Master of Suspense

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Santa Cruz County has been the backdrop for various horror movies, most famously Lost Boys, Killer Klowns from Outer Space and, more recently, Jordan Peeleโ€™s Us. But its deepest connection to Hollywood involves the ultimate master of the macabre.

Back in the 1940s, director Alfred Hitchcock bought a 200-acre estate in Scotts Valley. For 30 years it was his getaway from Hollywood. And three years ago, a group of film lovers started a local festival to honor Scotts Valleyโ€™s most famous resident. Now in its third year, the Alfred Hitchcock Festival takes place this week, exploring the work and celebrating the legacy of the legendary filmmaker whose career spanned six decades and more than 50 films.

Coming back to The Landing, the newly rebranded theater space located on the edge of Scotts Valleyโ€™s picturesque Skypark, the third annual Alfred Hitchcock Festival opens on March 14, two days after National Hitchcock Days.

The first event is a 7pm talk led by Hitchcockโ€™s granddaughter, Tere Carrubba, local author Aaron Leventhal and historian Jay Topping about the legacy Hitchcock left behind.

โ€œWeโ€™re excited this year that Hitchcockโ€™s granddaughter, Tere Carrubba, will be talking about her grandfather at the beginning of the festival and what it was like to grow up visiting him in Scotts Valley,โ€ event organizer Dave Hodgin.

At 8:15pm there will be a discussion about techniques employed for Hitchcockโ€™s 1948 film Rope, led by UCSC film and digital media faculty member Logan Walker and assistant professor Shelley Stamp, an expert on women in film. After the discussion, Rope will be shown.

An experimental psychological thriller, Rope was captured using long shots and a single set to create the illusion that it was filmed in one take, building on the suspense of the original 1929 stage play of the same name it is adapted from. The film, based on true events, follows two college students who strangle their friend to death in a philosophical exercise and hide him in a chest before a dinner party with his fiancรฉ.

Day two of the Hitchcock Festival begins with a 1pm talk by Jason Isralowitz, author of Nothing to Fear: Alfred Hitchcock and the Wrong Men, where he will talk about his book, which follows the true-to-life story of Manny Baelstro, a Queens-based musician who was indicted for two robberies he did not commit. Hitchcockโ€™s documentary-style retelling brought Baelstroโ€™s story to the silver screen in The Wrong Man, a 1956 film starring Henry Fonda.

Evening programming features a 6:30pm reception and gala including local beers and wines before a showing of The Lodger: A Story of the London Fog, with live accompaniment by pianist Kylan DeGhetaldi. The 1927 silent film, considered by many Hitchcockstorians to be โ€œthe first true Hitchcock film,โ€ will be introduced by Bill Park, founder of the film studies program at Sarah Lawrence College.

โ€œWeโ€™ll create the experience you would have seen when it came out 100 years ago,โ€ Hodgin says.

Hitchcock Festival photo
THE MASTER AT REST Alfred Hitchcock and wife Alma with their daughter and her family. Photo: HitchcockFestival.com

Day 3 begins with a noon presentation by Australian filmmaker and โ€œHitchcock whispererโ€ Jeffery Michael Bays of The Hitchcock 20, a documentary series exploring Hitchcockโ€™s television work.

A 1pm screening of episodes from Alfred Hitchcock Presents concludes the weekend. The 30-minute storiesโ€”โ€œBang Youโ€™re Dead,โ€ โ€œBreakdownโ€ and โ€œOne More Mile to Goโ€โ€”pulled from Hitchcockโ€™s TV series will be accompanied by mimosas.

As with the previous two festivals, the event is a fundraiser for the Scotts Valley Community Theater Guild. Tickets are available for single events or as a package deal that allows patrons to come and go as they please to catch the different speakers, galas, beverages and films throughout the festival.

โ€œI think that many people will enjoy the festival, and Iโ€™m encouraging them to buy the three-day packet, which is $110,โ€ Hodgin says. โ€œEvery day is packed with all kinds of interesting information and films they may not have seen before.โ€

The festival runs March 14โ€“16; info at hitchcockfestival.com. In addition, CineLux Scotts Valley will screen The Birds on March 11โ€“13; info at cineluxtheatres.com.

Read about The Landing, the Hitchcock Fest venue, in our related cover story.


๐Ÿ‘

Stick the Landing

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In March 2022, the first-ever Alfred Hitchcock Festival was held to great fanfare at a fledgling new theater space in the building that once was a roller rink. It seemed to go off without a hitchโ€”that is, until the group was unable to collect $10,000 in ticket revenue from its ticketing agent, Brown Paper Tickets.

โ€œThat sure put a dent in our budget,โ€ recalled Trish Melehan of the Scotts Valley Community Theater Guild in a Jan. 16 email. โ€œWell, after over two years, the company that purchased Brown Paper Tickets paid off their debts, and sure enough we got our much-needed money about four months ago.โ€

In the meantime, the Theater Guild held an ambitious second Hitchcock Festival nevertheless, and has been planning this third, taking place this week, since last June.

โ€œWe have planned an exciting weekend with presenters coming from across the country to participate,โ€ Meehan said. โ€œWe will show some of Hitchcockโ€™s most storied movies, including an afternoon with three of his television shows.โ€

The building that houses these festivities has been rechristened โ€œThe Landing,โ€ with the tag line โ€œA Performing Arts Center.โ€

Though the former name, โ€œScotts Valley Cultural & Performing Arts Center, may seem straightforward enough, the Theater Guildโ€™s Ray Gorski explained in a press release that it actually created more confusion than one might think. Some found it a bit wordy, he noted, adding that people would mix it up with the CineLux movie theater complex right across the street.

