Covid-19 Surge: Santa Cruz County Business Closures Coming

Due to exponential growth in the rate of Covid-19 cases locally, Santa Cruz County health leaders expect many businesses to cease indoor operations as early as next week.

According to the most recent data entered by county officials Wednesday, the county has had 878 confirmed Covid-19 cases. Of those, 531 are currently activeโ€”well above the 343 patients who have recovered from the disease.

โ€œThat is a dramatic change for the county of Santa Cruz,โ€ Public Health Officer Dr. Gail Newel said in a press conference Thursday.

Four months into the pandemic, 65 patients locally have required hospitalization. The county announced Thursday that a fourth patient had died with the virus being a contributing factor to his death. The man was in his 70s, and he was hospitalized with cardiac issues. He tested positive for Covid-19 upon admission. Newel said investigators presume that the patient contracted the coronavirus from someone in his household, as members of his household have tested positive for Covid-19.

The California Department of Public Health has now flagged Santa Cruz County, due its growing case count.

The details of what happens following that are complicatedโ€”involving various state and local triggers, two concurrent multi-day waiting periods, and a collaborative process to draft new health orders. The upshot, however, is that many businesses will likely have to shift their operations to being outdoors in the next two weeks or else close down again. That list of operations includes gyms, offices for non-essential sectors, nail salons, body waxing studios, tattoo parlors, hair salons, barbershops, malls, and religious and cultural ceremonies, like weddings and funeral services.

Mimi Hall, director of the Santa Cruz County Health Services Agency, said testing has confirmed Covid-19 cases among the elderly or staff at five of the countyโ€™s seven skilled-nursing facilities, but none of those facilities have seen any deaths from the disease.

WITHOUT A TRACE?

For a variety of reasons, contact tracers are having a difficult time keeping up with the burgeoning caseload.

On Thursday, Hall announced a new part of the HSAโ€™s website to help companies expedite the contact tracing process. Oftentimes, the first person a patient will tell about their positive test result is their boss. As a result, employers often find out about a new Covid-19 case well before the county does. Now, companies will be able to take action immediately by implementing the proper protocols and notifying the county health officials.

Two months after the county laid out its contact tracing plan, Hall also outlined reasons behind some of the delays the county has experienced in onboarding new contact tracers.

Each contact tracer needs to go through a 20-hour state training that typically takes a full week to complete, she said. Additionally, contact tracers are learning a new platform called Cal Connect, where they have to input their data, Hall said.

โ€œAnd contact tracers donโ€™t work on their own,โ€ she added.

They work as a team with investigators and nurses. Hall noted that the countywide mandatory furloughsโ€”cutting employee pay between 7.5-10%โ€”do apply to HSA staff.

โ€œWeโ€™re not exempt as public health workers,โ€ she said. โ€œSo weโ€™ve been trying to balance, how do we do coverage and furloughs and work on a skeleton crew? There are a lot of pressures on the staffing complexities that impact us.โ€

The county has also seen delays in testing, with results coming back very slowlyโ€”often due to a shortage of testing reagents, some of the chemicals needed to run tests. The delay makes it difficult for contact tracers to act on new cases in a timely manner.

Partly as an effort to remedy that, the county is partnering with UCSC and infusing the school with $1 million in local Coronavirus Aid, Relief, and Economic Security (CARES) Act in order to boost researchersโ€™ testing capacity there, Hall said. UCSC does have enough of those testing reagents right now, Newel said.

Deputy Health Officer Dr. David Ghilarducci said one of the biggest bottlenecks the county is currently experiencing is with remdesivir, a drug used to treat Covid-19. Santa Cruz County officials have been buying the maximum amount they are allowed to purchase and distributing it to hospitals, he said.

Supplies of personal protective equipment are relatively strong right now, Ghilarducci added.

OUT OF THE QUESTION

Last week, Newel told reporters she thought that, given the rise of cases among young adults, it was possible that the protests in June and July contributed to the surge in disease rates. Thursday, Newel said that doesnโ€™t appear to be the case, according to the contact tracing her colleagues have been doing. 

โ€œThat seems to not be playing out in our case investigations,โ€ she said, elaborating that more informal gatherings are often the culprit behind the spread. โ€œIt continues to seem to be gatherings over a long period of time with close contacts, gatherings with friends in backyards. Not so much the outdoor marching, movement activities.โ€

One takeaway, as pointed out by county spokesperson Jason Hoppin, is that outdoor activities are apparently much safer than indoor ones.

Newel said she and other HSA officials were worried when they saw how crowded last monthโ€™s memorial for a slain sheriffโ€™s sergeant wasโ€”with many deputies in attendance not wearing face coverings. 

โ€œWe have not identified a single case, at this point, related to the memorial,โ€ Newel said.

UC System Admits Record Number of Latinx Students

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Watsonville High School graduate Kayla Cabrera will be attending virtual classes at UC Berkeley when the fall semester begins on Oct. 1, where she will double major in legal and ethnic studies for a pre-law track.

Inspired by social justice issues she encountered while growing up, and buoyed by her experience with mock trial, Cabrera hopes to return to her hometown with a law degree.

โ€œI think it would be amazing to go to law school and give back to this community,โ€ she said. โ€œI really like the law, and I think being an attorney would be interesting.โ€

Citlaly Felix, also a WHS graduate, will study biology at UC Davis and plans eventually to become a doctor. She will be the first in her family to graduate school and to attend college.

She says her parents are worried about the cost, but they simply want her to go.

Felix and Cabrera are among 28,662 Latinx people who will be attending schools in the UC system in the fall, which is a record number.

For the first time in its history, the University of California system has admitted more Latinx students for the upcoming fall semester than any other group, according to a study released June 23 by the UC Office of the President.

The number is compared to 27,771 Asian American people and 16,438 white people. In all, a record 80,000 freshmen will be attending the systemโ€™s nine campuses.

Former Watsonville Mayor and State Assemblyman Luis Alejo, who currently sits on the Monterey County Board of Supervisors, said the UC system has made โ€œgreat stridesโ€ and progress toward allowing more Latinx and other students of color.

โ€œAfter Proposition 209 that eliminated affirmative action in 1996, we witnessed significant declines and over two decades later, we are finally seeing a rebound,โ€ he said. โ€œThis is a good signal for the future of California and our economy. But with nearly 76% of students in California public schools being children of color. It only makes sense to now see that reflected in UC admission rates.โ€

UC President Janet Napolitano said in a statement that UC continues to see increased admissions of underrepresented students. 

โ€œThe incoming class will be one of our most talented and diverse yet, and UC is proud to invite them to join us,โ€ she said. 

UCSC announced on July 16 that it has this year significantly increased the number of students admitted from low-income families, underrepresented groups, and those who will be the first in their family to earn a four-year degree.ย 

The data also shows the UC system has admitted more than 12,000 first-generation college students.

Like other University of California campuses, UCSC is planning to offer most of its fall courses through remote instruction, with a small number of in-person learning opportunities when fall classes start.

While Cabrera said she is happy about the news of the high numbers of Latinx students admitted to UC schools, she worries that many will be thrust into a world without the academic support structures they need to succeed.

โ€œIt doesnโ€™t mean much for these students to be admitted if they arenโ€™t going to provide the resources for them to succeed,โ€ she said.

Cabrillo College Mulls Name Change, Citing Namesake’s Violent History

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In the not-too-distant future, Cabrillo College could bear a different name. 

Before that happens, however, a subcommittee of three of the collegeโ€™s governing board will explore the issue in-depth, for a process that is likely to last far into the future and involve numerous people throughout Santa Cruz County.

The Cabrillo Board of Trustees met Monday to discuss the issue, which included public comments from numerous people, the majority of whom advocated for renaming the college.

The discussion came as communities nationwide are removing monuments honoring dark periods in American history, such as statues of Confederate leaders. NASCAR and the U.S. military have banned the Confederate flag.

The collegeโ€™s namesake is Juan Rodriguez Cabrillo, known for exploring the West Coast of the Americas around 1542, as well as for being a murderous conqueror who enslaved and brutalized the Amah Mutsun people who lived here.

โ€œWe have our own monument, and itโ€™s where I work,โ€ said Cabrillo digital media instructor John Govsky. โ€œJuan Rodriguez Cabrillo is not the type of person our college should be named after.โ€ 

Govsky said that efforts to rename the college have been ongoing for years, with several student-led efforts fizzling as they graduated.

