa Cruz

831-425-7727, hotspring.com

Tom Ralston Concrete

241 Fern St., Santa Cruz

831-426-0342, tomralstonconcrete.com

Transformational Color

831- 435-9706, transformationalcolor.com

Turk the Roofer

3330 Gross Road, Santa Cruz

831-479-9653

Wallis Woodworks

2608 Mission St., Santa Cruz

831-460-9183

West Coast Community Bank

75 River St., Santa Cruz, 831-600-4020;

819 Bay Ave., Capitola, 831-464-5300;

7775 Soquel Drive, Aptos, 831-662-6000;

4604 Scotts Valley Dr., Scotts Valley, 831-461-5000;

595 Auto Center Dr., Watsonville; 831-761-7600

wccb.com

Westside Farm and Feed

817 Swift St., ​Santa Cruz

831-331-4160, westsidefarmandfeed.com

Woodstove & Sun

510 Soquel Ave., Santa Cruz

831-425-5123, woodstoveandsunca.com

XTerminatriX Holistic Pest Control

Santa Cruz County

855-BUG-LADY, XTerminatriX.com

Sustainable Straw

For some people, Pele Juju is a core memory. The Santa Cruz–based all-women world beat band created a tremendous grassroots and national following in the late ’80s and early ’90s.

As the band performed, toured and played large festivals, including Reggae on the River, the Los Angeles Street Scene and the Winnipeg Folk Festival, lead guitarist Michele Landegger also worked as a carpenter.

These days you won’t find her on stage, but Landegger is thriving in a new vocation as president of Studio Boa, a full-service design and construction company emphasizing green, natural and sustainable building practices, with a strong focus on design and construction of accessory dwelling units (ADUs).

You might say Landegger has come full circle. “My take on it is, music and art are such an integral part of human need and who we are, as well as food and shelter,” Landegger said. “I happened to diverge into shelter.”

Licensed as general contractor in 1988, Landegger founded Studio Boa (formerly Boa Constructor Building & Design) along with partner/lead designer Debrae Lopes. “We developed the design build aspect of Boa Constructor together through our own homesteading process in 1996,” Landegger said. “When I left the band in 1995 we bought 20 acres of raw land in 1996 and started building.”

Initially, Landegger studied through the CETA program at Cabrillo College. The Comprehensive Employment and Training Act (CETA) is a discontinued U.S. federal program for training and employment. “I became a builder here because of Cabrillo College,” Landegger said. “I went to a federally funded program that trained women and BIPOC folks in the trades.”

While being a woman in the trades is challenging, Landegger was hired by a variety of male contractors, who helped develop her into a highly skilled carpenter. “I started in solar thermal and was hired by a solar contractor and moved into carpentry,” she said.

As she redefined her career, Landegger set about to integrate energy-efficient, nontoxic building and solar design into affordable housing. “As a builder, the focus I take now is toward ADUs and how important they are to community, affordable housing and infill housing,” she said.

Repurposing Agricultural Waste

A key motivator in Boa design is the implementation of carbon drawdown, or carbon sequestering. “Straw bale captures carbon from being released into the atmosphere, so straw is really a great viable material,” Landegger said. As cars, buildings and manufacturing release CO2, carbon sequestering is another way to reduce our carbon footprint, not only decreasing but also storing these gasses from release into the atmosphere.

“Buildings account for 40% of CO2 in the atmosphere,” Landegger said. “Changing how we build can have an incredibly significant effect on our climate future.”

Being able to infill with ADUs for more multi-generational housing is seen as a current trend, and Studio Boa’s response was to create an ADU profile using a panelized 12-inch wall system of fire-resistant straw. Landegger has built a number of 1,200-square-foot homes where the larger, main house could still be built on a parcel over an acre. In the city of Santa Cruz, that allowance is up to about 800 feet depending on size of the lot. “We created a straw panel ADU that’s 499 square feet,” she said. This prefab ADU design also enables owners to avoid a soils report, she noted.

