When the world turns, savvy dining rooms know how to pivot.
Over at West End Tap and Kitchenโnestled between a lineup of Surf City Vintners and the mighty Santa Cruz Mountain Brewingโthe pubโs always popular outdoor patio now has a sibling. When I went to pick up our burgers last week, I enjoyed the sight of appropriately distanced tables set out on the new roped-off parking area just by the main doorway. Patrons were clearly enjoying the warm evening air as they dined.
But we were dining at home that night. Our burgers, easily unpacked onto our own plates, were done to a perfect medium-rare. Featuring very large patties and buns, the burgers came with an Everest of thin-cut fries, lettuce, tomatoes, and bright pink pickled onions. These are major dinner burgers, and a deal for $15 each (including fries). I also loved the house pickled carrots ($8), which are as spicy as they are bright orange. Nice scene; and a very smooth curbside pickup.
West End Tap and Kitchen, 334-D Ingalls St., Santa Cruz. Monday-Thursday, 4-9pm; Friday-Sunday, 12-9pm. 831-471-8115, westendtap.com.ย
11th Hour Coffee at Kellyโs
If youโve been wondering what would become of that spacious and popular dining patio outside Kellyโs French Bakery, wonder no more. That choice location is softly reawakening thanks to the entrepreneurs of 11th Hour Coffee, who launched last week with a courtyard coffee cart.
โWhen we decided not to reopen and were considering possible operators, we reached out to 11th Hour Coffee, which we served in our cafe,โ Kelly Sanchez told me last week. โWe wanted to have operators that we like, and we get along well with Joel and Brayden Estby.โ
Sanchez went on to reveal more of the upcoming developments at the influential corner of Swift and Ingalls: โWe are sharing some space until all the remodeling is done. Joel and Brayden are young, smart, enthusiastic, and full of the energy needed to launch the new era of the Westside.โ
But there were even more revelations. โKellyโs will still be supplying the most popular pastries and macarons at 11th Hour Coffee,โ said the bakers, โso the Kellyโs regulars can come on by for those old favorites.โ Great news!
Iโll still be able to pick up a croissant and coffee and sit out under those vermillion umbrellas after a walk along West Cliff Drive. Also in the works is space sharing at the Kellyโs site with the flavor-intensive Argentine foods from Colectivo Felix. First up will be empanadas and other specialties at a pickup window, with a full restaurant in the Kellyโs building to follow.
La Posta and Soif Al Fresco
From restaurateur Patrice Boyle comes good news: They are planning to open for outside dining at both Soif and La Posta starting Thursday, Aug. 20. Check soifwine.com and lapostarestaurant.com for details.
Alfaro Tasting Weekends
Saturday and Sunday, Aug 15-16, noon to 5pm, enjoy the spectacular view of the vineyards while sipping the flavors harvested from the same vines. Naturally thereโs some alchemy in transforming mere grapes into wines with style and character. Thatโs where โhe who never sleeps,โ winemaker Richard Alfaro, comes in. Alfaro Family Vineyards boasts a terrific site on a hillside in Corralitos. Call 831-728-5172 to reserve your table.
Davenport Roadhouse
Going all out with its outdoor dining arena, the Davenport Roadhouse has roped off its parking lot, added heaters and fire pits, and even set out some large Japanese maple trees to create a shaded spot for dining in the fresh air. Learn more at davenportroadhouse.com.
