So last month the Guild hosted an open house to show off renovations and officially introduce the new moniker.

The performing arts center has come a long way since it opened on Oct. 1, 2022. It has held around 100 events and welcomed more than 20,000 attendees into its auspices. That included dance events with performers of all ages, school plays, concerts, comedy and even a State of the City speech by Scotts Valleyโ€™s mayor.

Gorski hopes the new name will help the theater to stand out from Scotts Valley Performing Arts, the local community theater company.

The guild struggled for years to come up with the funds to renovate the building. But now, the facility is figuring heavily into plans for a new Town Center district that seeks to serve as a hub at the intersection of the Monterey Bay and Silicon Valley regions.

A LOOK INSIDE The Landing is currently arranged in whatโ€™s called a proscenium configuration, with 264 theater seats and a designated area up front for 10 disabled folks and 10 companions. PHOTO: Contributed

Designs presented to the Scotts Valley City Council revealed that planners see the arts as a way to successfully draw people into the commercial center, in contrast with other retail-heavy developments across the country that have failed.

Recently, Scotts Valley and Santa Cruz agreed to terms for a land deal that was a key missing piece of the process for upgrading the old airport site to a place that includes a variety of performance venues as well as plenty of affordable housing.

โ€œAfter 40 years of planning, Scotts Valley may finally be able to build a town center on the Sky Park property,โ€ said Gorski in the release, pointing to the fact that precise designs have yet to be selected. โ€œWe know that โ€˜The Landingโ€™ Performing Arts Center will be an integral part of any Town Center.โ€

The stage is 40 feet by 28 feet, with 25 feet of wings on both sides. It has full theatrical lighting, sound and video capabilityโ€”including a 22-foot retractable movie screen and two baby grand pianos.

However, the space can be rearranged into different configurations; for example, moving seats around to host a large banquet.

โ€œThe possible uses for โ€˜The Landingโ€™ are endless,โ€ Gorski added.

Hereโ€™s one possibility they probably never considered: lifting peopleโ€™s spirits after a tornado.

In December, a twister passed by just minutes before a Frog and Toad matinee was scheduled to start. Meehan remembers how, even though the power went out, organizers decided the show must go on.

โ€œSo, resourceful techies utilized a couple of small generators and were able to put on the show, although without microphones and complete stage lighting,โ€ she said. โ€œFor the evening show, they had gathered a few more generators and were able to do the show with even less modifications.โ€

The Landing is located at 251B Kings Village Road, across from the Scotts Valley Transit Center. Visit svctheaterguild.org for more information.

Superfood Spotlight

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In a world obsessed with convenience, basic dried beans are making a quiet comeback. Once relegated to the back of the pantryโ€”either as a survival staple or last resortโ€”legumes are finally getting their due. And itโ€™s about time.

Once dismissed as boring, complicated to prepare or a last resort in a cash crunch, beans are now stepping into the culinary spotlight. Not only are they delicious, but they pack a nutritional punch and could play a major role in tackling both human and environmental health challenges.

For anyone looking to up their plant-based protein game, beans are one of the best sources around. But their benefits donโ€™t stop there. These little powerhouses are also loaded with fiberโ€”one of the most underrated keys to feeling fuller, faster. Unlike ultra-processed foods that leave you craving more, beans are satisfying and nutrient-dense, helping you cut calories without deprivation.

Then thereโ€™s the sustainability factor. Compared to beef, bean farming is practically a climate superhero. While cattle ranching generates massive methane emissions and guzzles thousands of gallons of water per pound of meat, beans use a fraction of the resources. They even improve soil health by naturally fixing nitrogen, making them a win-win for both the planet and your plate.

Of course, no amount of health or sustainability benefits will make up for bland food. But this is where beans deserve a serious second look. What was once a forgotten canned afterthought has now become a source of gourmet goodness, thanks in part to a Northern California bean farmer named Steve Sando, founder of Rancho Gordo. Over the past two decades, Sando has elevated heirloom beans from kitchen basic to cult favorite, with varieties so rich in flavor theyโ€™ve earned a place in some of the countryโ€™s top food publications.

Major outlets like Chow, Sunset, Bon Appรฉtit, Gourmet and Food & Wine have all highlighted the deep, savory satisfaction of well-prepared beans. In 2008, Saveur magazine even ranked Rancho Gordo number two on its prestigious Saveur 100 list.

Local Beans, Big Flavor

For me, it took a conversation with Stanfordโ€™s Christopher Garner to reignite my love of legumes. Cooking for one doesnโ€™t always seem practical when it comes to a dish traditionally made in bulk, but the seasonal options for fresh, locally harvested beans made me determined to make it work.

And hereโ€™s the thing: while dried beans can last years in a cool, dry pantry, freshly harvested beans cook up creamier, faster and more flavorful. Buying locally grown beans supports sustainable farming, reduces your carbon footprint and ensures that youโ€™re getting the highest quality.

Recently, I picked up some cranberry beans from Gilroy growers Spade & Plow and some creamy cannellinis from Aromas-based Borba Farms at the farmersโ€™ market. But since beans arenโ€™t grown at scale locally, you have to act fast when you find them. More reliable options include the extensive Rancho Gordo selection at Toque Blanche on Pacific Avenue and among the dozens of varietals in the bulk section at Staff of Life.

Since incorporating more beans into my meals, Iโ€™ve been pleasantly surprised at the extra energy and overall well-being Iโ€™ve felt. Psychosomatic? Maybe. But either way, Iโ€™ll take it.