Locally, Boa’s work can be found throughout Santa Cruz County—for example, the Sullivan family’s 2,160-square-foot straw bale home near the intersection of Capitola and Wharf roads. The home’s craftsman exterior was built of straw bales covered with a plaster exterior and blends seamlessly with the neighborhood. (The interior has earthen plaster.)

As described by Mother Earth News magazine: “The home’s airtight straw bale walls and recycled cellulose insulation create a building envelope that helps the thermal mass retain heat or coolness, which releases over time, keeping the house at a comfortable temperature,” writes the author. (“Solar in the City,” Issue No. 210, June/July 2005)

“And we have built many straw bale homes and ADUs, and a straw panel prototype ADU in the Grant Street Park area in the city of Santa Cruz,” Landegger said. That list also includes a straw bale home for a family that lost theirs in the CZU Lightning Complex Fire in Boulder Creek, and energy-efficient builds in Scotts Valley and Watsonville. Altogether, Boa has constructed about 13 straw bale homes in Santa Cruz County and many more homes, additions and remodels using stick frame.

H&G editors note photo
REBUILDING This straw bale home was built to replace a home that burned in the CZU Lightning Complex fire. PHOTO: PAUL SCHRAUB

Fire Resistant and Renewable

Straw coated with plaster is a fire-resistant medium, and Studio Boa has built many homes with straw, along with standard-construction framed houses too. A bio-based material, straw is not only fire- and pest-resistant but also renewable, Landegger said. Homes built with straw as infill insulation, and coated with plaster “stucco,” have been tested as two-hour fire rated, compared to the average stick frame home with stucco, which is rated as one hour. “This is due to the dense pack of the straw, as opposed to channels of framing with a less dense fiberglass insulation,” Landegger explains.

One uniquely cool feature of nearly all straw bale homes is a “truth window,” a panel that opens to reveal the straw used in building. Straw also has no pest problems because it’s tightly encased. “It’s really resistant to pests and fire,” Landegger said. In Nebraska, there are houses still standing that were built from straw in the 1800s, when wood was not readily available, she says.

Recent innovations in straw such as straw blocks and panels have also expanded options so people are no longer limited to full bales.

Straw is a waste byproduct from food production—wheat and barley stalks—both of which bring down pollution while being highly insulative, Landegger said. “Then we can really solve a couple problems at once by sequestering carbon dioxide in building houses. Two defining issues of our time are climate crisis and affordable housing. Natural building is at the intersection of those two crises,” she said.

Circling back to Pele Juju, the original eight-person lineup disbanded in the late 1990s, and Landegger played lead guitar for 10 touring and recording years with Pele. From its humble beginnings as a garage band, Pele Juju grew into a community event. “It’s amazing what an iconic band it was,” Landegger said. “It was born in the community. We grew in the community. … It was a magical time for all of us in terms of creativity and the importance of art and music in our community.”

Ultimately, Landegger believes the band succumbed to the pressure of success and the press to become more commercialized. Lead singer Dana Hutson “really lifted the whole band up to another level. I don’t think we did any covers at all,” Landegger said. Brindle, the iconic hand drummer percussionist, passed away in 2009, and a few men even joined in various iterations of the band over the years, she added, including drummer Rick Walker, Gary Regina and Bob Burnett. “We are all spread out and doing different things,” Landegger says. “I left kind of at the peak of the success.”

According to Last FM website, Pele Juju was voted five times in a row in the ’90s as Best Local Band in a Santa Cruz readers poll. “So many of our arts need support in the material world,” Landegger added. “I had to support my family. I couldn’t do it as a gigging musician.” Now, she expresses her love of art through building local community.

For more information about Studio Boa Green Design Build, visit studioboa.com, call 831-334-1147 or email michele@studioboa.

Explore more stories from our 2025 Home & Garden issue.