โ€œNow, the timing seems right given all the antiracist sentiment in the county,โ€ he said. 

Govsky acknowledged that renaming will likely stretch the collegeโ€™s budget, but pointed out that it will not be an immediate expenditure, as the decision is likely months if not years in the future.

โ€œThere is never a good time to spend money, and the budget is always tight, but I think this is an overriding issue,โ€ he said. โ€œThe identity of the college is so important.โ€

Several other buildings and roadways bear Cabrillo’s name as well, including the Cabrillo National Monument on Point Loma in San Diego, several high schools and middle schools throughout the state, various beaches, and stretches of highway along the coast.

Cabrillo computer science instructor Jeffrey Bergamini agreed that Cabrilloโ€™s name conveys โ€œpowerful and dehumanizing messages,โ€ but added that a name change should be supported by evidence that would justify the cost and effort.

โ€œI would ask how a symbolic change like this is supposed to advance anything in terms of material improvements,โ€ he said. โ€œAnd I especially would ask how it would be paid for, given that it would require changing virtually all materials, both tangible and digital officially affiliated with the college.โ€

Former Cabrillo College student trustee Madison Raasch said she supports the renaming efforts.

โ€œWe exist on a stolen, colonized land of the Amah Mutsun tribal band,โ€ she said. โ€œThe college needs to acknowledge how deeply inappropriate keeping the name of the institution is, given the history of the collegeโ€™s namesake, which includes his profiting off the genocide, oppression and sexual exploitation of the native people.โ€

Trustee Ed Banks said that he studied the issue deeply, which included consulting local historian Sandy Lydon. What he learned, he said, left him with even more questions.

โ€œI donโ€™t discount anything that anybody said, but I am still very conflicted over a name change at this point,โ€ he said. 

Trustee Christina Cuevas said she wants to involve as many community members as possible. 

โ€œI think we need to respect the voices from outside that help support our college,โ€ she said. โ€œTo have a really inclusive process as we all learn about this process.โ€

Likely months if not years in the future, the move, if approved, would come with a steep price, said Cabrillo President Matt Wetstein.

This includes signs throughout the Aptos and Watsonville campuses, as well as road signs, all of which are estimated to cost $1 million.

In addition, the college would have to change the collegeโ€™s website, logo, letterhead and marketing materials, as well as the legal issues that come with a name change.

Big Basin Vineyards’ Aromatic and Flavorful Rose 2019

The last time I went to Big Basin Vineyards for a tasting was in November. I took a guest from England who was bowled over with the drive up there.

Wending our way on Route 236 through redwoods the size of skyscrapers (the winery is close to Big Basin Redwoods State Park), an offshoot winding road to the right called Memory Lane ends at the verdant estate of winemaker and owner Bradley Brown.

The drive alone is worth the time and effortโ€”and awaiting you are the most wonderful wines to taste, including a splendid 2019 Rosรฉ ($27). A blend of Grenache (47%), Carignane (32%), Syrah (13%), and Mourvedre (8%), all the grapes are whole cluster pressed, resulting in a splendid mรฉlange of aromas and flavors.

โ€œThe nose is floral with hints of peach and apricot,โ€ Brown says. โ€œOn the palate, the minerality comes through as crushed rocks with hints of stone fruit and just enough mouthwatering acidity to power a clean, but long, finish.โ€

This pale pink-peach beauty of a wine is ideal for summer days and picnics. Try it and Brownโ€™s other wines at his Saratoga tasting room, or on his gorgeous property in Boulder Creek.

Big Basin Vineyards, 830 Memory Lane, Boulder Creek. 831-621-8028. bigbasinvineyards.com.

Gourmet To Go Culinary Services

Gourmet To Go Culinary Services is a local company owned by longtime chef Elizabeth Bourget. Now is a good time to treat yourselves to some delicious healthy food that is all carefully prepared according to your culinary needs and delivered right to your door. Chef Bourget uses local food sources such as Fogline Farms, Companion Bakery, Malabar Tea Company, and Belle Farms Olive Oil. Having prepared food for the likes of Debbie Reynolds and Netflix CEO Reed Hastings, Bourget is very much in demand as a personal chef and caterer. She is a chef-coach too, and even demos appliances. This busy chef is also president of the Bay Area Chapter of the United States Personal Chef Organization. Visit their website at bayareapersonalchefs.com for information.

Gourmet To Go Culinary Services, 40 Carneros Road, Aromas. 831-818-7532. gourmettogoculinary.com.

Things To Do (Virtually) in Santa Cruz: July 22-28

Because many in-person events across Santa Cruz County have been canceled or postponed during the pandemic, Good Times is compiling a weekly list of virtual events hosted by local nonprofits, artists, fitness instructors and businesses. To submit your virtual event, send an email to ca******@*******es.sc.ย 

ARTS AND MUSIC

CONNECTIONS: A VIRTUAL PRINTMAKING EXHIBIT View the virtual Resource Center for Nonviolence โ€œCONNECTIONSโ€ Printmaking Exhibit online through July 31 at rcnv.org/programs/rcnv-exhibits-the-art-of-nonviolence. In this time of the coronavirus and sheltering at home, we yearn for connection. These prints link us to the healing power of nature, our history and our memories. They provide a window of hope for the current moment. The art helps us to remember the past and to face the future. Features eleven artists: Jody Bare, Molly Brown, Marcus Cota, Esmeralda DeGiovanni, Emma Formato, Jane Gregorius, Anita Heckman, Bridget Henry, Glenn Joy, Stephanie Martin and Melissa West. The exhibit has moved online due to Covid-19, since RCNV is temporarily closed to the public. For more information: an***@**nv.org.ย 

SPEED SKETCHING Come with paper and pencil and try your hand at speed sketching: All artistic experience is welcome. Prior to beginning the program, please select an object in your home and place it in view of your computerโ€™s camera, and letโ€™s have fun together and see who can draw the silliest, stylish, true to life, or abstract interpretation of it. Every Tuesday afternoon at 2pm, take a break out of your day for some fun! Register for Zoom at: santacruzpl.libcal.com/event/6780189.ย 

CLASSES

SALSA SUELTA IN PLACE: Free weekly online session in Cuban-style Salsa Suelta for experienced beginners and up. Contact to get a Zoom link. Thursdays at 7pm. salsagente.com.

COMMUNITY

MONTH LONG HISTORY SCAVENGER HUNT The MAH has teamed up with Ecology Action and local bike shops to bring you an around-the-town scavenger hunt in honor of Santa Cruz bike month, and our current exhibition, โ€œTrailblazers.โ€ In this epic around-the-town scavenger hunt, whiz through local history, solve riddles, and plan your route. Participants will have all month to complete the scavenger hunt and visit as many clues as possible. The top five players will receive epic prizes: more to come. For more info visit santacruzmah.org/events/race-through-time.

THE VIRTUAL DICKENS UNIVERSE While the originally planned program focusing on โ€˜David Copperfieldโ€™ and โ€˜Iola Leroyโ€™ will still take place in 2021, this week of online programming will feature a range of conversations that discuss the occasion of the pair and the insights that bringing them together can offer. Over the week, scholars from Victorian studies and early African American studies will discuss linkages between their respective fields, approaches for addressing race and racism in the classroom, and productive ways to engage with Black studies in the 19th century and its transatlantic contexts. We hope that this will generate excitement to read these two novels over the next year and to join us in Santa Cruz for the full Dickens Universe conference. We hope that this week will provide some useful context for these two novels, as we read them together over the next year. In addition to providing some critical background for France E. W. Harperโ€™s career and โ€˜Iola Leroy,โ€™ it will also help place her alongside Dickens as one of the most important and prolific writers of the nineteenth century. Like Dickens, Harper was a master of many literary genres (including fiction, prose, and poetry), was deeply involved in nineteenth-century print and periodical cultures. She was a virtuoso public speaker and an activist in the anti-slavery, suffrage, temperance, and post-emancipation racial justice movements. Participation is free, but registration is required. ucsc.zoom.us/webinar/register/WN_VI_xnJrWSw6E-CgXK7bMBA.ย 