Beans arenโ€™t just having a momentโ€”theyโ€™re becoming a movement. Paul Newnham, executive director of the UN Sustainability Goal 2 advocacy hub for ending hunger, recently wrote:

โ€œBeans are not just nutritious, affordable, and delicious. They are a force for good, a symbol of hope, a catalyst for change.โ€

It turns out that what was once considered a humble pantry staple may just be one of the most powerful foods we haveโ€”for our health, our taste buds and the future of our planet.

Find local beans from Spade and Plow at the Aptos and Live Oak farmers markets and at Toque Blanche in Santa Cruz and Staff of Life in Santa Cruz and Watsonville.

Elizabeth Borelli is the author of the new book Tastes Like La Dolce Vita. To learn more about her, visit ElizabethBorelli.com.

Real Deal Meal

The seed for Kae Bailesโ€™ passion for cooking and desire to one day own her own restaurant was sown in childhood, where she was born and raised in Thailand. She helped her mom cook food every night after school that she would take to the market the next day to sell. These seminal moments and memories set the foundation for what would become a longtime aspiration to have her own spot, turning that into a reality two months ago when she opened Green Papaya Authentic Thai in Aptos. Occupying the space formerly occupied by Cafรฉ Sparrow, Bailes describes the ambiance and dรฉcor as modern meets classic Thai, paired with warm and friendly service. โ€œWe want everyone to feel at home, like theyโ€™re sitting at their own dining room table,โ€ she says.

As genuine as her spirit, the cuisine is similar to what she grew up with. The on-brand green papaya salad dancing with sweet and sour flavor notes and myriad textures is a great starter, and a signature main is the traditional northern Thai dish Khao Soi with crispy egg noodles and slow-cooked chicken drumstick in coconut turmeric curry. The Panang salmon in a thick red curry and the sliced crunchy pork belly sautรฉed with Thai basil, chili and garlic sauce are other standouts, and dessert options are classic mango sticky rice and fried bananas.

Why was it your dream to open a restaurant?

KAE BAILES: Because I love cooking, and I want people to come to my restaurant and share the experience of my Thai culture with me. I just love serving and talking to people, and because English is my second language, I love that cooking doesnโ€™t require words and is a way to communicate without language. Good food is universal and is a great way for me to share my heart.

How have the locals embraced you?

They are excited to have us in town and have come to my restaurant and then come back, giving good reviews and welcoming us to the Aptos community. When I see guests smiling and happy with the food, and they tell me how much they like it, that thrills me to my core and makes me cry happy tears. Putting all I have into this restaurant is a lot of work, but the guestsโ€™ satisfaction fuels us and keeps us going.

8042 Soquel Drive, Aptos, 831-661-5102; greenpapayaaptos.com

Sunny Side Up

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The five-year anniversary of the first COVID 19 shelter-in-place directives doesnโ€™t exactly inspire a celebration, but there are things that emerged worth savoring.

Pre-pandemic, Santa Cruz and its mild Mediterranean climate didnโ€™t enjoy a ton of outdoor dining venues, and it could still use more, but al fresco food options did expand amid the crisis.

Thatโ€™s since been aided by a city program that shared build-out designs for approved long-term parklets and patios.

At the Surf City institution that is Walnut Avenue Cafe (106 Walnut Ave., Santa Cruz), owner Mike Bobadilla says his now-permanent street-side seating has essentially given him another restaurant.

โ€œThe patio has been incredible,โ€ he says, adding Walnut Avenue stuck to old-school phone answering to avoid delivery service markups during the pandemic. โ€œBut weโ€™re really here because locals helped us through [COVID].โ€

The strengthened bond represents another positive outcome, and itโ€™s well-deserved. Bobadilla and dishwasher-turned-cook-turned-co-owner Hector De La Torre have a kitchen churning out craveable comfort classicsโ€”like nine-grain blackberry pancakes, Walnut Avenue scrambles, huevos rancheros con carnitas and Hectorโ€™s shrimp meltsโ€”but they also have service pros handling a high-volume breakfast-lunch scene with grace.

I love sitting at the throwback diner counter, complete with swivel seats and shoe-shaped foot rests, where you get an awesome view of the flow from the kitchen, Since you want to order the whole menu, but probably shouldnโ€™t, you can at least imagine trying all of the order-envy plates that appear.

But I wouldnโ€™t blame you for sitting outside either. walnutavenuecafe.com

STEINBECK SETS SAIL

A cool interplay of history and technology sets sail this week. The Western Flyerโ€”yes, that Western Flyerโ€”shoves off for the Sea of Cortez, John Steinbeck and Doc Ricketts style, only equipped with state-of-the-art marine research tools. To properly celebrate the (re)launch, a weekend of programming assembles March 15-16, across the bay at Stanton Center and Old Fishermanโ€™s Wharf, with a talk, slideshow and reception against the backdrop of the exhibit Steinbeck in Monterey and Bounty of the Sea on Saturday, followed by open house tours of the vessel, science and art activities, ballet folklรณrico, vintage car displays, live music from three bands, 1940s costume contests and a fireboat salute. Info: westernflyer.org.