EDITOR’S NOTE

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Santa Cruz California editor of good times news media print and web
Brad Kava | Good Times Editor

I was a huge Pele Juju fan, thinking this Santa Cruz all-women world beat band should be the next big thing nationwide. I would drive from San Jose to see them at the Catalyst whenever I could and have been sorely disappointed that they disbanded.

I always wondered what they were up to, and now I know at least one member has taken on a different beat: she’s building green homes.

From Kristen McLaughlin’s article talking about guitarist Michele Landegger:

“You might say Landegger has come full circle. ‘My take on it is, music and art are such an integral part of human need and who we are, as well as food and shelter,” Landegger said. “I happened to diverge into shelter.’”

She’s gone from an all-women band to an all-women construction company.

“As a builder, the focus I take now is toward ADUs and how important they are to community, affordable housing and infill housing,” she said.

Check out her backstory in this issue. You’ll be surprised at her use of straw. I wish they would do a reunion show.

You’ll also find out about some unusual things people put in their yards and gardens, in a great story by John Koenig. (Your editor just spent the weekend painting a giant Grateful Dead logo on his driveway, which is two doors down from what was one of the few dome houses in town, but has been remodeled.) We are an antique capital and people come from all over to shop here for unusual items. It’s another of the things that makes Santa Cruz so great.

What’s the weirdest thing in your yard or home? Drop us a line and a photo for next issue.

BRAD KAVA | EDITOR

Explore stories from our 2025 Home & Garden issue.

Capitola Nixes Off-Track Plan for RTC’s Rail Trail Project

In a unanimous decision Thursday night, the Capitola City Council rejected the proposal from the Regional Transportation Commission (RTC) to reroute its bike path, which was originally proposed to follow the same route as the train, to Park Avenue.

The council followed the guidelines set by 2018’s Measure L, which backed the original proposal and demanded a path stay off city streets for safety reasons.

The off-rail trail proposal was suggested by the RTC to save money, avoid project complications and create a more efficient path. It offered four different “interpretations” to the trail design, highlighting the Park Avenue detour. Otherwise the RTC would have to fund a new trestle or an addition to the current one that would have room for both train and trail.

Many in the audience appeared surprised by the newly proposed designs, including council member Gerry Jensen.

“Usually we have this information given to us before the meeting,” Jensen said. “To have all these options in front of us tonight is alarming.”

He went on to criticize the lack of information proposed for the project: “We have to be better than that.”

Ordinance 8.72 (formerly known as 2018’s Measure L) mandates the city take “all steps necessary to preserve and utilize the Corridor and Trestle for active transportation and recreation.”

“We’re not here to rewrite the rules,” Jensen said. “We are here to uphold them. Capitola deserves nothing less.”

A roar of applause followed his statement.

“I feel like as a council you’re bound by the law,” Theresa Maguire, a Capitola daycare worker, said during public testimony.

“I don’t get to interpret the law how I want,” Maguire said. “As a council you’re bound by the law as well.”

A line formed around the block to get inside the meeting, which was contentious as many from out of the city argued to continue to build the rail trail, even if it put bicycles and pedestrians into heavily trafficked streets away from the sheltered rail.

PARALLEL TRACKS  A new trestle will be required in Capitola to accommodate a bike path aligned to the rail line. PHOTO: Tarmo Hannula

Most Capitola residents who spoke expressed concern over breaking public law. Some expressed frustration for the RTC deeming Park Avenue “not a street,” suggesting that people do live there, and raised the risk of aligning a bike path near busy public roads.

Despite voting against Park expansion, a few council members expressed optimism in the project.

Councilmember Melinda Orbach was in favor of routing the trail to Park Avenue, believing it was “superior” for children’s safety.

Orbach also took the time to mention the harassment she has endured in supporting the idea previously. She said one person went to the extent of finding her neighborhood, calling the taunter out by name. “I believe that debating is the bedrock of democracy,” Orbach said.