LUMA BOOK CLUB This is a time of seismic shift, and yet also one of opportunity. Luma Yoga is a community center operating on principles of inclusion, compassion, and, yes, reflection, but make no mistakeโ€”also of action. The first step in effective action is gaining knowledge. To this end, Luma is hosting a book club on the topic of racism and social justice issues. The reading groups will be held remotely (for now) over Zoom Thursday nights 7-8:15pm. The purpose of the groups is to learn the endless shapes oppression can take in the world, to recognize our own biases within ourselves, and to move from discomfort to action in support of Black and non-white POC. The groups will be facilitated by Steven Macramalla, a professor of Psychology at SJSU. The Club will work on a 3- to 4-week cycle, reading one book per cycle, with several chapters covered each week. For more info visit lumayoga.com. Thursdays at 7pm.ย 

2020 SUMMER LUNCH PROGRAM Children and youth aged 18 and under can get free lunches this summer at 12 sites throughout Santa Cruz County! The annual Summer Lunch program, sponsored by La Manzana Community Resources, a program of Community Bridges, combats food insecurity and supports good nutritional habits. The Summer Lunch program begins June 8 and serves lunch Monday through Friday from 12-1pm. Free meals will be provided to all children, without eligibility documentation, who are 18 years of age and younger. For more info visit communitybridges.org/lmcr.ย 

KIDS CREATE STEAM PROJECT SERIES Series of STEAM programs through the summer for kids of all ages, presented via Facebook and our YouTube channel. Look for new videos on Tuesdays at 3:30pm and Fridays at 10am through July. Check out our Facebook (facebook.com/santacruzpl) and Youtube channel (youtube.com/user/SantaCruzPL).ย 

LEGO BUILDING CHALLENGE Join our eight-week summer Lego Building Challenge. You will only need common Lego pieces to complete these challenges. To join the fun, register each week via our online calendar, through July 29. On Wednesday, you will receive an email with the weekly challenge. If you would like to share your creation, post a photo on our Facebook SCPL Lego Building Challenge webpage. Bonus building challenges will be posted there for intermediate-level Lego fans. Learn more at santacruzpl.org.ย 

SCIENCETELLERS PRESENTS DRAGONS: RETURN OF THE ICE SORCERESS โ€œScience and stories, together!โ€ Join us for a virtual showing of a ScienceTellers program called โ€œDragons: Return of the Ice Sorceress.โ€ Watch a fun fantasy adventure and along the way youโ€™ll discover just how โ€˜coolโ€™ matter can be! Throughout the showing, the host will answer questions, conduct polls/quizzes, and even teach a science experiment you can do at home. The event will be hosted live through Zoom. No Zoom account is required to watch, but you do need to register with us. Donโ€™t miss out! Two shows in one day! Register for the noon show: santacruzpl.libcal.com/event/6781102. Register for the 3pm show: santacruzpl.libcal.com/event/6781103. Free all ages library Summer Reading Program: santacruzpl.org/pages/srp.ย 

TALES TO TAILS GOES VIRTUAL Tales to Tails goes virtual to create a comfortable, neutral, and fun reading experience. Bring some books, a stuffed animal or your own pet, and come read with us! This is a YouTube livestream event so you might be reading to up to six animals at once. Woo hoo! Caregivers, you can post your childโ€™s first name and city in the comments section, along with the book they are reading, and weโ€™ll read off as many of those names as we can, live, during the break we need to give the dogs. Each week you register weโ€™ll send you your dog bone โ€œpunch cards.โ€ These will be dated dog bones your child can color and email to us. The following week, weโ€™ll display them live on the feed. This will also be recorded so if you canโ€™t make it live, the dogs will still be there for you. Every Wednesday, 10-11am.ย  Learn more at santacruzpl.libcal.com/event/6764929.

PEOPLE AND STORIES: READING DEEPLY IN COMMUNITY People and Stories is dedicated to opening doors to literature for new audiences. Through oral readings and rigorous discussions of enduring short stories, we invite participants to find fresh understandings of themselves, of others, and of the world. Please note that some stories contain themes and language of an adult nature. Santa Cruz Public Libraries offers People and Stories regularly in our county jails. We invite you to our special eight-week session on Zoom! Drop in for one or attend all eight People and Stories sessions! Wednesdays through July 29, 1:30pm. Learn more at santacruzpl.libcal.com/event/6760931.

GROUPS 

SUNSET BEACH BOWLS Experience the tranquility, peace and calmness as the ocean waves harmonize with the sound of Crystal Bowls. Every Tuesday at 7:45pm. Moran Lake Park. 

VIRTUAL YOUNG ADULT (18-30) TRANSGENDER SUPPORT GROUP A weekly peer support group for young adults aged 18-25 who identify as transgender, non-binary, genderqueer, agender, or any other non-cisgender identity. This is a social group where we meet and chat among ourselves, sharing our experiences and thoughts in a warm, welcoming setting. Our meetings will be held on Discord during the shelter-in-place order. For more info, contact Ezra Bowen at tr***@*************er.org.

LGBTQNBI+ SUPPORT GROUP FOR CORONAVIRUS STRESS This weekly LGBTQNBI+ support group is being offered to help us all deal with stress during the shelter-in-place situation that we are experiencing from the coronavirus. Feel free to bring your lunch and chat together to get support. This group is offered at no cost and will be facilitated by licensed therapists Shane Hill, Ph.D., and Melissa Bernstein, LMFT #52524. Learn how to join the Zoom support group at diversitycenter.org/community-calendar.ย 

OUTDOOR

NATURALIST NIGHT: SANTA CRUZ HABITATS AND HISTORY Santa Cruz Public Libraries and the Santa Cruz Museum of Natural History have partnered to bring you Naturalist Night! Join fellow nature enthusiasts for monthly explorations of the biodiversity of Santa Cruz County. Each month, Marisa Gomez from the Santa Cruz Museum of Natural History will share the stories of a specific Santa Cruz habitat as we develop our skills as naturalists. This series will feature a presentation as well as an interactive session. This program occurs monthly on the fourth Tuesday from 6-7 pm. Registration is required for Zoom access link. Your registration confirmation email will have the Zoom link in it. Register online: santacruzpl.libcal.com/event/6857442.ย 

UNDER THE STARS AT THE CASTRO ADOBE Weโ€™ll take a step back in time to when the Adobe was an active household and share stories and songs of the old days. Like our Facebook page to receive a notification when this pre-recorded program is premiered: facebook.com/castroadobe. Viewers will be able to post questions and comments during the premiere for a state park interpreter to answer. The program will also be available for later viewing. Free event. Saturday, July 25, 7pm. Learn more: thatsmypark.org/event/stars-castro-adobe-virtual.ย 

LOOK UP TO THE STARS! Look Up to the Stars Astronomy Programs deliver some of the most awe-inspiring astronomy presentations that often have record-breaking attendance. Astronomy talks are given by an award winning expert with people of all ages kept at the edge of their seat the entire time. Remote virtual visitations from the Star Tour remove the limits on providing a memorable experience for your group at any time. Though live telescope viewing is not available, video recordings of the Moon and Planets through the telescope at the conclusion of each program make it just as exciting, if not better. Our awesome virtual astronomy programs make learning about the universe a satisfying and incredible experience. Thursday, July 23, 7-8pm. Learn more: santacruzpl.libcal.com/event/6781105.ย 

SEAFLOOR TO SEASHORE Local California State Parks in Santa Cruz County are offering virtual junior ranger programs for children ages 7-12 during the Covid-19 pandemic. These fun, free Zoom webinars are scheduled on Mondays and Fridays at 10am each week in July. Children receive a digital stamp for each program they attend; after receiving a certain number of stamps, they can earn prizes! How did the shells of undersea creatures end up in the cliff above the beach? Dig deeper with us to discover how. This interactive program will be broadcast as a Zoom webinar. Registration is required. To register, visit tinyurl.com/SantaCruzJuniorRangers. Free event. Monday, July 27, 10am.ย 

BUILDING WITH BIRDS Local California State Parks in Santa Cruz County are offering virtual junior ranger programs for children ages 7-12 during the Covid-19 pandemic. These fun, free Zoom webinars are scheduled on Mondays and Fridays at 10am each week in July. Children receive a digital stamp for each program they attend; after receiving a certain number of stamps, they can earn prizes! Discover how the birds of Portola build their nests and survive this predator-filled ecosystem. Come prepared to build your own nest! Twigs, leaves, and fluffy stuff work great! This interactive program will be broadcast as a Zoom webinar. Registration is required. To register, visit tinyurl.com/SantaCruzJuniorRangers. Free event. Friday, July 24, 10am.ย 