NIBS AND NUBS

St. Patrickโ€™s Day takes on added oomph at Rosie McCannโ€™s (1220 Pacific Ave., Santa Cruz) come Monday, with specials, entertainment and some of the best corned beef, corned beef hash and eggs, shepherdโ€™s pie and Irish benedicts in the area, rosiemccanns.comโ€ฆThe Wines of the Santa Cruz Mountainsโ€™ ninth annual Grand Wine Tasting approaches March 30 at Mountain Winery in Saratoga with an educational seminar and 40 participating wine producers, winesofthesantacruzmountains.comโ€ฆThe Santa Cruz Metro earned two national AdWheel Awards from The American Public Transportation Association and its 1,500+ member organizations, for its โ€œOne Ride at a Timeโ€ campaign starring local menagerie imagery by epic wildlife photographer Frans Lanting on 30 or so buses, which make me smile every time I see themโ€ฆThe Santa Cruz County Animal Shelter hosts its annual St. Pittieโ€™s Party fundraiser, aka the โ€œLick of the Irish,โ€ through March 17, inviting dog lovers to bring their best fur babies to 21 participating bars and breweries for a beverage and St. Pittieโ€™s beer can glass, and maybe a St. Pittieโ€™s hoodie ($40), and the merch is also available at the SCC animal shelter, where adoption fees for pit bulls and pit mixes are reduced to $50, scanimalshelter.orgโ€ฆBest-selling A Dogโ€™s Courage author W. Bruce Cameron, unleash us from here: โ€œWhen you adopt a dog, you have a lot of very good days and one very bad day.โ€

The Editor’s Desk

Santa Cruz California editor of good times news media print and web
Brad Kava | Good Times Editor

I invited a couple of millennials to watch Ferris Buellerโ€™s Day Off and was shocked by their responseโ€”โ€œItโ€™s too old,โ€ they said after watching a preview.

TOO OLD??

It got me thinking: whatโ€™s the difference between something being dated or classic?

What would they think of the upcoming Alfred Hitchcock Festival in Scotts Valley this weekend, written about in our cover story by Mathew Chipman? If 1980s John Hughes movies are too oldโ€”and to me they are timeless portrayals of high schoolโ€”what would they think of a filmmaker whose work dated from 1922 to 1976 and will continue to amaze anyone with a passion for shocking and provocative movies?

Whatโ€™s next, English teachers chucking Shakespeare?

Thereโ€™s so much to be learned and enjoyed from the past. Art is our time machine to revisit and delve into what came before, and to avoid repeating the mistakes or to crib the good parts and bring them to the present.

I think about Hitchcockโ€™s The Birds, as I see the huge swarms of seabirds flying over the ocean every August, which reportedly inspired the director to create that movie. And, of course you canโ€™t visit the mission in San Juan Bautista without thinking of Vertigo, which was filmed there.

If I had my way, Iโ€™d attend all three days of this great Scotts Valley festival and not only watch the masterโ€™s work, but listen to the educated guides speaking about it.

Speaking of which, our columnist Christina Waters, truly a master guide, launched a new column called โ€œPerformanceโ€ last week, putting her performing arts chops to work.

She will spotlight our many outstanding small musical ensembles, from theater and opera to orchestral concerts and vocal recitals. This will be the place for reviews of short programs that run for only a weekend, or one-shot occasions that rarely receive media attention. Watch for Watersโ€™ โ€œPerformanceโ€ column in the first issue of each month. Youโ€™ll be amazed at how much great music happens outside the pop/rock genre.

Also on tap this issue: Santa Cruz was one of the first places to give women tools to see if their drinks have been spiked in a bar. We did it long before it became state law, and we celebrate the bars that got right on the bandwagonโ€”and we arenโ€™t happy with some of the ones around town who arenโ€™t following the law. Have you been informed and gotten the kit to test your drinks?

Let us know if you know of places not helping women.

There are plenty of great events in town this week, including Squid Fest, which features local musicians raising funds for our nonprofit FM radio station, KSQD. Thereโ€™s Wake the Dead, an Irish Grateful Dead cover band (what could be more appropriate around St. Paddyโ€™s) and Dirty Cello, a cool rock band centered around a cello (the instrument integral to some classic rock by Nirvana and the Beatles).

Have a great week

Brad Kava

Editor


PHOTO CONTEST

BIRDS OF A FEATHER Me and my fiancรฉ Pamela walk the Seacliff State Beach every day. We always keep a handful of peanuts and they keep getting closer and closer to us. Photograph by Paul Markowski

GOOD IDEA

โ€œLegends Among Usโ€ celebrates the cultural legacy of influential artists in Santa Cruz. The featured musical artists are Samba Ngo and Mandjou Konรฉ, along with renowned visual artists. It will feature live performances, art exhibitions, and tributes to the contributions these artists have made to both the global and local arts scenes.

The bands include five musicians who have played with JGB, Santana and Sheila E. Folk artist Rachel DK Clark will showcase her story-telling wearable art; Michael Bashista will present his fluid stone sculptures; Beth Purcell will display her joyful mosaics; and Tony Cockrell shares his animal sketches whose characters come to life. March 29, Kuumbwa, 7pm.

GOOD WORK

Nearly 200 frontline healthcare workers who are part of SEIU-United Healthcare Workers West at Watsonville Community Hospital have reached a tentative contract agreement with hospital executives that they believe will improve working conditions and patient care. The new agreement will help ensure valued healthcare workers have access to affordable healthcare for themselves and their families as they continue to provide quality care. The tentative agreement also provides raises of 9% over three years and some special adjustments in the first two years to help close the gap in pay between the frontline workers at this hospital and other area hospitals.

QUOTE OF THE WEEK

โ€œThe fundamental weakness of Western civilization is empathy.โ€ โ€”Elon Musk

Sparkling View

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On a stormy night, my husband and I entered into the cozy warmth of Peteโ€™s Fish House to meet up with friends. Helmed by Chef Desmond Schneider, often referred to as chef/food stylist, Peteโ€™s is now a go-to spot for excellent food and panoramic ocean views.