Vice Mayor Alexander Pedersen expressed his desire for alternate bike lane proposals. He claimed the project has created “a cultural war” in the community.

“I believe the takeaway should be that we are on the verge of getting these amazing protected bike lanes [in the community],” Pederson said.

Because the proposal was rejected, the RTC will now have to move forward with the original Coastal Alignment plan. Furthermore, the alignment with the corridor will require erosion control, retaining structures, property encroachments and an overall setback.

City staff warned that rejecting the proposal could drop the entire .7-mile stretch of rail through Capitola, including a risk of losing state funding on the project overall.

PVUSD Trustees Bring Back Controversial Ethnic Studies Program

Nearly two years after the Pajaro Valley Unified School District Board of Trustees voted to end the contract of a company providing ethnic studies training for teachers and administrators, an almost entirely new board unanimously agreed to reverse that decision Wednesday.

The one-year contract with Community Responsive Education (CRE)—and company founder Allyson Tintiangco-Cubales—will cost $90,000.

It will include the formation of an Ethnic Studies Site Leadership Group, along with a pedagogy—the method by which curriculum is taught—for teachers and administrators.

The trustees also approved one-year contracts with two other companies to develop its ethnic studies curriculum.

Ignacio Ornelas Rodriguez, a curriculum consultant from Campbell, will help the district incorporate local history and culture into its ethnic studies curriculum. 

Ethnic studies has been a hot-button issue in PVUSD since October 2023, when the board rejected renewal of the contract with CRE, which had been in use at the district’s three comprehensive high schools since 2021.

The rejection dated back to a 2019 pilot ethnic studies curriculum that was developed for the California Department of Education, portions of which members of the Jewish community, educators and lawmakers deemed anti-semitic.

The state curriculum was scrubbed and rewritten, and the issue was addressed on Aug. 27, 2023 in a two-hour conference with prominent Jewish leaders, lawmakers and State Superintendent of Public Education Tony Thurmond.

During that conference, Sen. Scott Wiener, co-chair of the Jewish Caucus, said that “The original draft of the curriculum had some despicable language in it that was just straight-up anti-semitic.”

This publication has been unable to find the original draft of the state’s curriculum.

The Jewish News of Northern California reported that it “‘reflects an ‘anti-Jewish bias.’” 

Additionally, the curriculum did not “meaningfully address anti-Semitism, is sharply critical of Israel, is supportive of the boycott, divestment and sanctions movement against Israel, and seems to use an anti-Semitic trope with the inclusion of a rap lyric that supporters of Israel ‘use the press so they can manufacture,’” the story said. 

One of the authors of the rejected curriculum, Allyson Tintiangco-Cubales, who also created CRE, has repeatedly denied the allegations of anti-semitism, a claim backed by many of the people supporting the program.

The board’s decision sparked a firestorm of protest from the community, many of whom demanded in numerous meetings that the trustees reverse the decision.

But the Board declined to consider the demands and did not discuss the issue again until March 28, when the district held a study session on ethnic studies.

During the meeting, the trustees unanimously agreed to issue an apology to Tintiangco-Cubales on behalf of the district.

Teachers, students and community members have been coming to board meetings since to demand the program’s return.

“The CRE contract was already great just how it was,” said Pajaro Valley High School student Maximiliano Barraza. “Please respect the work that Tintiangco-Cubales has put into developing the CRE contract, and leave it alone.”

Gabriel Barraza, who has been coming to meetings for the past 20 months to try to get the trustees to reverse the decision, called the inclusion of the other contracts “alarming,” saying they are not strictly ethnic studies programs.

Instead, they call for civil discourse—an idea at odds with the concept of “deconstructing systems of power”—which he said is the core of ethnic studies.

“There is no compromising when it comes to real ethnic studies,” Barraza said. 

“That’s what scares people in power, because when we seek to make a better world, we have to right the wrongs that exist today,” he said.

“Ethnic studies is about empowering communities of color that have been historically marginalized. It’s about empathy, it’s about building a world that is equitable.”