OUTDOOR CIRCLE DANCING We have found the way to come together in a Sacred Circle, 6 feet apart, without holding hands, and dance our Circle Dances! Barbara Thomas invites you: Sunday, August 9, 3-5pm led by Maureen Atkins; Sunday, Sept. 13, 3-5pm led by Maureen Atkins. Each Dance is first taught. By donation. Please bring water, a 4pm little snack for yourself, also your own food to eat together afterwards at 5pm, instead of a potluck. (Sanitizing lotion will be available). Important to RSVP so we can keep count of numbers. Outdoors in the Amphitheater, Ben Lomond Redwoods. 11737 Alba Road, Ben Lomond. For further information and to keep count of our list of attendees, please reply to: Barbara Thomas at ba*****@***********as.info or 831-336-2673, or Juliet Goldstein at sh*********@***il.com or 831-662-0186.ย 

Opinion: July 22, 2020

EDITOR’S NOTE

I admit it, this stupid anti-mask trend among some people who canโ€™t be bothered to think about the safety of themselves or others is driving me crazy. The โ€œItโ€™s all B.S.โ€ copout is the worst kind of conspiracy theoryโ€”the kind that willfully and pointlessly ignores the robust and easily accessible scientific evidence. (The latest of which suggests wearing a mask reduces oneโ€™s chances of contracting Covid-19 by 65%, by the way.)

And yet, this weekโ€™s cover stories reminded me not to get too self-righteous about the whole thing. Because even when I think Iโ€™m doing my best, Iโ€™m screwing up plenty. In particular, thereโ€™s a sentence in Wallace Baineโ€™s story about what our local waitstaffs are facing in the pandemic where a server reveals that only three customers out of all of those heโ€™s encountered in the last several weeks have put their mask back on to talk to him after removing them at their table. Seems like a basic courtesy, right? But how many of us remember to do it? Not meโ€”a mistake I will no longer make from now on.

There are a lot of interesting insights like that one to discover in the piece; meanwhile, Christina Waters reminds us of the great things we can still enjoy in the outdoor-only state of our dining scene. I think this is a great Food & Drink issue for a strange time, and I hope you enjoy it!ย 

STEVE PALOPOLI | EDITOR-IN-CHIEF


LETTERS TO THE EDITOR

Read the latest letters to the editor here.

Downtown Visions

The great debate over the library and parking is about to be over with two very different visions of our downtown. On one side are groups like Downtown Forward with lots of real estate development money that see a version of pre-Amazon Santana Row with massive parking structures feeding bustling boutiques, bars and, yes, restaurants. The other side led by groups like Downtown Commons see models like Davis or Healdsburg with a central square with shops and restaurants around it and also a place for events like our Farmers Market and events we donโ€™t have much of like music and art and public theater.

Then there is the question of urban design. Imagine Santa Barbara allowing a building like Cinema 9 to be built with its hideous out-of-scale architecture, or the Cooper House, which Bruce Bratton aptly calls a series of temporary buildings.

Then there is the question of money.ย  We have the departments of Public Works, Transportation, Parking, Economic Development, Building, Planning and who knows what else, all with layers of six-figure managers, all of whom want to build things and see this library bond money (passed by voters who had no vision of a parking structure) as a free pot with no need for tedious budget negotiationsโ€”and never mind the pension bomb descending on the city with six-figure payouts and health benefits for life.

Then there is the question of need.ย  In nearly 32 downtown I have had a handful of people complain they had to walk two blocks!ย  What we do need is public housingย  (an affordable housing lipstick has been added to this pig of a projectโ€”who can say no to affordable housing? Who knows what that even means?) and we need mental health services now done by our police and fire agencies. And we need mental health and drug treatment facilities. And we need events (I once asked a council member why we no longer have events like art festivals or First Night, like other coastal towns, and he said that our highly paid folks at Economic Development or Parks and Recreation think they are too much trouble).

Do we need a 60,000-foot library in the age of the internet?ย  Did we not spend a lot of money on an attractive plan at the current site?

PAUL COCKING | SANTA CRUZ

ย 

ONLINE COMMENTS

ย Re: Alderwood

Iโ€™ve been the victim of racism so many times in Santa Cruz. Someone at Trader Joeโ€™s in Capitola yelled at me โ€œLook at her! Sheโ€™s sick! She has it!!!โ€ is the latest example because Iโ€™m Asian. Iโ€™ve heard many times the word โ€œMulattoโ€ used by locals here, as well as โ€œAre you even from here?โ€ โ€œGo back over the hill!โ€ I was born here.

Racism is everywhere.

We need to bind together. We are one race. The Human Race!

โ€” SP

ย 

Ah yes, โ€œliberalโ€ Santa Cruz, unless someone with money causes trouble, then the person they attack is the problem. Management at Alderwood is as mealy mouthed as trump talking about โ€œblame on both sidesโ€. The manager should have called the cops and had the unruly group escorted out before it got to this stage.

โ€” Robyn Marks

ย 

Hey, please donโ€™t drag the manager down. Itโ€™s easy to play Monday morning quarterback, but she actually lived through this traumatic event and as you can see from her statement, she is still beating herself up. Hindsight is 20/20 and in my opinion, it is indecent to double down on her when she is already punishing herself. The staff, including on-duty management, was obviously slimmer than normal due to the pandemic and lower customer count. Letโ€™s keep our focus on the root cause: the malevolence of the customers who started the brawl.

โ€” Stephen Foster


PHOTO CONTEST WINNER

Tri tip meal with salad and veggies. We have a large selection of beer and wine, plus the cutest boutique shoppe you have ever visit

Having fun with this concept. This meal will be a tri-tip sandwich, potato or pasta salad and BBQ summer veggies for $10.00. Beverages are extra. We have over 70 different beers and ciders and over 50 wines and champagnes. Outside beverages are not allowed. This is an over 21 event. After purchasing your ticket please contact Marci at 831-801-6049 or ma***@******ts.com to confirm your type of salad and arrival time as we need to schedule distancing space.

Submit to ph****@*******es.sc. Include information (location, etc.) and your name. Photos may be cropped. Preferably, photos should be 4 inches by 4 inches and minimum 250dpi.


GOOD IDEA

POSSIBLE SEA CHANGE

Ari Friedlaender spotted a rare opportunity when stay-at-home orders took effect this year due to the Covid-19 pandemic, causing a drop in the Monterey Bayโ€™s typically heavy ocean traffic. Friedlaender, an associate researcher at UCSCโ€™s Institute of Marine Sciences, is now studying whether reductions in human-related noise reduced stress levels of whales. His team has begun collecting blubber samples from humpback whales to measure their stress hormone levels. Friedlaender applied for funding and received $100,000 from the National Science Foundation.


GOOD WORK

HEART AND PARCEL

An approved mid-county linear park could strengthen the communityโ€™s connection to Soquel Creek, as announced by Santa Cruz County Supervisor John Leopold and the county parks department. Once completed, the project will include a new eight-foot-wide bike and pedestrian trail from the Heart of Soquel Plaza to the bridge between Main Street and Soquel Elementary School. The project includes riparian restoration, invasive plant species removal and establishment of native plants along the corridor. The project is part of the Soquel Village Plan.


QUOTE OF THE WEEK

โ€œWhen you tip your server well, youโ€™re spreading goodwill and love.โ€

-Bert McCoy

Restaurant Servers Share What It’s Like Working Amid the Pandemic

The waitstaff at a popular Santa Cruz restaurant share a running joke that could serve as a tagline for 2020. At the beginning of a shift, someone will inevitably say, with a mix of exasperation and ironic dark humor, some variation of, โ€œOK, start the timer. Letโ€™s see whoโ€™s going to get verbally abused first today.โ€

Just about everyone who has ever worked in a bar or restaurant has oneโ€”or two, or 10,000โ€”stories about difficult customers. Itโ€™s been part of the job since a mastodon steak was served to the first hairy-knuckled paying customer.