Schneider and I had met in the fall as volunteers for the Second Harvest Foodbank fundraiser dinner at Holy Cross Parish Hallโ€”he preparing food, and I as a server. Our interesting chat revealed his visit to Great Britain (my homeland) and his whisky-tasting adventures in Scotland with a couple of friends.

Taking my own bottle of wine to share with our friends that night, the server carefully popped the cork on a festive bottle of Yamhill-Carlton sparkling wine made by Gran Moraine in Oregonโ€™s Willamette Valley. Vinted and bottled by Gran Moraine, this superb bubbly ($60) is a blend of 48% chardonnay, 48% pinot noir and 4% pinot meunier.

For more information: granmoraine.com and petesfishhouse.com.

Good Food, Good Cause

Christy Licker, owner of Carolineโ€™s Non-Profit Thrift Shop, donates every year to local charities. Money is raised from sales in her store such as clothing items, household goods and furniture. In February, from her 2024 sales, Licker presented checks totaling $575,000 to beneficiaries such as Hospice of Santa Cruz County, Jacobโ€™s Heart and many others. Feel Good Foods catered the event, with co-owners Amy Padilla and Heidi Schlecht showcasing delicious organic seasonal food. Schlecht provides much of the fruit from her own gardenโ€”and her home-grown quince decorated the yogurt parfaits. This is five-star catering at its best.

Visit feelgoodfoodscatering.com.

LETTERS

MOSS LANDING IS SICKENING

I am suffering more this morning than in the past days from being poisoned by the worldโ€™s largest lithium-ion battery fire at Moss Landing. My eyes and tongue are burning and I have a strange feeling in my head. I am also exhaling a strong metal into my mouth. I have been trying to see a toxicologist at Stanford but they are not sure who to direct me to.

Thousands of people in Santa Cruz and Monterey counties are ill from the toxic air released during the worldโ€™s largest lithium-ion battery fire on January 16, 2025, at the Moss Landing Battery Storage Site. We are having to seek solutions ourselves since county officials have provided no guidance.

If you have burning eyes, metallic taste, sore throat, burning tongue, cough, nausea, rash, difficulty breathing, headaches, exhaustion and more you may have been poisoned by the fire.

Keith McHenry | Aptos

FOOD REVIEWS

I was not expecting my comments to be published. I would have talked more about the Monte Cristo burger, with the powdered sugar and strawberry jam. Yesterday I went out with two of my brothers for more burgers. We decided on Brunoโ€™s. They had three different burgers, a great price, and a full bar. We had the Popperazzi, with bacon, fried jalapeรฑo and fried onions, yum. I upgraded to the sweet potato fries, a favorite of mine. One brother had the Fig Lebowski with brie, grilled onions, bacon, fig preserves, with the calabrese peppers on the side, and an appetizer of roasted Brussels sprouts to boot. The other brother got the BLT burger off the menu, and a Beyond Burger to take home. Thank you to all of the restaurants that participated, and the Good Times too!

Summer Goodwin/Santa Cruz

DUMP TRUMP

Those of us who strive for a country based on integrity, facts, science, the Constitution and compassion have a right to be angry about what Mr. Trump is doing to our federal government. But we must get past the anger because many MAGA people are also angry, and some of them brag about being well-armed. Any violence from our side would escalate, and, with Trump now decapitating the military leadership, would likely become a real civil war. Getting angry is easy, but seldom productive. For those of us who want to keep our democracy, this is a test. I believe our best strategy is to follow our national heroes, such as Martin Luther King and Cesar Chavez, in the path of nonviolence.

Congress seems unable to stop Mr. Muskโ€™s rampage, and Mr. Trump is a master of manipulating the courts, so itโ€™s really up to us citizens.

Mr. Trumpโ€™s support is already waning as some of his constituents realize that the chaos he is creating will hurt them too.

Mr. Trump was duly elected, and if we really believe in democracy, we must try to reconnect with the friends, neighbors and relatives that we stopped talking to over politics some years back, and LISTEN. Congratulate them and ask them how they think he is doing. Our only path forward is to reduce the political polarization of the last few years. We ARE all in this together.

Don Eggleston | Aptos

MURALISTS SEEK WORK

My friend, Celine Elias, and I are muralists who recently had the opportunity to help re-birth what was Cafe Sparrow; the new and wildly successful restaurant in Aptos village, Green Papaya Authentic Thai. We were commissioned to create a fresh, airy feel and the feedback from customers has been nothing but positive.

Through this project, we have become part of the Green Papaya family. When asked to work for the restaurant, post-mural, we enthusiastically accepted the offer.

This experience has ignited a spark in us to embark further in this journey, helping local businesses beautify their spaces and bring joy to the community.

Our goal is to bring art that conveys a feeling that overall helps local businesses attract more customers.

Jacob Noradoukian/Santa Cruz

ONLINE COMMENTS

ROCKING HARD FOR Y&T

As someone who considers themselves an OG diehard fan of Y&T, let me first say thank you so muchโ€”love this article. I did, however, find it very odd that you donโ€™t mention that Dave Meniketti is the only surviving member of the original Y&T lineup. For latter-day fans it may not feel important. But for those of us who are devoted fans and watched this band since its inception, it felt like a huge miss not to respectfully mention the fellows who made the band what it was back thenโ€ฆand without them Y&T would not be what it is today. Again, love that you are covering them, and hope their Catalyst show sells out! I just felt some respect and homage could have been paid to those great Y&T musicians who are no longer with us.

Joan Hammel | GoodTimes.sc

Who did the interview [with Dave Meniketti of Y&T]? Itโ€™s rare that Dave doesnโ€™t mention his band matesโ€ฆespecially Phil Kennemore, his main guy for so many years. Not even a mention of current band mates who minus the bassist have been with him for close to 20.