Watsonville history teacher Bobby Pelz said that the decision not to renew the contract was made without input from the teachers who were using the curriculum.

“I remember thinking that if they had just talked to me, I could have helped them understand,” he said. “I could have shown why this matters so much.”

Roz Shorenstein of Aptos—who has been an outspoken opponent of CRE—doubled down on accusations that it is anti-semitic. She said that she submitted letters from four local rabbis, the Simon Wiesenthal Center and the CAMERA Education Institute, all supporting the district’s previous decision.

Shorenstein also pointed out that Fresno Unified School District has rejected the CRE contract.

“I feel very strongly that the kids in public schools should not be exposed to political indoctrination in the classroom,” she said. 

“…What kids should learn in ethnic studies is to appreciate the factual history of their complex identities and to respect others.”

Trustee Gabe Medina made a motion to censure former trustee Kim De Serpa—who was at the center of the vote to reject the contract—for making the decision without having sufficiently studied the issue.

That motion failed 4-3, with trustees Joy Flynn, Misty Navarro, Olivia Flores and Carol Turley dissenting,

In other action, the trustees approved a proposal to allow student trustees to make motions during meetings, a significant step in giving the non-elected board members more say in district governance. They still cannot cast votes or make motions on personnel issues.

Mycelium Magic

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Few foods have inspired as much lore, love and legitimate confusion as the mushroom. Used for everything from medicinal tonics to mind-bending trips, these edible fungi have become the poster child for wellness warriors, culinary creatives, and your cousin who insists that lion’s mane cured her brain fog.

Spoiler alert: It probably didn’t.

To be clear, mushrooms are undeniably good for you. But so are kale, carrots and a dozen other things I forget to eat when I’m busy. The standard grocery store fare—white button and portobello—aren’t usually the ones sending foodies into a frenzy. Personally, I love a good shiitake and regularly sneak them into sautés and stir-fries. I’ve even got a jar of powdered reishi in my cupboard, strictly for days when I want my tea to taste like ancient forest floor.

But it wasn’t until I joined a media tour at Far West Fungi in Moss Landing that I realized I was just dabbling in the world of fungi. This crowd was in deep.

As we gathered in the picturesque picnic area, I began chatting with a woman in a mushroom-print skirt and matching purse. I realized I was surrounded by people in mushroom hats, tees and earrings shaped like chanterelles. These were not casual consumers. They were mycophiles—a word I’d never heard before but now deeply respect.

Mushroom Superfans

Far West Fungi is known for delighting chefs, farmers market-goers and, now, mushroom influencers (yes, that’s a thing). What began as a small family-run operation in the early ’80s has grown into a thriving business cultivating more than a dozen specialty mushrooms, all organic, local and surprisingly photogenic.

But as much as I love a good mushroom risotto, I was still left wondering—why the obsession?

Looking for answers, I struck up a conversation with Dr. Gordon Walker, aka Dr. Fun Guy, an award-winning speaker, science communicator, published author and social media influencer with over 3 million followers.

When I asked him what sparked his passion for fungi, he smiled like someone who just unearthed a truffle.

“It started when I was young,” he said, “but it wasn’t love at first sight. But I kept coming back to mushrooms. Eventually, I realized just how utterly gorgeous they are.”

Walker calls mushrooms “the biggest, most charismatic macrofungi.” They feed us, heal us, sometimes intoxicate us. They’re ancient, mysterious and—his favorite descriptor—ephemeral. They show up unannounced, work their magic and vanish.

“Fungi are these enigmatic agents of change. They break things down, build ecosystems, and remind us that nature doesn’t always follow a tidy script.”

Mushroom as Medicine

Of course, in today’s health-obsessed world, mushrooms have taken on a new identity: miracle medicine.