Restaurants have generally operated on an ethic of โ€œThe customer is always right.โ€ But Covid-19 makes no allowances for such conventions. When it comes to safety protocols that the government is compelling businesses to adhere to, the customer cannot always be right.

The pandemic has made a hash (or veggie-scramble, if you prefer) of the serverโ€™s everyday job, putting them unwillingly on the front lines of the increasingly volatile culture wars over masks, and in turn creating a serious health risk for people who depend on tips to stay afloat financially.

โ€œItโ€™s a constant battle,โ€ says Nikki Grigg, a server at Lindaโ€™s Seabreeze Cafรฉ in the Seabright neighborhood of Santa Cruz. โ€œWeโ€™ve been met with a lot of resistance. I and my coworkers have basically put ourselves in between people at other tables to say, โ€˜Please put your mask on.โ€™ And we get a lot of eyerolls, a lot of sighs, and a lot of โ€˜This is ridiculous.โ€™โ€

โ€œIโ€™ve had people sit down at a table and take their mask off,โ€ says Amy Di Chiro of the Crepe Place in Santa Cruz. โ€œThen theyโ€™ll give me some coronavirus conspiracy theory speech. Itโ€™s so strange being in the service industry now, because you have to politely respond, and weโ€™re all learning the right tone. You have to do it in an authoritative way. If you say it too politely, people brush it off. Basically, we have to learn to speak to customers like weโ€™re their parents.โ€

Many restaurants and bars have instituted non-negotiable protocolsโ€”most set by the stateโ€”for social distancing and masks. Most customers, local servers say, are compliant and supportive of this new normal. But many are not. Enforcement of these policies has fallen on the shoulders of serversโ€”on top of all their other responsibilitiesโ€”at a time when many of them have been whipsawed back and forth between working in a risky environment and unemployment. Just last week, Gov. Gavin Newsomโ€™s statewide rollback of reopenings brought on a new wave of furloughs and layoffs that disproportionately affect restaurant workers.

At Lรบpolo Craft Beer House in Santa Cruz, guidelines for service are printed on laminated cards at every table outdoors. Restaurants have to allow people to take off their masks once seated at their table, but many are interacting with their server unmasked.

โ€œThe biggest issue is that people at their tables donโ€™t put on a mask when they talk to you,โ€ says Lรบpolo server Tom Bentley. In the weeks since restaurants have been allowed to reopen, Bentley says he has counted exactly three customers who have shown the courtesy to wear a mask while talking to him at their table. (One of those, he says, was Santa Cruz Mayor Justin Cummings).

Servers are also bearing new responsibilities for added cleaning. Before it was closed again by last weekโ€™s order that shut down all bars statewide, the Rush Inn had been screening customers at the door, taking their temperature with an infrared thermometer and having them fill out a symptom questionnaire and contact sheet. I spoke to bartender Molly McVeigh there before the order came down; she was masked and behind a long transparent shower curtain separating her from customers at the bar, with a spray bottle in each hand.

โ€œIโ€™ve got bleach in one hand, sanitizer in the other, at all times,โ€ she told me. โ€œAny time someone gets up to leave from their section, we clean and sanitize it, let it air-dry for five minutes before someone else can sit there. We do the bathrooms and door handles, too. The first day back (after the June reopening), it was really overwhelming. But Iโ€™m surprised by how quickly Iโ€™ve acclimated, and now itโ€™s just second nature.โ€

One common theme with local restaurants is the wild variation between the weekday and the weekend experiences. Weekdays, when the customer base is mostly local customers, are generally less stressful than weekends, when out-of-towners dominate. Nikki Grigg at Seabreeze estimates that during weekdays, she may have a confrontation with one out of every ten customers. On weekends, itโ€™s about one out of every three, or more. And those confrontations, she says, take a toll.

โ€œIโ€™ll tell people what I have to tell them,โ€ she says. โ€œBut my heart rate will go up, and Iโ€™ll be shaking afterwards. In the moment, Iโ€™m able to do it. But the lingering effects after the fact are unpleasant.โ€

Bentley of Lรบpolo says an overlooked aspect of working in the food industry is the high number of servers struggling with mental health issues.

โ€œAnxiety levels have skyrocketed,โ€ he says. On top of having to deal with the stress of the job, the new demands of enforcing Covid-19 restrictions, and facing worries on the financial front, servers are also expected to keep their serenity intact through it all.

โ€œYou canโ€™t really show stress,โ€ Bentley says. โ€œWhen people are asking how comfortable I am, I canโ€™t really communicate how Iโ€™m actually feeling because my financial stability is totally dependent on how much they tip.โ€

The news is not all bad on the server front. Many servers report that some customers have been especially generous during the Covid-19 crisisโ€”one said a customer tipped 200% in an effort to spread around their stimulus-check money to restaurants they love.

โ€œThe customer interaction right now is much more intense and heartfelt than it would be otherwise,โ€ McVeigh explains.

But what many people are realizingโ€”that servers deserve not only courtesy, but respectโ€”others have not.

If Grigg could address the would-be diners of Santa Cruz, she would tell them, โ€œThis is not about you. Itโ€™s not a personal attack on you. Itโ€™s just an unfortunate situation that weโ€™re all in together. And no matter how much you try to fight it, weโ€™re not going to back down.โ€

โ€œItโ€™s a real act of service,โ€ says Di Chiro, who tends bar at the Crepe Place. โ€œYou should realize that this person standing in front of you would probably rather be home, sitting on their couch safely. Know that theyโ€™re making a personal sacrifice, for whatever reason, to be there for you.โ€

25 of the Best Things About Outdoor Dining and Takeout in Santa Cruz

Yes, of course we all want to be back in our favorite restaurants, enjoying the ambience of dining with our friends. But thatโ€™s not happeningโ€”at least not for a while. Here are a few of the reasons that dining out in Santa Cruz is still worth anticipating.

1. The View from Steamer Lane Supply

It doesnโ€™t get much better than watching the surfers at Steamers while enjoying some breakfast muffins and coffee from the benches at Steamer Lane Supply, at the edge of Lighthouse Field. Daily 8:30am – 6:30pm. 698 West Cliff Drive, Santa Cruz. 831-316-5240, steamerlanesc.com.

2. The Bread at La Posta

Soft, dense, chewy, fresh-baked sourdough, white or dark brown, in round loaves ready to take home and slather with butter. There are actual meals here, tooโ€”but the bread! Thurs-Sun, 4-8pm. 538 Seabright Ave., Santa Cruz. 831-457-2782, lapostarestaurant.com.

3. The Ravioli at Gabriella Cafe

The butternut squash ravioli dishโ€”luscious with brown butter, sage and goat cheeseโ€”is one of the top reasons to get in the car and park in front of this landmark of charm downtown. Tues-Sun 5-8pm. 910 Cedar St., Santa Cruz. 831-457-1677, gabriellacafe.com. 

4. The Apps at Oswald

Specifically, the mighty Dungeness crab and avocado creation that travels beautifully from the hand of Damani Thomas to your very own kitchen. Add something liquid involving gin and youโ€™ll have a memorable experience. Wed-Thurs 4-8pm, Fri-Sat 4-9pm. Order in advance 30 minutes before pickup. 121 Soquel Ave., Santa Cruz. 831-423-7427, oswaldrestaurant.com.

5. The Esplanade Beachfront

Sidewalk tables let patrons savor the salt air of Capitolaโ€™s piquant Esplanade district, while choosing from a half dozen menus spanning Italian to seafood to pizza to margaritas. Culinary variety embraced by beachfront views.

6. The Yvette Salad at Cafe Sparrow  

Deliciously durable is this creation of grilled chicken breast, pears, toasted walnuts and blue cheese glistening in warm vinaigrette on a bed of spinach. Love, love, love it! Pickup only, Tues-Sat 4-7:30pm. 8042 Soquel Drive, Aptos. 831-688-6238, cafesparrow.com.

7. The Courtyard of Laili

An alfresco hideaway in the heart of downtown, the Laili courtyard delivers space, lush greenery, and the outstanding cuisine long on Mediterranean and Middle Eastern specialties. Celestial kabobs and chutneys. Tues-Sun: lunch 11:30am-2:30pm, dinner 5pm to close. 101 B. Cooper St., Santa Cruz. 831-423-4545, lailirestaurant.com.