Timothy Donovan | GoodTimes.sc

They do put on a great show. I do hope they will be able to do a complete US tour. The classic songs are done right and they will play requests from the crowd. You donโ€™t see many groups that have the lead singer play lead guitar.

D. Bradley | GoodTimes.sc

Saw them on Earthshaker tour in a small bar in Gretna, La., they played two sets, and been a loyal fan ever since. Once in Lafayette, La., when they opened for Aerosmith, played catch football outside arena with Dave. Such a nice guy.

Chris | GoodTimes.sc

COME BACK INN

I loved Panda Inn in the 1980s and โ€™90s [featured in last weekโ€™s Foodie File]. I havenโ€™t been there in so long, I will have to come back now and revisit. My menu recommendation: More vegan options if possible.

Paul D. | GoodTimes.sc

OUT ON A LIMB

To Kate Clarkโ€™s comment [in Letters last week]โ€ฆhow do you know they arenโ€™t the legs of a drag queen?

Kellie Bigler | GoodTimes.sc

DOC TALK

I would not like having a zipper painted on my face at age 17 years or any age, but great movie [the Jim Phillips documentary] about all the stuff going on while I was paying attention to other stuff (right there in the same building!).

Laurie | GoodTimes.sc

Things to do in Santa Cruz

THURSDAY 3/13

PUNK

BITCH

Dear Lord. Itโ€™s only been 52 days since the inauguration. Now, more than ever, the world needs punk rock, especially from the voices most affected by the barrage of policy changes. This Thursday is a chance to get a dose of no-bull, queer political feminism. Queer icon Bitch performs Moeโ€™s Alley fresh from her Off-Broadway solo show Bitchcraft based on her 2022 album by the same name. Oakland queer collective Skip the Needle joins the party, celebrating their 11th year together and debuting their new EP, Wake Up Wake Up Wake Up. Itโ€™s a show sure to be as defiant as it is fun. MAT WEIR

INFO: 8pm, Moeโ€™s Alley, 1535 Commercial Way, Santa Cruz. $20/adv, $25/door. 479-1854.

VICTIMโ€™S FAMILY

Victimโ€™s Family serves up a concoction of volatile punk and poignant (and often satirical) lyrics. Lead vocalist/guitarist Ralph Spight and bassist Larry Boothroyd have collaborated to create unique helter-skelter tempos and raw, jazzy rhythms for almost four decades. With roots in San Franciscoโ€™s underground punk scene, Victimโ€™s Family continues experimenting with diverse sounds, refusing to be boxed in. The bandโ€™s most recent edition to their discography, In the Modern Meatspace, follows a 12-year hiatus but remains true to the signature blend of hardcore punk, jazz, funk and noise. SHELLY NOVO

INFO: 9pm, Crepe Place, 1134 Soquel Ave., Santa Cruz. $15/adv, $20/door. 429-6994.

FRIDAY 3/14

PERFORMANCE ART

BLAKE ANDREWS

Brooklyn-based game designer Blake Andrews presents an unconventional demo event, I Seem Agical, to showcase new apps and games. Andrews maintains an active presence in New Yorkโ€™s arcade and gallery scene and has published hundreds of web games. Part comedy performance and part interactive gaming, this live show features concepts including a downloadable phone gun, a device that claims to predict sexuality with perfect accuracy and a physical game involving a grand piano suspended by rope above other players. The event invites viewers to go beyond observing and become immersed in an exciting evening of haptic play. SN

INFO: 8:30pm, Indexical, 1050 River St. #119, Santa Cruz. $16. 627-9491.

FESTIVAL

ALFRED HITCHCOCK FILM FESTIVAL

When Alfred Hitchcock moved to the US with his family, he settled in Scotts Valley. The local connection to Hitchcock has inspired an annual Alfred Hitchcock Film Festival, held in conjunction with Alfred Hitchcock Week and offering various screenings, panel discussions, talks and documentaries for both the casual viewer of Hitchcockโ€™s work and the cinephiles. The event kicks off with his granddaughter, Tere Carrubba. Film screenings include The Wrong Man, The Lodger and television episodes directed by Hitchcock. Itโ€™s the perfect opportunity to connect with other local fans of Alfred Hitchcock and local history. Runs March 14โ€“16. ISABELLA MARIE SANGALINE

INFO: 6pm, Landing, 251B Kings Village Rd., Scotts Valley. $25-$110. 438-1000.

BURLESQUE

SALOONIVERSE

Audience members may think theyโ€™re playing Red Dead Redemption IIIโ€”a super realistic, virtual reality versionโ€”but no, theyโ€™ve just stumbled across Dam Circusโ€™s presentation of Salooniverse, where drag, burlesque and circus fun (minus the animal abuse) all coexist within a heavy โ€˜Old Westโ€™ vibe. Audiences are encouraged to wear their best Western duds for the complete immersive experience, and if their wardrobe is wanting, they need not fret; vendors are on hand. For those whoโ€™ve been before, four new characters and five new songs are promised as the wagon train returns to Santa Cruz, where some carefully selected local performers will join the show. KEITH LOWELL JENSEN

 INFO: 6pm, 418 Project, 155 River St., Santa Cruz. $50-$82. 466-9770.