With mushroom teas, tinctures, powders and pills now lining shelves from Whole Foods to Walgreens, the mushroom wellness industry is booming—into the billions. My sister, for example, swears by her mushroom supplements. When I told her Dr. Walker was skeptical of their so-called superpowers, she was annoyed. Then relieved. I could relate.

“I’m optimistic about the potential for medicinal mushrooms,” he told me. “But most of what’s being marketed? Overhyped.”

Walker explained that certain mushroom compounds—like beta-glucans and polysaccharides—can act as immune modulators, meaning they help stimulate the immune system. Some mushrooms also act as prebiotics, feeding the good bacteria in your gut and supporting overall microbiome health.

This, by the way, is a good thing. A very good thing. But it’s also a far cry from curing ADHD, banishing brain fog or replacing your multivitamin. Those claims? Not exactly backed by science.

“If someone’s undergoing chemotherapy, for example, supplementing with mushrooms can help as an adjunct—supporting the immune system through the treatment. But if you’re just chugging mushroom coffee hoping to unlock your third eye? Maybe take it down a notch.”

His advice? Skip the pricey powders and just eat your mushrooms. Cook them. Roast them. Even blend them into soups or smoothies, if that’s your vibe. But don’t expect miracles from a supplement label.

So, I asked, is the whole “mushrooms will save the world” thing legit?

Walker answers: “People say that a lot. But I always push back and say—we already live in a fungal world. From restoring soil to buffering climate change impacts, fungi are fundamental to nearly every ecosystem on Earth.

“They’re already saving it. We just need to pay attention.”

Focus on Flavor

Ian Garrone, CEO of Far West Fungi, appreciates mushrooms through a slightly different lens. Having grown up in the family business, he’s seen trends come and go—but the love for mushrooms? That’s been growing steadily since Far West entered the food scene at the San Francisco farmer’s market.

“The ’80s were a wild time,” Ian recalled. “TV chefs were becoming food influencers before we had a word for it. People were following folks like Wolfgang Puck and Emeril Lagasse, and we were right there at the farmers market feeding that movement.”

Despite the wellness buzz, Ian and his family have always drawn a firm line: “We grow culinary mushrooms. We’re not doctors. We’re not trying to sell snake oil.”

Instead, Far West focuses on flavor, texture and the joy of cooking with mushrooms. Whether it’s the meaty chew of lion’s mane or the umami punch of maitake, these fungi are meant to be eaten, savored and shared.

And sure, maybe they help your gut health; maybe they give you a little energy boost. But the real magic? That’s in the connection. To nature, to flavor, to something deeper we can’t always explain.

So next time you find yourself eyeing the mushroom-adorned earrings at the farmers market or reaching for a dusty bag of powdered chaga, just remember: Mushrooms don’t need hype. They’re already doing the work.

You just have to meet them halfway—with garlic, olive oil, and maybe a little awe.

Far West Fungi is hosting the second annual Santa Cruz Mountain Mushroom Festival on May 3–4, 10am–6pm. More than a dozen speakers will be in attendance, including Dr. Gordon Walker, and there will be culinary demonstrations, workshops, panel discussions, live music, food, vendors a kids’ zone, and a promise of “mush mush more.” Visit scmmfest.com and farwestfungi.com. One-day entry is $50; children 12 and under are free.

Fresh Press

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It’s a good idea to start planning early for Mother’s Day on May 11. Why not take her wine tasting at one of the many tasting rooms that abound in Santa Cruz, Monterey and San Benito counties?

A drive down bucolic Carmel Valley Road leads to tasting room, where some superbly made wines await you. Dedicated winemaker/owner Ian Brand makes a plethora of different wines, including a Piquette Nat.

“Piquettes are made by soaking grape must in water and pressing the grapes a second time,” Brand says. Must is the freshly pressed juice of grapes before fermentation occurs. In other words, this is a light wine that is perfect to enjoy anytime, especially in warmer weather.