8. The Pizza from Mentone

Quicker than a trip to a Milanese pizzeria are the stunning wood-fired creations from the latest David Kinch kitchen. The crust is to cry for, but multi-cheese toppings make it divine. Add a house Negroni to go. Or dine al fresco at Mentoneโ€™s โ€œLittle Beachโ€ parking lot seating. Wed-Fri 3-7pm, Sat-Sun noon-6pm. 174 Aptos Village Way, Aptos. 831-708-1174, mentonerestaurant.com.

9. The Desserts from VIM 

The chocolate cake with malted buttercream is an explosion of true dessert satisfaction. But if you must show restraint, try the lemon cornmeal cake with roast nectarines and whipped cream. Wed-Sat 5-8pm, Sun 10am-1pm. 2238 Mission St., Santa Cruz. 831-515-7033, vimsantacruz.com

10. The Spices of Charlie Hong Kong

Green Curry Noodles yield all kinds of complex coconut, cilantro and chile flavors. Or try the Pad Thai, with the amazing tamarind sauce on luscious wide rice noodles. Love the daikon and pickled carrots. Oral organic fireworks. Get some. Enjoy. Daily 11am-9pm. 1141 Soquel Ave., Santa Cruz. 831-426-5664, charliehongkong.com

11. The Yachts at Johnnyโ€™s Harborside

Just walking up the stairs to Johnnyโ€™s offers an eye-soothing panorama of little boats, yachts, and catamarans bobbing in the harbor. Fresh local halibut, king salmon, clam chowder for takeaway. Wed-Sun 3-8:30pm. 493 Lake Ave., Santa Cruz. 831-479-3430, johnnysharborside.com.

12. The Mega-Sandwiches of Persephone

The chicken Caesar, the pork belly BLT, the mighty Italianoโ€”que bella with mortadella, salami, provolone, and arugula on house made ciabatta. Finish with a salted fudge brownie. Pick up and head for your favorite patch of lawn. Lunch pick-ups Wed-Sat 11:30-2pm. 7945 Soquel Drive, Aptos. 831-612-6511, persephonerestaurant.com.

13. The Big Easy at Roux Dat

Take home some gumbo, the very essence of Cajun cooking: chicken, smoked sausage, and okra simmered with tomatoes, bell peppers, garlic and a touch of filรฉ. Enjoy on the big Abbott Square deck. Wed-Sun 12-9pm. 118 Cooper St., Unit B, Santa Cruz. 831-888-6500, rouxdatcajuncreole.com.

14. Almond Croissants at Companion Bakeshop

Everything a morning pastry should be. Buttery puff pastry loaded with almonds and almond paste. An unforgettable creation of tender and crisp. Tues-Sun 8am-2pm, 2341 Mission St., Santa Cruz; 7486 Soquel Drive, Aptos. companionbakeshop.com.

15. Tzatziki from Nick the Greek

First, start with something tangy and juicy like the gyro salad, then add lots of garlicky tzatziki yogurt sauce! Make sure your dining partner enjoys the same garlicky tzatziki, for obvious reasons. Addictive flavors. Daily 11am-11pm. 1133 Pacific Ave., Santa Cruz. 831-431-6313, nicksantacruz.com.

16. The Cinnamon Rolls from Seabreeze Cafe

Theyโ€™re huge; theyโ€™re definitive. And if you need a 3D breakfast, try the Scrambler loaded with eggs, mushrooms, green onions, and cheese. Perhaps walk to the beach to consume. Mon,Tues, and Thurs-Sat 8am-2pm; Sun 8am-1pm. 542 Seabright Ave., Santa Cruz. 831-427-9713, seabreezecafe.com.

17. The Garden Oasis of Crepe Place

Cozy social distancing on the blooming back patio. Draped with pretty white lights and heat lamps for primo spacious dining, the garden of Crepe Placeโ€”almost 50 years a legend!โ€”welcomes its many neighborhood fans for all the classics from bar and kitchen. Takeout or patio dining Tues-Thurs 12-7:30pm; Fri 12-8:30pm; Sat 10am-8:30pm; Sun 10am-7:30pm. 1134 Soquel Ave, Santa Cruz. 831-429-6994, thecrepeplace.com.

18. Peach Clafouti from Soif

Every seasonal dish on the takeout menu is wonderful, but many crave the fresh desserts here. Clafouti of ripe peach and blackberries. Mmmm. And thereโ€™s a fig and almond galette with honey mascarpone. Pickup Wed-Sat 4-8pm; Order by calling between 2-7:30pm, or emailing al****@******ne.com. soifwine.com.

19. The Avocado Toast from Bantam

The specific stylings change from time to time. Lately, the toast arrives slathered with avocado and preserved lemon, a slice of radish, some intriguing herbs, and hazelnuts for crunch. However it is adorned, this is one of the definitive avo toasts on the planet. Consider carryout of the burrata with nectarines and basil-pine nut pesto. Ditto any one of the house pizzas. You get my drift. Tues-Sat 4-8pm. 1010 Fair Ave., Santa Cruz. 831-420-0101, ba************@***il.com, bantam1010.com.

 20. The Morning Buns at Gayleโ€™s

Sugar, cinnamon, butter, and puff pastry never combined better than in these pastries from the landmark of amazing bakery and rosticceria delights. You already know this. Order online, or come in for takeout. Daily 7am-7pm. 504 Bay Ave., Capitola. gaylesbakery.com.

21. Pinot Tasting at Windy Oaks. Outside tasting at the sprawling estate vineyards is a treat, every Saturday and Sunday, 12-5:30pm. Taste some spectacular Burgundian-style Pinot Noirs, bring something tasty for an al fresco picnic on the patio or on the ridge. The fresh air and complex oeno-flavors are worth the scenic drive to 550 Hazel Dell Road in Corralitos. Make online reservations for your place at the outdoor tasting site. windyoaksestate.com.

22: The Terrace at Iveta

With ample outdoor patio seating, either on comfy couches, big stuffed chairs or the cafe tables, Cafe Iveta on Delaware offers lots of space to sit at the appropriate distance while scarfing down a warm-from-the-oven Cowboy Cookie and a double macchiato. Good Westside neighborhood vibes, and there are great eggy breakfast foods, salads, and sandwiches to go with those house scones. Daily 8am-3pm for outdoor patio and takeout. 2125 Delaware Ave., Santa Cruz. 831-713-5946, iveta.com

23. Paella from Barceloneta

Loaded with pork, Spanish chorizo, romano beans, cherry tomatoes, white beans, aioli, and tinted yellow with saffron, this is authentic paella that feeds a few authentically hungry diners. Take-out and reheat at home. Fabulous aromas! Order sangria for full effect. Thurs-Sat 4-7pm. 1541B Pacific Ave., Santa Cruz. 831-900-5222, eatbarceloneta.com.

24. The kale and steak salad at Avanti

The Dinosaur Kale Salad at Avanti on the Westside has everything! They add slices of rare grilled hanger steak to this huge portion of shredded kale, almonds, ricotta salata, and bread crumbs. Itโ€™s major. Takeout Wed-Sun 5-9pm. 1917 Mission St., Santa Cruz. 831-421-0135. avantisantacruz.squarespace.com.

25: Sumac Spuds from India Joze

The best five dollars you will ever spendโ€”thatโ€™s what it is, this mound of incredible Turkish fries. Crisp red potato wedges arrive spicy with pepper and sumac, along with a generous side of Joze Organic Ketchup. Order online. Tues-Sat 5-8pm. 418 Front St., Santa Cruz. indiajoze.com.

UPDATED July 27, 11:30am: This post was updated to show sandwiches are not currently on Charlie Hong Kong’s menu and to reflect the current hours for Steamer Lane Supply. We regret the errors.


Check out our continually updated takeout guide here.

Disease, Dirty Needles: Santa Cruz Countyโ€™s Other Health Crisis

[This is part one of a series about the health impacts of homelessness. – Editor]

Maria*, a recovering heroin addict, still shivers when she thinks about the agony of the infections she used to get from the wounds where she had punctured her skin to get high.

โ€œItโ€™s the worst painโ€”the worst, worst, pain. I told everyone I would rather go through childbirth again a million times. Itโ€™s an open wound,โ€ she says.