SATURDAY 3/15

ROCK

LUNCHBOX

For over 20 years, Oakland-based duo Tim Brown and Donna McKean have been making records based on โ€™70s radio pop, from bubblegum tunes to mod tracks. Their latest album, 2024โ€™s Pop and Circumstance, continues to win the praise of indie critics with its post punk hooks and intoxicating riffs. Joining them are Bay Area trio the Neutrals and Oaklandโ€™s indie-pop band Artsick. The Slumberland Records showcase is presented by Santa Cruz boutique Redwood Records, who will also throw in a couple of their favorite DJs. Saturday promises to be a twisted trip down a psychedelic slide of pop. MW

INFO: 8pm, Crepe Place, 1134 Soquel Ave., Santa Cruz. $10. 429-6994.

SLOW JOY

With his therapistโ€™s advice, Esteban Flores started making music to process grief. After a pair of well-received singles using the Slow Joy moniker (2022โ€™s โ€œCrawlingโ€ and โ€œSoft Slamโ€), Flores released the Wildflower EP. That release combines space rock, grunge, emo and shoegaze with a modern feel, juxtaposing melancholy and roaring guitar firepower. A second EP, 2023โ€™s Mi Amigo Slow Joy, built on that creative success. Slow Joy is currently in the midst of an extensive US tour. Also on the bill are NVM (emo/screamo from Utah) and melodic hard rockers Chain. BILL KOPP

INFO: 6pm, Catalyst, 1101 Pacific Ave., Santa Cruz. $19. 713-5492.

SUNDAY 3/16

AUTHOR EVENT

RICK STEVES

Rick Steves has found a way to make โ€˜Explorerโ€™ a workable career choice in this era rather than merely a Halloween costume, and heโ€™s been at it since the โ€™70s, when he, at the tender age of 23, followed the famed โ€œHippie Trailโ€ from Istanbul to Kathmandu. Did he find enlightenment, adventure, himself? In his latest book, On the Hippie Trail, Steves looks back on his diary and photos from almost half a century ago and shares the tales from this formative time before he became a popular travel writer specializing in making exploring Europe accessible for the average American. KLJ

 INFO: 4pm, Rio Theatre, 1205 Soquel Ave., Santa Cruz. $40. 423-8209.

MONDAY 3/17

JAZZ

SULLIVAN FORTNER TRIO

Two-time Grammy-winning pianist Sullivan Fortner landed his first major musical role as a Stefon Harris band member. The New Orleans-born musician went on to play with Roy Hargroveโ€™s quintet from 2010 to 2017. In 2015, he won the Cole Porter Fellowship in Jazz. Fortner began releasing albums under his name that same year, and 2023โ€™s Southern Nights is his latest. The Sullivan Fortner Trio, featuring upright bassist Tyrone Allen and drummer Kayvon Gordon, won the prestigious DownBeat Critics Poll for Rising Star Jazz Group in 2024. BK

INFO: 7pm, Kuumbwa Jazz Center, 320 Cedar St., Santa Cruz. $47. 427-2227.

Free Will Astrology

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ARIES March 21-April 19

What can you do to show how much you care about everyone and everything that deserves your love? Now is a fantastic time to unleash a flood of gratitude and appreciation that takes very practical forms. Donโ€™t just beam warm and fuzzy feelings toward your favorite people and animals, in other words. Offer tangible blessings that will actually enhance their lives. Find your own personally meaningful ways to nourish all that nourishes you.

TAURUS April 20-May 20

Ancient Egyptians loved the color blue. The mineral azurite and the semiprecious stones turquoise and lapis lazuli satisfied their fascination to some degree, but were rare and difficult to work with. So the Egyptians decided to fabricate their own pigment. After extensive experimentation, using copper, silica and lime, they succeeded. The hue they made is known as Egyptian blue. I heartily endorse a comparable process for you in the coming weeks, Taurus. Identify the experience, substance or feeling you really, really want more of, and then resolve to get as much of it as you really, really want.

GEMINI May 21-June 20

Dandelions germinate quickly and grow fast. Because of their deep taproots, they are hardy. Once they establish their presence in a place, they persist. Dandelions are adaptable, too, able to grow anywhere their seeds land, even from cracks in concrete. Their efficient dispersal is legendary. They produce large quantities of lightweight seeds that are easily carried by the wind. Bees love dandelions in the spring when there are few other flowers yet to provide them with nectar. I propose we make the dandelion your symbol of power in the coming weeks, Gemini. Be like them! (PS: They are also beautiful in an unostentatious way.)

CANCER June 21-July 22

About 36,000 years ago, humans created remarkable drawings and paintings in the Cave of Altamira, located in what we now call Spain. When an early discoverer of the art published his findings in 1880, he was met with derision. Experts accused him of forgery, saying such beautiful and technically proficient works could not have been made by ancient people, who just werenโ€™t that smart. Eventually, though, the art was proved to be genuine. I propose we meditate on this as a metaphor for your life. Itโ€™s possible that your abilities may be underestimated, even by you. Hidden potentials and unexpressed capacities may be close to ripening, but they will need your full confidence and boldness. Donโ€™t let skepticism, either from your inner critic or others, hold you back.

LEO July 23-Aug. 22

In 1977, NASA launched two Voyager probes to study our solar systemโ€™s outer planets. Their original mission was designed to last a few years. But in 2025, they still continue to send back useful information from the great beyond, far past Uranus and Neptune, and into interstellar space. I suspect that now is also a good time for you Leos to seek valuable information from adventures you began years ago. Even if those past experiences have not yielded relevant revelations recently, they may soon do so. Be alert for ways to harvest new riches from old memories.

VIRGO Aug. 23-Sept. 22

About 3,775 years ago, a Babylonian man named Nanni wrote a crabby letter to Ea-nasir, a merchant who had sold him substandard copper ingots. Nanni was also upset that his servant was treated rudely. It is the oldest customer complaint in history. With this as our touchstone, I remind you that maintaining high standards is always crucial for your long-term success. Others may be tempted to cut corners, but your natural integrity is one of your superpowers. Please redouble your commitment to providing highest value, Virgo. And ask for it from others, too.