For their 2023 Piquette Nat, the winery soaks the skins of their organically grown Sauvignon Blanc, from the Zabala Vineyard in Monterey County, with organic hibiscus flower for two days. And at under 9% alcohol, the Piquette “is fresher and livelier than a craft beer, lighter than a chilled red wine.” And it’s only $18.

I. Brand & Family, 19 E. Carmel Valley Road, Carmel Valley Village, 831-298-7227. Ibrandwinery.com

Mother’s Day Brunch

Planning to take your mom out for breakfast on Mother’s Day? Heavenly Roadside Café is famous for its breakfasts and lunches. Welcoming and unpretentious, the café serves delicious, fresh homemade American dishes “with a touch of Greek influence,” as the co-owner/chef, Danny Voutos, is of Greek descent. Wife Marty and daughter Isabella are all involved in this family-run business. Try one of their house specialties or a benedict. Even a lumberjack would not leave hungry.

Heavenly Roadside Café, 1210 Mt. Hermon Road, Scotts Valley, 831-335-1210. heavenlyroadsidecafe.com

Circle Back

Cover story image Garfield Park Christian Church
Nearly 50 years since I arrived on Walk Circle, Santa Cruz has entered its third or fourth iteration. Housing costs have soared. The new house next door sold for $3.5 million.

The Editor’s Desk

H&G dolls
We are the Northern California capital of kitsch, but in a good way...we still have plenty of cool, retro and weird things to buy.

Dirty Deeds

Gardening is an art. And like any form of creative expression, the beginning can be a bit of a gamble. At the start of a garden project, one doesn’t know if they’ll end up with the green thumb equivalent of the Mona Lisa or perhaps more of a preschool finger painting.

Resources

Allterra Solar 207-B McPherson St., Santa Cruz 831-425-2608, allterrasolar.com American Leisure Patio 1118 Ocean St., Santa Cruz    831-423-2425, americanleisurepatio.com Annieglass 310 Harvest Drive, Watsonville 800-347-6133, annieglass.com APPI Pool and Spa 1527 Commercial Way B, Santa Cruz 831-476-6363, appipool.com Aptos Landscape Supply 5035 Freedom Blvd., Aptos 831-688-6211, aptoslandscapesupply.com Aptos Feed and Pet Supply 7765 Soquel Drive, Ste. C, Aptos 831-685-3333 A Tool Shed 3700 Soquel Ave., Santa Cruz 831-477-7133, atoolshed.com Baker Bros. Appliance 31 E Fifth St., Watsonville 831-722-1776, BakerBrosFurnitureAndAppliance.com Batteries Plus 101 Mt. Hermon...

Sustainable Straw

H&G Straw wall building
While being a woman in the trades is challenging, Landegger was hired by a variety of male contractors, who helped develop her into a highly skilled carpenter.

EDITOR’S NOTE

H&G editors note photo
We are an antique capital and people come from all over to shop here for unusual items. It’s another of the things that makes Santa Cruz so great.

Capitola Nixes Off-Track Plan for RTC’s Rail Trail Project

People waiting to get into meeting with RTC
The Capitola City Council unanimously rejected the Regional Transportation Commission’s proposal to reroute its bike path to Park Avenue.

PVUSD Trustees Bring Back Controversial Ethnic Studies Program

PVUSD board meeting
Nearly two years after the Pajaro Valley Unified School District Board of Trustees voted to end the contract of a company providing ethnic studies training for teachers and administrators, an almost entirely new board unanimously agreed to reverse that decision Wednesday. The one-year contract with Community Responsive Education (CRE)—and company founder Allyson Tintiangco-Cubales—will cost $90,000. It will include the formation of...

Mycelium Magic

Wellness mushrooms mycelium photo
To be clear, mushrooms are undeniably good for you. But so are kale, carrots and a dozen other things I forget to eat when I’m busy.

Fresh Press

vine and dine photo I. Brand’s Piquette Nat
Dedicated winemaker/owner Ian Brand, of I. Brand & Family Wines, makes a plethora of different wines, including a Piquette Nat.
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