That first under-the-skin infectionโ€”or abscessโ€”Maria got was on her leg. A doctor had to puncture the wound, drain it, and scrape the dead skin off. She quickly learned that she had probably given herself the infection by reusing her own needles. She soon discovered the value of using a clean syringe for each use, but the pain didnโ€™t make kicking her habit any easier. Maria says she continued to get abscesses over the next year and a half, sometimes because she didnโ€™t properly clean the skin before or after using a syringe, and she learned the value of proper disinfection.

The same ideas are behind the concept of โ€œharm reductionโ€โ€”even when someone is engaging in potentially dangerous behavior, they can still take steps to minimize the risk they pose to their own health and the health of others. Harm reduction is most often used in relation to the distribution of syringes and overdose-reducing substances. But similar principles apply to other forms of harm reduction, like a longtime smoker chewing on nicotine gum to avoid cigarettes, or a bartender calling a taxi for a heavy drinker at the bar, or even a high school teacher telling teenagers about the virtues of safe sex. The common thread is that they all reduce the problems posed by potentially risky behavior.

Thereโ€™s one important difference, however, when it comes to syringes: Dirty needles are a public health hazard when they end up in parks, at beaches and on sidewalks. An argument has been simmering for more than seven years about where the needles come from, how big the problem is and what to do about it.

POINTING FINGERS

Before Maria got clean, she felt stigmatized for her drug use and developed a sense of shame that made it more difficult to take care of herself, she says.

The two Santa Cruz County-run Syringe Services Program locations, which distribute syringes, had limited hours. So in order to get clean needles, she tried going to a Walgreens, but she says they sold her the wrong kinds of syringes, leading to more abscesses. When she went back a second time, she says, the staff made loud, embarrassing comments about her purchases, prompting her to walk out of the store.

Eventually, she learned that the local volunteer-run group called the Harm Reduction Coalition of Santa Cruz County would deliver needles to her home. She says using disinfectants and clean syringes was an initial step toward her taking her health more seriously and her first step toward recovery. Volunteers with the Harm Reduction Coalition say it isnโ€™t an uncommon story; harm reduction, they say, is often the first step.

Maria, who works in local government, still feels the stigma following her around as a recovering addict. She catches colleagues who know her past staring at her few visible scars. And she overhears those who donโ€™t know it making disparaging comments about drug addicts.

Intense public scrutiny has swarmed around needle exchange practices, and it appeared to first pick up in 2013, when the nonprofit Street Outreach Services was running the local needle exchange. The program handed out clean needles on Barson Street, and took used ones back. But amid pressure from public safety groups like Take Back Santa Cruz, the Santa Cruz City Council shut down the long-time program later that same year, arguing that it operated in violation of local zoning ordinances. That decision essentially punted the matter to the county, prompting the Health Services Agency (HSA) to create its own Syringe Services Program.

Health experts in Santa Cruz County and around the nation tout syringe exchanges as the preferred way to reduce costly hospital bills associated with abscesses, endocarditis and other ailments, as well as stopping dangerous diseases like Hepatitis C and HIV from spreading through the community. The Harm Reduction Coalition and the countyโ€™s Syringe Services Program also hand out other supplies like bandages, condoms, lubricants, tourniquets, water, bleach, cotton, and the overdose-reversing drug naloxone. But itโ€™s the syringes that attract the most attention.

Although thereโ€™s no evidence that managed exchanges contribute to litter, many of the reasons opponents give for their concerns about needle exchanges have to do with the littered syringes that show up in public spaces, like parks.

In recent years, the Santa Cruz County Board of Supervisors has tightened its rules on the Syringe Services Programโ€”at times, over the reservations of leaders of the county HSA. The program is now a one-for-one exchange, meaning that each user can only leave with the same number of syringes they came in with.

The program is actually more conservative than many exchanges in the state. The California Department of Public Health (CDPH) favors more liberal needs-based programs that provide users additional syringes when they request them.

Now the Harm Reduction Coalition of Santa Cruz County, a chapter within a national organization, has applied to the CDPH to allow the coalition to do sanctioned home deliveries of syringes around the county, running whatโ€™s known as a secondary exchange. Kate Garrett, a volunteer with the group, says the Syringe Services Program has limited hours and remote locations, making it less accessible to the community. โ€œThereโ€™s a lot of accessibility issues, and our program is seeking to fill in some of those gaps,โ€ Garrett says.

This is the second application from the coalition. The group pulled its previous application and scaled back its proposed operation in response to community concerns, including its decision to eliminate proposed distribution sites in Felton and Watsonville. According to its application to become a certified syringe exchange program, the Harm Reduction Coalition would be a needs-based exchange, instead of a one-for-one program, and it would operate only by delivery.

The coalition already runs an informal secondary exchange. Volunteers sign up to be clients through the Syringe Services Program, bring in dirty needles from users, swap them out with the county and share the clean ones with users. The groupโ€™s volunteers say they bring back in more syringes than they give out.

Those harm reduction practices are not without high-profile support. Santa Cruz Mayor Justin Cummings wrote a letter in support of the coalitionโ€™s application, as did Santa Cruz County Public Health Officer Dr. Gail Newel, who affirmed the evidence behind harm reduction and explained the accessibility limitations of the current Syringe Services Program. Former county Public Health Officer Dr. Arnold Leff wrote a letter of support as well, as did many activists.

The coalitionโ€™s application has also been met with high-profile opposition, including from local law enforcement. Santa Cruz County Sheriff Jim Hart, Santa Cruz Police Chief Andy Mills and Watsonville Police Chief David Honda have all challenged the program. Their critiques included a perceived lack of transparency and outreach on the part of the Harm Reduction Coalition. They felt that the group would not operate with enough oversight.

Former Santa Cruz Mayor David Terrazas, a lawyer with Santa Cruz-based Brereton Law Office, wrote letters expressing concerns, including that there could be environmental concerns that need to be studied and perhaps mitigated.

Third District County Supervisor Ryan Coonerty and 5th District Supervisor Bruce McPherson submitted a joint letter opposing the program, with the blessing of the Santa Cruz County Board of Supervisors. In addition to the risks posed to injection drug users, Coonerty has said that Santa Cruz has a separate health crisisโ€”one of parents afraid to take their children out to the parks and afraid to get exercise. The Syringe Services Program has seen a drop in visits, and Coonerty attributes that to the Harm Reduction Coalition.

Meanwhile, Coonertyโ€”who helped lead the push for a new Syringe Services Program Advisory Commission, which has yet to meetโ€”says the Syringe Services Program is better equipped than a volunteer group to refer addicts seeking treatment in the direction of services. โ€œThis is a complex problem that we need to look at from a community-wide perspective,โ€ Coonerty said in a board meeting this past December.

At that meeting, Coonerty presented data that three of Santa Cruz Countyโ€™s neighboring counties give out a very small fraction of the syringes per capita that Santa Cruz County does.

Jen Herrera, Santa Cruz Countyโ€™s chief of public health, says it is tricky, however, to try and compare one county to anotherโ€”or one county program to another, for that matterโ€”as there are many variables at play, and she says there wasnโ€™t time to address them all at the December meeting.

Additionally, syringe exchanges arenโ€™t the only places where users get needles. They can be purchased at pharmacies, and Herrera hasnโ€™t seen any reason to believe managed exchanges are the source of any litter problem. โ€œThe data doesnโ€™t show a correlation between increased syringe use and increased litter in a community,โ€ Herrera says. โ€œIn fact, what we see is, when you donโ€™t have a syringe program in a community, some data have shown that correlates with increased syringe litter.โ€

At the moment, though, Santa Cruz County is in something of a holding pattern when it comes to harm reduction.

The local Harm Reduction Coalition initially expected to hear back from the state months ago about whether its application would be accepted or not, but everything has been on hold due to the Covid-19 pandemic. A CDPH spokesperson did not answer questions about whether or not any other factors are contributing to the delay.

The pandemic response has been the HSAโ€™s number-one priority, Herrera says.

NEEDLESS TO SAY

While needle exchanges arenโ€™t specifically designed for the homeless, one survey showed that most local participants in the Syringe Services Program were homeless. It makes sense, given that housed addicts can purchase their syringes online. Also, according to a 2019 homeless count, 30% of local homeless grapple with substance abuse. (Those who donโ€™t lose their housing and become homeless because of their addiction may pick up the habit on the street as a coping mechanism.)