LIBRA Sept. 23-Oct. 22

Blogger Yukiko Kisaki writes about the Japanese concept of ma. She says itโ€™s โ€œthe emptiness full of possibilities, like a promise yet to be fulfilled. Itโ€™s the purposeful pauses in a speech that make words stand out; the quiet time we all need to make our busy lives meaningful; the silence between the notes that make the music.โ€ According to my analysis, Libra, you will be wise to make ma a central theme in the coming weeks. I invite you to research the power of pauses. Rather than filling up every gap, allow space for pregnant blankness. Trust that in being open to vacancy, you will make room for unexpected riches.

SCORPIO Oct. 23-Nov. 21

The literal meaning of the Japanese word yohen is โ€œkiln mutation.โ€ It refers to a type of glaze that undergoes unpredictable variations in color when baked in a kiln. The finished pottery that emerges displays patterns and hues that are blends of the artistโ€™s intention and accidental effects created by the heat. I would love to see you carry out metaphorical versions of yohen in the coming weeks, Scorpio. Suggested meditations: 1. Collaborate to create beauty with energies that arenโ€™t entirely manageable. 2. Undertake projects that require both careful preparation and a willingness to adapt to shifting conditions. 3. Engage with opportunities that will have the best outcomes if you relinquish some control.

SAGITTARIUS Nov. 22-Dec. 21

A big party is underway in your astrological House of Self-Understanding and Self-Definition. The near future will be a favorable time to discover yourself in greater depth and bring your identity into clearer focus. I see this mostly as a task for you to carry out in intimate conversation with yourself. Itโ€™s also fine to solicit the feedback of allies who have insight into your nature, but I urge you to rely heavily on your private investigations. How can you deepen your knowledge of the reasons you are here on earth? Can you learn more about your dormant potentials? Who are you, exactly?

CAPRICORN Dec. 22-Jan.19

Ethiopian marathon runner Abebe Bikila was selected by his country to compete in the 1960 Rome Olympics. But the honor was offered shortly before the games began, and he had to scramble to get there in time. When he arrived for the main event, he couldnโ€™t find any running shoes in local stores that fit comfortably. So he decided to go barefoot for the 26.2-mile race. Success! He won, setting a new world-record time. I propose we make him your role model, Capricorn. May he inspire you to respond to an apparent scarcity or deficiency by calling on earthy alternatives. May you adjust to a problem by deepening your reliance on your natural self.

AQUARIUS Jan. 20-Feb. 18

After being part of two journeys to Antarctica, Aquarian explorer Ernest Shackleton (1874โ€“1922) assembled a team to try what no one had ever done: crossing the entire continent on foot with pack dogs and motorized sledges. But the proposed 1,800-mile expedition failed soon after it began. Thatโ€™s when Shackleton did what he is most famous for. His leadership during the harrowing struggle to survive became legendary. I donโ€™t think you will face anything remotely resembling his challenges in the coming weeks. But I suspect that your response to tests and trials will define your success. As you encounter obstacles, you will treat them as opportunities to showcase your resourcefulness and adaptability. You will inspire others to summon resiliency, and you will bring out their best as together you engage in creative problem-solving. Trials will become triumphs.

PISCES Feb. 19-March 20

Iโ€™m not exactly sure where you are going, Pisces, but Iโ€™m certain you are headed in the right direction. Your instincts for self-love are at a peak. Your ability to see your best possible future is lucid and strong. Your commitment to gracefully serving all that gracefully serves you is passionate and rigorous. I will congratulate you in advance for locating the exact, robust resources you need, not mediocre resources that are only half-interesting.

Homework: Can you treat yourself even better than you already do? Newsletter.FreeWillAstrology.com

ยฉ Copyright 2025 Rob Brezsny

Master of Suspense

Coming back to The Landing, the newly rebranded theater space located at Scotts Valleyโ€™s Skypark, the Alfred Hitchcock Festival opens on March 14

Stick the Landing

โ€œWe have planned an exciting weekend with presenters coming from across the country. We will show some of Hitchcockโ€™s most storied movies"

Superfood Spotlight

wellness image of packaged legumes
Once dismissed as boring... beans are now stepping into the culinary spotlight. Not only are they delicious, but they pack a nutritional punch

Real Deal Meal

At Green Papaya in Aptos, Panang salmon in a thick red curry and pork belly sautรฉed with Thai basil, chili and garlic sauce are standouts.

Sunny Side Up

dining review photo of walnut cafe
At the Surf City institution that is Walnut Avenue Cafe, Mike Bobadilla says street-side seating has essentially given him another restaurant.

The Editor’s Desk

Thereโ€™s so much to be learned and enjoyed from the past. Art is our time machine to revisit and delve into what came before...

Sparkling View

vine and dine photo of Yamhill-Carlton sparkling rut r
Peteโ€™s Fish House is now a go-to spot for excellent food and panoramic ocean views.

LETTERS

fingers typing on a vintage typewriter
I am suffering more this morning than in the past days from being poisoned by the worldโ€™s largest lithium-ion battery fire at Moss Landing. My eyes and tongue are burning...

Things to do in Santa Cruz

Victimโ€™s Family band photo
Victimโ€™s Family serves up a concoction of volatile punk and poignant (often satirical) lyrics. Thursday at Crepe Place.

Free Will Astrology

Astrology, Horoscope, Stars, Zodiac Signs
Week of March 13, 2025
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