Although the Harm Reduction Coalition is still waiting to hear back about its application, the prospect of its approval has shifted the discussion around exchanges. Hearing concerns about lack of accessibility at the Syringe Services Program, the Board of Supervisors expanded the county programโ€™s hours.

The board also limited the amount of needles that people can exchange at one time down to 300 as part of an effort to try and curb secondary exchanges.

But the new limit hasnโ€™t stopped the local Harm Reduction Coalition from doing secondary exchanges, or swapping out dirty needles for clean ones and distributing them to injection drug users. It has just prompted the groupโ€™s volunteers to go back to exchange needles with the county more often.

Denise Elerick, the coalitionโ€™s founder, says cracking down on exchanges has not been working. Dissatisfaction with the program and with litter is as high now as it was in 2013, after years of tweaks and limits.

Sheโ€™s been broadly disappointed by local leaders who say they support health initiatives but donโ€™t put any energy into getting behind harm reduction best practices. She says she loves popular initiatives like First Five Santa Cruz County that aim to improve the health outcomes for young children and give them a sense of equality of opportunity. But she says those dealing with drug addiction also deserve compassion, even if their life stories appear different on the surface. 

โ€œThe people that we see are somebodyโ€™s cute little babies, and theyโ€™re somebodyโ€™s children, and theyโ€™re somebodyโ€™s brother or sister, and theyโ€™re somebodyโ€™s loved one,โ€ she says.

Elerick feels harm reduction often gets short shrift when it comes to health policy. Elerick followed Councilmember Martine Watkinsโ€™ push last year during her term as mayor to promote Health in All Policies, and Elerick was disappointed that harm reduction was not a major component of those conversations.

Watkins tells GT she sees the value of needle exchanges and other forms of harm reduction, but she says she has concerns about how theyโ€™re disposed of, and she says she prefers to look at the topic more holistically. โ€œHow do we create systems that are supportive of these people who are suffering from addiction, while also trying to get them off those substances,โ€ she asks, โ€œwhile also being mindful of those who recreate in parks and everyone else?โ€

More recently, Elerick has watched the county supervisors show broad support for the way leaders of Santa Cruz Countyโ€™s HSA have handled the response to the Covid-19 pandemic. That has left her curious if the supervisors are going to show a similar level of support for local health leadersโ€™ recommendations on harm reduction.

Coonerty says he still has questions that he doesnโ€™t feel county health leaders have fully answered. He says he supports the needle exchange, and he doesnโ€™t want to see it go anywhere. The question remains how to run it, he explains.

Coonerty would like to see HSA officials assuage his concerns before he agrees to a larger expansion of services. โ€œIf they came back and said, โ€˜Yes, absolutely, and we have the data to support that,โ€™ I would listen to that,โ€ Coonerty says. โ€œIโ€™m always open to listening to data-based arguments.โ€

* Name changed to protect sourceโ€™s identity.

This story was reported with support from the California Fellowship through the USC Annenberg Center for Health Journalism.

Cabrillo Music Festival Connects Artists Virtually in Bold Experimentation

Soaring through the temporary constraints of social distance and worldwide quarantine, the community of composers, musicians, and creators of the Cabrillo Music Festival are inviting everyone to enjoy a virtual 2020 season. 

โ€œDespite the distance, the Festival Orchestra and I feel profoundly connected to our Cabrillo family,โ€ says Music Director and Conductor Cristian Mฤƒcelaru. โ€œWe all wanted and needed to make music together, to connect in meaningful ways, and to offer gifts of music and conversation that will be a source of healing and hope.โ€

Past Cabrillo Festival directors Marin Alsop and Dennis Russell Davies will join Mฤƒcelaru in exploring the major themes of the festival, which begins July 25. Among the offerings, Grammy-winning Quartet San Francisco will perform a wide-ranging program of music for strings. Mezzo-soprano Sasha Cooke will join composer Jake Heggie performing a suite of Heggie songs.

The season concludes on Aug. 9 with a world premiere honoring the 100th anniversary of womenโ€™s suffrage. The Battle of the Ballot, composed by Stacy Garrop, will be performed by the award-winning Cabrillo Festival Orchestraโ€”60 musicians recorded in united bandwidth from their homes all over the worldโ€”and narrated by Julie James of Jewel Theatre.

I spoke to three of the organizers and artists involved about this yearโ€™s experimental festival.

Executive Director Ellen Primack: โ€œThere wasnโ€™t a momentโ€™s hesitation on our artistsโ€™ part to rethink and reimagine a festival season. What weโ€™ve planned is far beyond the presentation of one work, as extraordinary and challenging as that virtual orchestra premiere is. But I must say understanding the technology and resources to do that online has been daunting. Weโ€™re experts in what we typically do, which is such a personal, intimate process and performance outcome. Now we, like so many others, have entered into a world where few people are experienced, and where the outcomes are yet to be defined. I joke that itโ€™s been like attempting to climb Mt. Everest without a Sherpa. But we are doing everything to climb that mountain so that our audiences will be able to experience the virtual season in as easy and seamless a way possible via our website.

Cristi and the orchestra immediately decided they needed to perform together, somehow. The festival had commissioned three major works for world premiere performances this summer, but the Stacy Garrop work commemorating the centenary of the 19th Amendment was written for this specific moment in history. It is a huge undertaking. Itโ€™s a world premiere, so the work was only just completed and never before performed. And we have 60 members of the orchestra who performed. It is a monumental musical and technological feat, as well as being an artistic triumph, we hope.โ€

Former Festival Director Dennis Russell Davies: โ€œThere is no question that the essential mission and ideals of a Cabrillo Festival have been upheld, meaning the festival is a window through which the music by international composers and musicians can be experienced and heard by the dynamic community of listeners and supporters in Santa Cruz, but also a window through which the vision and ideals of that community are made visible to the international world of serious music. I loved performing at the Cabrillo Music Festival because the audience was ready to listen with enjoyment and openness to Beethoven, Henze, Copland, Glass, Adams, Schubert, Holliger, Harrison, Yun. Oh, it goes on and on, and the audiences seemed to say, โ€˜Itโ€™s all good music, bring it on.โ€™ The focus may have changed since I was there, but not the quality and integrity of the enterprise. 

And having a music director with a European background is actually a positive continuation from my time at the festival, since during most of my tenure I lived in Germany, and European masters like Heinz Holliger, Hans Werner Henze, Heinz Winbeck, and Isang Yun were able to experience the vibrancy of the festival from within.โ€ 

Concert Narrator Julie James: โ€œSince we were not able to rehearse together and I had to record my narration alone and without having the music in my ear as I would if we were doing it in person, I can only imagine the final product of how everything is interweaving together, especially visually.  The narration and music each support and enhance the other, combining to make a rich, layered expression of the storyโ€”in this case the suffrage movement.     

It was very challenging. With Covid-19 coming into the picture and preventing live performance, the festival had a challenge of its own in presenting the piece.  I donโ€™t know how the musicians rehearsed, but for my partโ€”since I was saying words spoken and written by numerous women, and because each bit of narration has to be placed at specific places in the musicโ€”I had to treat each narration as a separate expression. Sometimes an exclamation, sometimes an argument in a debate with the powers that be, sometimes a call to arms, and sometimes a simple, quiet fact. I recorded different versions of each bit of narration so that Svet Stoyanov, the video producer/editor, could have options as he made decisions in assembling the piece digitally. Svetโ€™s challenge and mission was to make the virtual recording express Stacyโ€™s original intentions for full orchestra and narrator. I would say Svet had the most herculean effort in having to combine dozens of separate digital files (created by dozens of different musicians and myself all with different equipment), and dealing with both the sound and visual aspects, in meeting his mission. 

There is nothing like feeling the energy of the live audience. However, this particular project was so intriguing to me as a live performance piece, that I definitely still found it satisfying to contribute one small part to a work of art that expresses such an important time in history. It canโ€™t help but be a beautiful mystery to all the artists involved until it is actually completed and presented on the digital platform. Iโ€™m very excited to see the final product.โ€

The virtual Cabrillo Music Festival runs July 27-Aug. 9. All events are free and accessible on the festivalโ€™s website, cabrillomusic.org.

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